Fried river shrimp with salted egg yolk
Overview
Calcium supplement expert - Xiaori shrimp. River shrimps are loved by everyone because they are rich in protein and the meat is soft and easy to digest. Moreover, because the shrimp shells contain a lot of calcium, you don’t need to remove the shrimp shells when eating, so they can be called calcium supplement experts!
Tags
Ingredients
Steps
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Wash the small river shrimps cleanly.
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Wash the green beans and put them into a frying pan. Add a little water and simmer for a while before serving.
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After the oil in the pot is hot (the oil temperature is higher), add the river shrimp and stir-fry until it changes color and is served.
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Leave the oil in the pot, add the salted egg yolk, and slowly stir-fry the egg yolk over low heat.
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Add the river shrimp and green beans and stir-fry together, season with salt and white pepper.