Spicy braised eggs

Overview

How to cook Spicy braised eggs at home

Tags

• snacks
• home cooking
• children
• old man
• late night snack
• dried red chili pepper
• egg
• old soy sauce
• spicy marinade
• zanthoxylum bungeanum

Ingredients

Steps

1. 1 raw eggs, spicy marinade, a pack of Sichuan peppercorns, a teaspoon of 5 dried red chili peppers. You can add chili peppers according to your own taste. If you like spicy food, add more chili peppers

   

2. 2 Bring an appropriate amount of water to a boil in a small pot, add the spicy brine package, add the dried chili peppers and Sichuan peppercorns, add a spoonful of dark soy sauce and simmer for 5 minutes

   

3. 3 Boil the raw eggs in their shells and cool them down. Remove the shells. Use a knife to make three slits on the hard-boiled eggs. It will be easier to marinate. After all the eggs have been scored, put them into a pot filled with brine and marinate them over low heat for an hour.

   

4. 4 There is salt in the marinade I bought, but there is no salt. After an hour, the eggs will be good-colored, numb and spicy, and the braised eggs are ready. When eating, you can use a knife to cut them into two halves, which is more convenient for eating