Fried grass carp cubes

Overview

Fried fish nuggets is a very simple home-cooked dish. It can be prepared in 10 minutes after marinating. It is suitable for busy office workers. It is simple and takes a short cooking time and is very convenient.

Tags

• hot dishes
• home cooking
• black carp
• cooked sesame seeds
• cooking wine
• dried red pepper
• edible oil
• ginger
• salt

Ingredients

Steps

1. 1 Wash the fish and chop it into small pieces. Select good pieces and the head and tail of the fish can be grilled and eaten.

   

2. 2 Add salt, cooking wine, green onions, ginger and dried red pepper and marinate for 1 day. It is best to refrigerate in hot weather.

   

3. 3 Wipe the surface moisture of the marinated fish pieces.

   

4. 4 Heat oil in a pot and fry slowly over medium-low heat until the surface is burnt and the inside is still raw.

   

5. 5 Fry until browned and ready to serve.

   

6. 6 Sprinkled with sesame seeds, the freshly fried fish pieces are crispy on the outside and tender on the inside. They taste delicious. They are delicious, golden in color, rich in nutrients, and can be sprinkled with rice.

   

7. 7 You can also sprinkle with cumin powder. You can season it according to your own taste