Chestnut and Lotus Seed Porridge

Chestnut and Lotus Seed Porridge

Overview

The porridge warms the stomach, and the sweet and glutinous chestnuts and lotus seeds are added to calm the mind. It is a delicious and nutritious porridge.

Tags

Ingredients

Steps

  1. Prepare the ingredients: As shown in the picture, the lotus seeds need to be soaked in advance.

    Chestnut and Lotus Seed Porridge step 1
  2. Chop the chestnuts (can also be whole, but the taste and texture of the porridge will be better if chopped).

    Chestnut and Lotus Seed Porridge step 2
  3. Wash the rice twice and put all ingredients into the rice cooker.

    Chestnut and Lotus Seed Porridge step 3
  4. Add appropriate amount of purified water.

    Chestnut and Lotus Seed Porridge step 4
  5. Press the porridge button (if office workers can make a reservation at night, they will have warm porridge to drink when they get up in the morning).

    Chestnut and Lotus Seed Porridge step 5
  6. The cooked porridge has the faint fragrance of chestnuts.

    Chestnut and Lotus Seed Porridge step 6
  7. Finished product picture.

    Chestnut and Lotus Seed Porridge step 7
  8. Finished product picture.

    Chestnut and Lotus Seed Porridge step 8