Air fryer version-garlic chicken wings

Overview

How to cook Air fryer version-garlic chicken wings at home

Tags

• snacks
• home cooking
• meat dishes
• children
• late night snack
• autumn recipes
• black pepper barbecue sauce
• chicken wings
• cooking wine
• cumin powder
• garlic
• salt

Ingredients

Steps

1. 1 Wash the chicken wings, chop them with a knife, and marinate them with cooking wine, salt, pepper, onions, and garlic.

   

2. 2 Add barbecue sauce and cumin powder and marinate for half an hour.

   

3. 3 Preheat the air fryer to 160 degrees for 5 minutes.

   

4. 4 Dip the chicken wings in a thin layer of starch and place in the air fryer.

   

5. 5 Dip the chicken wings in a layer of starch.

   

6. 6 Place in the air fryer at 180 degrees, turn over after 10 minutes, and continue frying for 8 minutes.

   

7. 7 Crispy, delicious, oil-free and healthy chicken wings are ready! ! !