Colorful glutinous rice balls
Overview
How to cook Colorful glutinous rice balls at home
Tags
Ingredients
Steps
-
The glutinous rice balls are cooked in the pot.
-
Serve out.
-
Place the shredded coconut on the chopping board, then place the glutinous rice balls on it and roll it around.
-
Place the cooked black sesame seeds on the chopping board and roll the glutinous rice balls in a circle.
-
Cocoa powder and matcha powder are also poured on the chopping board, and the glutinous rice balls are rolled in a circle.
-
Finished product picture.