Recipes tagged "Original yogurt"
149 recipes found
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Sandwich mousse cake
It’s the birthday of classmate Xuanjing XU. SO used roses for decoration. It’s not that professional, but it still has a little sentiment. Is it a good birthday gift? Durian Sandwich Mousse Cake Ingredients: Cake body: 2 eggs (100g), 30g caster sugar (for egg whites), 60g low-gluten flour, 30g caster sugar (for egg yolks) Cheese mousse layer: 110 grams of cream cheese, 30 grams of caster sugar, 85 grams of original yogurt, 4 ml of lemon juice, 50 ml of whipping cream, 5 grams of gelatine sheets. Fruit filling: durian (you can change it according to your own taste, mango, strawberry, etc. are good). Decoration: rose petals and mint (you can decorate as you like). Cake mold: 14.5*14.5*5cm
Baking children -
Oil-free and sugar-free whole wheat yogurt apple cake
In fact, this whole wheat apple cake is almost exactly the same as the previous yogurt apple cake - except that the flour is changed to whole wheat, and the sugar is changed to sugarless. Just because of this whole wheat and sugar-free taste, even if it is made exactly the same, people still can’t help but want to try it. It just so happens that the two cakes can consume one apple together. As soon as it comes out of the oven, I can't wait to cut it. The burnt aroma is really irresistible. . .
Baking Breakfast -
Homemade healthy yogurt without additives
There are absolutely no additives, it is similar to old yogurt and light cheese, and the taste is superb! ! !
Drinks children -
Blueberry smoothie/smoothie/blizzard recipe
A refreshing, healthy and delicious drink that can be prepared in 2 minutes in summer~~
Dessert Ice products -
Light cheesecake
In the past few days, a new Paris Baguette opened at my doorstep, which aroused my desire for cakes. After gaining 20 pounds, I basically gave up cakes. Light cheesecake is my favorite. Unlike cream cake, if you eat too much, you will get tired of it! Cut it into small pieces and put it in your lunch box. It is easy to carry and adds deliciousness to your afternoon tea on weekdays! I read a lot of posts online and decided to try it out today! It turned out to be a success!
Baking Cream cheese -
Cloud Recipe Original Yogurt
I had a small half box of yogurt left after making yogurt banana bread, and I didn’t want to drink it directly. After hesitating for a moment, he suddenly had an idea. Doesn’t this bread machine have a yogurt function? There should also be corresponding production in the cloud recipe. Open the cloud recipe and find a yogurt recipe that uses yogurt as a starter. Although it is called yellow peach yogurt, the yellow peach is actually just an additive after production. Didn't exactly follow the recipe, just added milk according to the capacity of the container. Two small bottles feel like a waste of space and a waste of firepower. There is no added sugar, and commercially available yogurt is always too sweet. Use milk to dilute its sweetness. After the yogurt is made, the sweetness may be just right. Even if it is a little bit worse, you can season it when eating. In fact, I really want to eat freshly made yogurt, still with the warmth of fermentation. However, where is the perfect time? Done? Let’s talk about it later. . . .
Snacks Original yogurt -
Rosemary Potato Salad
Fresh baby potatoes, when cooked, can be paired with a variety of spices or sauces to create a variety of low-fat salads or dishes.
Snacks Home cooking -
Turkish tripe soup
A warm feeling in winter: There are roasted tripe shops on Türkiye Street, and there are also shops specializing in tripe soup. There used to be a famous tripe soup restaurant near where I lived. The first time a local friend took me there. There was a time when I felt like I was addicted and I kept going to drink. Later, I was afraid of getting fat, so I controlled myself to eat less. Tripe strengthens the spleen and stomach, nourishes qi and blood, and can also protect against cold. Now that the weather is getting colder, drink two bowls of thick tripe soup to spend the winter warmly.
