Dragon fruit flower roll

Overview

How to cook Dragon fruit flower roll at home

Tags

• staple food
• home cooking
• flour
• red heart dragon fruit
• sugar
• yeast

Ingredients

Steps

1. 1 Dragon fruit juice

   

2. 2 Add sugar, yeast (as appropriate), dragon juice and mix the dough. You can also put some milk

   

3. 3 Knead the dough together! Wake up the noodles and wait for them to rise before making them

   

4. 4 Roll the risen dough into a round shape and roll it into a round sheet

   

5. 5 Roll the rolled out dough from top to bottom. Cut into triangular pieces with a knife

   

6. 6 With the tip of the triangular piece pointing upward, use chopsticks to press down in the middle. After forming, steam in cold water for 15 minutes

   

7. 7 The color is not as beautiful as before