Banana Milk Jelly
Overview
How to cook Banana Milk Jelly at home
Tags
Ingredients
Steps
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Ingredients: 1 banana, 1 cup of milk, appropriate amount of sugar, and prepare a baking mold.
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Pour the sliced bananas and milk into a blender and blend briefly.
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You can add an appropriate amount of sugar to the stirred banana milk.
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Pour the stirred banana milk into the cake mold.
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Seal with plastic wrap and place in the freezer of the refrigerator for 7 hours.
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Take it out and put it on the plate.