Hot dishes Soups -
Yogurt mousse cup
It tastes mainly like yogurt, but it’s not just yogurt. The blend of lemon and sugar, plus the rich light cream flavor, makes the taste richer. The cool and refreshing taste is really suitable for summer. It’s not too delicious when paired with summer seasonal fruits
Baking Dessert -
No additives | Yeast fermented yogurt fruit muffins
Colorful diced fresh fruits are placed on top of the waffles, and the slightly sour and slightly sweet original yogurt blends into the dough for a refreshing taste. The two are paired together to create a low-calorie soft waffle that is both beautiful and delicious. -Maizi Kitchen
Snacks Afternoon tea -
Sakura yogurt mousse cake
Mom and dad’s 31st wedding anniversary…the whole beautiful Sakura Yogurt Mousse Cake celebration!!!!!
Baking children -
Yogurt silver roll
Learn how to cook Yogurt silver roll with Staple food and Pasta.
Staple food Pasta -
【Strawberry Honey Milkshake】
Learn how to cook 【Strawberry Honey Milkshake】 with Dessert and Decorative strawberries.
Dessert Decorative strawberries -
Brownie Cheesecake
Father's Day gift
Baking cake -
Simulated light cheesecake
This yogurt cake tastes like light cheese, but does not have as high calories as light cheese. Friends who love beauty can eat it without worry. The cake melts in your mouth and tastes better after being refrigerated.
Baking children -
Seaweed and meat floss rolls
The recipe is from Teacher Meng's 100 Breads. This book was very helpful to me as a beginner in baking. It is the amount of one loaf of bread. I baked two of them. One recipe was placed in a Sanneng toast box, and the other one was left to grow freely. Those that grow freely should be covered with a layer of tin foil or the heat should be lowered. Fortunately I took it out at 25 minutes. Those who use the free growth method should be careful.
Baking old man -
Nectarine yogurt smoothie
Although the nectarines I picked from the countryside are small, they have a rich peach flavor and a sweet and crisp texture. Take out the plain yogurt from the refrigerator, use ACA's AF-OR01 stand blender to easily beat it, and it will instantly become a nectarine yogurt smoothie. It has the refreshing taste of cold yogurt and the rich fragrance of fresh peaches. It’s really great!
Drinks Yogurt -
Quick Bread
Quick-rise bread is a small bread made without yeast fermentation, but using baking powder or baking soda instead of yeast as a chemical leavening agent. Its outer skin is browned and crispy, and its inner fluffy and soft flavor is similar to scones or pancakes.
Baking children -
Banana and Kiwi Salad
To supplement in winter, in addition to some meat, vegetables, and whole grains, you also need to supplement some vitamins and minerals from fruits. Kiwi fruit has the effect of beautifying the skin. Some say that kiwi fruit can remove toxins from the body. Of course, there are many... Rich in calcium, phosphorus, iron, carotene and multiple vitamins, it plays an important role in maintaining human health. Banana happy fruit is rich in magnesium and potassium and is very beneficial to the human body, so I recommend this fruit salad. I hope you like it:
Dessert Banana -
Homemade yogurt (bread machine version)
I used to buy boxed yogurt in the supermarket, but later I ordered yogurt every day. During the summer, the yogurt delivered smelled many times and was thrown away, and I stopped eating yogurt for a while. But after all, yogurt is highly nutritious and easy to absorb. Ever since I bought a bread machine, I have been making yogurt myself. It is simple and convenient. The yogurt I make is very thick, without the sour feeling, and the taste is much better.
