Spicy Dried Radish and Amaranth Soup

Overview

Try something for breakfast: spicy dried radish and amaranth soup, refreshing and not greasy, fast and convenient

Tags

Ingredients

Steps

  1. Wash amaranth and set aside

  2. Stewed wonton skins and set aside

  3. Amaranth cut into sections

  4. Bring water to a boil and add vegetables

  5. Add wonton skins one by one and bring to a boil

  6. When cooked, remove from the pan and add salt to taste

  7. Just add spicy dried radish

  8. Kuaishou breakfast is perfectly presented