Stewed papaya with fresh milk, snow fungus

Stewed papaya with fresh milk, snow fungus

Overview

Autumn and winter are dry and there is less water, which makes it especially easy to have dry lips, thirst, and dry skin. At this time, timely soup is very important. As it is called autumn health, this milk, snow fungus and papaya stew is nourishing, nourishing, and sweet to the heart meridian. Sweetness can soothe the mind, improve sleep quality, and can also moisten dryness and remove internal heat.

Tags

Ingredients

Steps

  1. Cut the papaya at 2.8

    Stewed papaya with fresh milk, snow fungus step 1

  2. Hollow out the seeds inside

    Stewed papaya with fresh milk, snow fungus step 2

  3. Soak snow fungus in water and remove the yellow stems

    Stewed papaya with fresh milk, snow fungus step 3

  4. Put the soaked snow fungus into the processed papaya

    Stewed papaya with fresh milk, snow fungus step 4

  5. Add fresh milk, rock sugar and wolfberry

    Stewed papaya with fresh milk, snow fungus step 5

  6. Cover the lid, boil the water and simmer for half an hour

    Stewed papaya with fresh milk, snow fungus step 6

  7. Finished product pictures

    Stewed papaya with fresh milk, snow fungus step 7