Drinks Mango cubes -
Yogurt cake with a light and delicate texture
During the Spring Festival vacation, I went home to stay away from the Internet and computers, but I didn’t stay away from my delicious food. Although I didn’t cook every day, I would occasionally go into the kitchen to cook delicious meals for my family. I spent more time visiting relatives and friends. When the vacation ended, I lamented that time went too fast, and I didn’t even enjoy the happy vacation before returning to work. In the new year, I will face more pressure and challenges at work. I hope that in this state, in addition to taking good care of my family and children, I can continue to share delicious food with everyone and enjoy a beautiful and happy life together. I like to eat cheesecake, but I am worried about gaining weight due to the high calories. In this contradictory situation, I keep trying yogurt cakes that taste similar to cheesecake. Today’s cake can be regarded as the one I have made the most through trial and error since I started baking. Every time I finish it, it will be more or less satisfactory. I had some dissatisfaction, and finally I learned from the experience of the original recipe that when making this cake, the choice of yogurt is very important. If the yogurt is too thin, the baked cake will be more moist and taste average. It is best to choose yogurt with a higher concentration, similar to old yogurt. Reference size: 8-inch baking pan Baking time: 150 degrees 60 minutes
Baking children -
Mango yogurt ice cream
Mango and yogurt seem to be a good combination. Use them to make ice cream and add some yogurt flavor to the mango. Just guess, the taste should be good, maybe, very good? There is no trace of mango yogurt ice cream in my memory. Too lazy to look for Cheng Fang, I made one by myself based on the mango ice cream from before. If there is any similarity, it is purely a collision. The final effect seems to be quite good, it looks no different from mango ice cream, and the taste of yogurt is faintly visible. . . .
Dessert Animal-based fresh cream -
Cocoa yogurt mousse
Learn how to cook Cocoa yogurt mousse with Dessert and Afternoon tea.
Dessert Afternoon tea -
Cherry Blossom Frozen Cheesecake Depp Baking Laboratory
Cherry Blossom Frozen Cheesecake Duration 4 hours, Difficulty 4 stars, Number of people 4 Cheese part: 200g cream cheese, 200g plain yogurt, 200g light cream, 50g sugar, 2 gelatin sheets, a little lemon juice Biscuit base: 150g cookies, 30g melted butter Mirror surface: appropriate amount of salted cherry blossoms, 1.5 pieces of fish gelatin flakes, 200g Sprite, 50g water
Baking Clear water -
Banana yogurt popsicles
Yogurt is a food that everyone eats every day, because it is rich in lactic acid bacteria, which is very beneficial to the human body. It can promote gastrointestinal motility and promote digestion and absorption. Both adults and children should drink a cup every day. The weather is getting hotter and hotter, and children always want to enjoy some cold drinks, but the cold drinks on the market are really not safe for children to eat. What you eat is not food, but piles of additives! Therefore, this homemade banana yogurt popsicle not only contains the beneficial bacteria needed by the human body, but also supplements the nutritional content of the fruit. It can also relieve the heat, cool down, and satisfy cravings. It has many benefits!
Dessert Drinks -
A birthday gift to myself—brownie cocoa cake
The brownie cocoa cake I gave myself as a gift for my birthday yesterday was great and delicious. Haha, I wish you all the best in 2013!
pastries Baking -
Purple Sweet Potato Scones
I don’t usually make many scones, but compared to the ones I made before, I am most satisfied with the purple sweet potato scones this time!
Baking children -
Brownie Cheesecake
Baking. Speaking of these two pieces of paper, I have only one comment - deep pit! Ever since I used my points to buy a Midea 25-liter oven last winter, I fell in love with it uncontrollably. It has been defeated until now! ! This recipe belongs to Jun Zhiming. It is baked twice in total, both on the middle shelf of the oven. His original cheese recipe uses 210g, but I only used 150g-180g. Because every time I make light cheesecake, there are always leftovers. Being hypocritical like me, I don’t like to make bread or use it to make biscuits, so I just tried this recipe with the mentality of giving it a try, and the result is still satisfactory. Except for the reduced cheese, the other ingredients remain the same! !
Baking All-purpose flour -
Mango yogurt mousse
The child's aunt sent a big mango. It was very sweet and juicy, but my husband didn't dare to eat more for fear of allergies, and the baby at home refused to eat it after a few bites! Hey, don't waste it, make it into mousse. I've wanted to make mango mousse cake for a long time, and this mango is just right for it. Sure enough, the cake was much more popular after it was made. It was a small 6-inch cake and the whole family could make it in one go, haha!
