Homemade yogurt

Overview

Since there is no mushroom powder, yogurt is used as a starter. Yogurt made from fermented milk is made from fermented milk and feels better than fermented milk powder. If you use a bread machine, you can just press the button and you can have it in 8 hours. It will be more refreshing if you add some mint and eat it together. If you don’t have it, you can also leave it indoors in the summer. Generally, it may take 24 hours to ferment.

Tags

• dessert
• drinks
• children
• afternoon tea
• summer recipes
• fruit
• original yogurt
• whole milk

Ingredients

Steps

1. 1 Prepare materials

   

2. 2 Pour the milk into the bread machine

   

3. 3 Stir in yogurt

   

4. 4 Turn on yogurt mode and ferment for 8 hours by default

   

5. 5 Make it the night before and you can have it the next day

   

6. 6 Cut some of your favorite fruits and eat them together