Crispy Lettuce

Overview

The method is super simple,

Tags

• vegetarian dishes
• lettuce
• vitamax

Ingredients

Steps

1. 1 Peel and wash two heads of lettuce

   

2. 2 Cut into pieces

   

3. 3 Put the cut lettuce into a clean canning bottle (drain the water)

   

4. 4 soy sauce

   

5. 5 Pickled lettuce

   

6. 6 Cover and let sit for 24 hours before eating. It tastes tender and crispy and can be eaten directly. It can be placed in the fresh compartment of the refrigerator