Baking cake -
![Use bread machine to make [original yogurt]](/b4d7d4bb-8718-4dff-813f-1c4b87fb082c.jpg)
Use bread machine to make [original yogurt]
After baking the coconut milk toast, the bread machine didn't stop. I asked the bread machine to make yogurt again the night before. This bread machine didn't come with a separate cup for making yogurt, so I made the yogurt directly in the bread barrel. In the past, when I made yogurt, I fermented it directly in the bread barrel. There should be no problem this time, but I was very uneasy. After scalding the bread bucket, mixing blades, and spoon with boiling water, I started the journey of making yogurt with the Petrus bread machine. When it was done, it was very good. Real original yogurt, if you don’t believe it, come and have a look!
Dessert Drinks -
Yogurt Raisin Bread
Very strong stamina. When brushing with egg wash, the height of the dough was not ideal, and the highest point seemed to be only half of the bread barrel. At this time, the program counts down to 33 minutes, and it should start baking in no more than 10 minutes. Prepare to harvest a loaf of bread that is not too tall. However, when the cover was finally unveiled, I couldn't help but be surprised - not only did it exceed the expected height, but it actually exploded on the head. The cracked top shrinks from the adjacent sides to the opposite side, revealing the white inner flesh. The shrunk golden brown ceiling cover is like a tile head on the loose cover. I was delighted that it quickly grew in size. At the same time, I also lamented that although the one-touch bread machine has a single overall shape, it always has uncontrollable and unexpected shapes. For example, the slope top was high on one side and low on the other side last time, and the tile head this time. . .
Baking bread -
Afternoon tea time: wonderful taste---Miufu Cake (without B.P version)
The attractive golden color, one bite, the dense and soft cake body slowly melts in the mouth, and the pure and rich taste between the lips and teeth is undoubtedly a luxurious taste experience. Make a cup of coffee or black tea to go with it for a more delicious experience...
Baking Cake flour -
Original cheesecake
The sour and sweet yogurt, combined with the meringue, has a soft and fluffy texture that makes you want to eat it again, and the warm taste is memorable.
Baking Breakfast -
Homemade canned yellow peach yogurt
If you have a snack connoisseur at home, you have to work hard to research all kinds of eye-catching, nutritious and delicious food. Watching the snack connoisseur eat with satisfaction is the greatest happiness and the motivation to continue working hard!
Drinks Canned yellow peach -
Yogurt wood bran cup
I saw the wooden bran cup again, this time it was replaced with low-fat yogurt, and the cream layer of two flavors was selected from edamame and blueberry. There was no greasiness and the taste was more refreshing.
Baking children -
Fruit yogurt popsicle
Learn how to cook Fruit yogurt popsicle with Dessert and children.
Dessert children -
Soft flower pound cake
Pound cakes that are heavy in oil and sugar have always been loved and feared by people. This competition requires healthy baking to make baking healthier, so I thought of using yogurt to replace part of the butter. The pound cake added with yogurt has a softer texture than ordinary pound cakes. Healthy and delicious.
Baking children -
Brownie cheesecake....Detailed version
Detailed version! Baking. Speaking of these two pieces of paper, I have only one comment - deep pit! Ever since I used my points to buy a Midea 25-liter oven last winter, I fell in love with it uncontrollably. It has been defeated until now! ! This recipe belongs to Jun Zhiming. It is baked twice in total, both on the middle shelf of the oven. His original cheese recipe uses 210g, but I only used 150g-180g. Because every time I make light cheesecake, there are always leftovers. Being hypocritical like me, I don’t like to make bread or use it to make biscuits, so I just tried this recipe with the mentality of giving it a try, and the result is still satisfactory. Except for the reduced cheese, the other ingredients remain the same! !
