Cherry tomatoes in oil

Overview

This is a large oven, not an independent oven. The oven door is opened slightly to allow the water vapor inside to come out and prevent it from dripping in.

Tags

• vegetarian dishes
• olive oil
• thyme
• cherry tomatoes
• fragrant leaves

Ingredients

Steps

1. 1 Wash, dry and cut cherry tomatoes

2. 2 Place in a baking pan and bake at a low temperature of 60 degrees, leaving the oven door open a slit

3. 3 What it looks like after about 6 hours

4. 4 Boil olive oil, bay leaves, and thyme until it boils. After cooling, add cherry tomatoes and bottle