Mung bean pancake
Overview
How to cook Mung bean pancake at home
Tags
Ingredients
Steps
-
Divide the mung bean filling into 8 portions.
-
Divide the glutinous rice flour dough into 8 portions.
-
Wrap mung bean filling with glutinous rice flour.
-
Wrap into glutinous rice balls.
-
Flatten the glutinous rice balls.
-
Place pan and fry.
-
Fry until golden brown on both sides.
-
Serve and eat👍👍👍👌