Baking Afternoon tea -
Flaxseed oil yogurt fruit
Flaxseed oil is rich in alpha-linolenic acid. Linolenic acid is a polyunsaturated fatty acid that is essential for the human body but cannot be synthesized by itself. It can be derived into EPA and DHA, which are good for enhancing vision, regulating attention and cognitive processes. In addition, DHA and EPA have the effects of lowering blood lipids, improving blood circulation, inhibiting platelet aggregation, inhibiting atherosclerotic plaques and thrombosis in the body, and have good preventive and therapeutic effects on cardiovascular and cerebrovascular diseases. In recent years, many health programs have talked about the benefits of flaxseed oil. Old comrades are somewhat tempted, but it is difficult to distinguish the authenticity from the fake. This time I was lucky enough to win the lottery and get a trial from Greenoir, which is just the right time for my old comrade to try it out. Linolenic acid contained in flaxseed oil is a long-chain unsaturated fatty acid that is easily destroyed by oxidation, so it is not suitable for high-temperature cooking. The easiest way to eat it is to drink it directly, but drinking oil seems to make people feel uncomfortable. The way to eat it with ingredients is to mix it into soups and salads. It won't make you feel like you're having a mouthful of oil, and it's also rich in flavor. Let’s start with the simplest yogurt and fruit dish. Mix the pineapples and mulberries in season with the aged grapefruit and yogurt, and then add a spoonful of flaxseed oil. It is delicious and nutritious. . . . .
Dessert Little fresh -
Delicious and nutritious mango milkshake
Learn how to cook Delicious and nutritious mango milkshake with Dessert and Cold water.
Dessert Cold water -
27’s Cooking Diary—Animal Crackers No. 27
Today, the children came to play at home~ So, I made homemade ingredients~ and made cookies with the children~ Huhu~~
Baking Butter -
Orange yogurt popsicle
In the hot summer, the happiest thing is to eat popsicles, ice cream, drink ice drinks, eat ice fruits... All cold delicacies are most welcome. An appropriate amount of popsicles every day can not only relieve summer heat and relieve cravings, but also make you feel happy. Of course, the popsicles and ice cream sold outside contain too many additives and are also high in sugar. It’s better to make it yourself, simple and with zero additives. The ingredients are fruits and plain yogurt. Everyone can make DIY summer popsicles. You can mix yogurt popsicles with your favorite fruit flavors and colors as you like. You only need to freeze it overnight to enjoy popsicles with fresh fruit, delicious yogurt, and the healthiest popsicles.
Dessert Home cooking -
Mango yogurt ice cream
I bought the Menglong ice cream mold online and used the recipe I saw on Weibo. It is easy to make and delicious. As a result, when I went to Suning Plaza over the weekend, my husband excitedly said that he found ice cream that was the same as at home. He ran over and saw that it was handmade in Italy. It cost 10 yuan a piece. He silently calculated it. Does it cost 3 yuan to make one by himself? ? ? I'm secretly happy... By the way, this recipe can make 4 Dream Dragon ice creams. If you don’t have ice cream molds, just use ordinary plastic ones sold in supermarkets. If you don’t have even these, just clean the yogurt box and take it over, fill it with ice cream paste, insert the ice cream sticks and put it in the freezer! !
Dessert Home cooking -
Almond yogurt muffins
Learn how to cook Almond yogurt muffins with Baking powder and Egg.
Baking powder Egg -
Watermelon Yogurt Mousse (6 inches)
In the hot summer, it feels so cool!
Dessert children -
Banana yogurt smoothie
On a hot summer day, wouldn’t it be nice to have a cup of ice-cold yogurt smoothie? The answer is yes. Today’s banana yogurt smoothie is really sweet and refreshing. Original yogurt is sweet and slightly sour, and is very tasty after being refrigerated. Add a banana to it and beat it with the ACA stand mixer AR-OR01. Hey, it tastes amazing!
Dessert Yogurt -
Yogurt mousse
The recipe comes from "Make Desserts with Kojima". The mold used is a 6-piece Baulmeck multi-shaped mold, which can make 5 pieces. The yogurt used must be relatively thick, otherwise it will be difficult to make it successfully! Remember! ! !
Baking Cherry -
Asparagus with Honey Mustard Yogurt Sauce
In the midst of mediocrity, it will jump to summer in an instant. Hurry up and grab the tail of spring, buy a handful of your favorite asparagus, and make a refreshing dish.
