# ovenfood#Spicy grilled tofu
Overview
How to cook # ovenfood#Spicy grilled tofu at home
Tags
Ingredients
Steps
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Prepare a piece of tofu
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First cut the tofu in half
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Cut into quarters and thinly slice
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Prepare chili powder, salt, and cumin powder, stir well
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Dip the tofu in the chili powder (I like it spicier, so I dip it in more, if you don’t like it too spicy, you can dip it in less)
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Arrange them neatly on a baking sheet lined with tin foil, and arrange them closely
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In a small bowl, add 2 teaspoons of light soy sauce and appropriate amount of sesame oil
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Pour over tofu
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Place in the preheated oven, heat up and down to 180 degrees Celsius for about 30 minutes
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Chop green onions
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Sprinkle with chopped green onions before serving and bake for about a minute
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Finished product pictures
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Finished product pictures