Red dates and glutinous rice dumplings

Red dates and glutinous rice dumplings

Overview

How to cook Red dates and glutinous rice dumplings at home

Tags

Ingredients

Steps

  1. Soak the glutinous rice in water for about an hour!

    Red dates and glutinous rice dumplings step 1
  2. Soak the red dates in cold water for a while!

    Red dates and glutinous rice dumplings step 2
  3. Put the rice dumpling leaves and horse lotus rope into the pot and cook!

    Red dates and glutinous rice dumplings step 3
  4. Put the rice dumpling leaves and horse lotus rope in the pot and bring to a boil. Cook for five minutes, then turn off the heat, and then add the red dates soaked before!

    Red dates and glutinous rice dumplings step 4
  5. Cut off the roots of the zongzi leaves, otherwise they will be very hard, and then form them into a corner, as shown in the picture!

    Red dates and glutinous rice dumplings step 5
  6. Add some glutinous rice and then add four dates!

    Red dates and glutinous rice dumplings step 6
  7. Then add a layer of glutinous rice!

    Red dates and glutinous rice dumplings step 7
  8. Then wrap it up like a triangle! Then tie it tightly with Malian rope!

    Red dates and glutinous rice dumplings step 8
  9. Wrap all the rice dumplings in turn and put them into the pot, then add water to cover the rice dumplings and raise them a little higher, then boil. After the pot is opened, simmer on low heat for thirty minutes, then simmer in the hot pot for twenty minutes!

    Red dates and glutinous rice dumplings step 9
  10. Enjoy the finished product!

    Red dates and glutinous rice dumplings step 10
  11. Enjoy the finished product!

    Red dates and glutinous rice dumplings step 11
  12. Enjoy the finished product!

    Red dates and glutinous rice dumplings step 12
  13. Enjoy the finished product!

    Red dates and glutinous rice dumplings step 13