Fried rice balls

Overview

Great place for leftover rice

Tags

• snacks
• home cooking
• afternoon tea
• cooked white sesame seeds
• egg
• rice
• salt

Ingredients

Steps

1. 1 Rice

   

2. 2 Take a glutinous rice ball-sized piece of rice, wrap it in plastic wrap, and gently roll it back and forth on the dough table into a ball.

   

3. 3 Wrap rice balls in egg wash

   

4. 4 Fry until golden brown, sprinkle with some white sesame seeds