Vegetarian dishes Home cooking -
Sakura Cheesecake
Learn how to cook Sakura Cheesecake with Baking and Cream cheese.
Baking Cream cheese -
Carrot yogurt cake
This 8-wire stand carrot cake mold is very cute. I usually buy this mold to make the children at home happy. Since it is for children, not only does it have to be cute, but the food made must also be low-fat and low-calorie to make it healthier for children. I bought two carrots today and made this oil-free and low-sugar carrot yogurt cake on a whim. Carotene, also known as small ginseng, is rich in carbohydrates, fats, volatile oils, carotene, vitamin A, vitamin B1, vitamin B2, anthocyanins, calcium, iron and other nutrients. However, children generally don’t like eating carrots because they think they have a strange taste. Steaming carrots will not only make them more nutritious, but also give them a sweet taste. The carrot yogurt cake baked using the water bath method tastes like cheese cake, delicate and soft, especially suitable for children.
Baking children -
Dragon fruit milkshake
Dragon fruit is rich in pulp fiber, rich in carotene, vitamins B1, B2, B3, B12, C... etc. The core (the seeds of black sesame) is also rich in calcium, phosphorus, iron and other minerals and various enzymes, albumin, fiber Vitamins and high concentrations of natural pigments anthocyanins (especially red meat) can prevent constipation, promote eye health, increase bone density, help cell membrane growth, prevent anemia, fight neuritis, prevent angular stomatitis, increase appetite, whiten skin, prevent dark spots, etc. Eating dragon fruit regularly can also play a detoxifying role. When the plant albumin contained in dragon fruit encounters metal ions in the human body, it will quickly surround them to avoid absorption in the human intestine, and discharge body odor through the excretion system, thereby achieving detoxification and protecting the health of the gastrointestinal tract.
Dessert Afternoon tea -
Cranberry Angel Cupcakes
The children wanted to eat ice cream. When making ice cream, I had extra protein, so I made this angel food cake. I added some dried cranberries. It has a fruity taste that the children will like to eat. In order to make the bottom white and look good when taking pictures, I use the water bath method. The bottom of the water bath method will be softer. If you don't care about the color, you can bake it directly. Although the surface color will become darker, the inside will still be the white color of angel cake. I specially got a few without cranberries in them, so they were white in color
Baking Cake flour -
Oil-free Grape Cornmeal Cookies
It has a hard and crisp texture, a sweet and sour taste, and the sweet and sour taste of grape pulp. . . This oil-free grape cornmeal biscuit is destined to be a perfect afternoon tea snack. The sweet and sour flavor will energize you all afternoon! Moreover, this biscuit does not have any oil added, so the calories are much lower than ordinary biscuits!
Baking Brown sugar -
Corn miso ice cream
The taste of ice cream is not limited to sweetness. In summer, when the temperature is high, you will sweat more, especially on sauna days. While replenishing water, you also need to replenish salt. Have you ever tasted salty ice cream? White miso goes very well with corn. It doesn't feel sweet or greasy in your mouth, but it quenches your thirst even more.
Dessert Ice products -
Simple and easy to make【Quick Bread】
The biggest advantage of quick bread is that it does not require fermentation or fascia, making it one of the first choices for beginners in baking. I have been making a lot of bread and toast lately, which can almost be described as crazy. I make bread 6 out of 7 days a week. Sometimes there are two a day, and the children treat them as snacks, and I also fall in love with bread without knowing it. Not only do I love making it, but I also love eating it. I even feel that the bread in the bakery is not as delicious as the bread I make myself. I really feel that delicious bread must be accumulated through experience. Bread does not have as many calories as cake. Don't be afraid of gaining weight and eat relatively healthily. So I feel more confident about what my children eat. After all, health is more important than anything else. Today I’m sharing a quick bread.
Baking children -
Fruit and vegetable lactic acid
The new fruit and vegetable lactic acid in drinks will make your milk tea shop more refreshing~ The light meal teacher has just developed a new product, which is enough to impress consumers’ hearts and stomachs with its appearance and taste. Aren’t you ready to copy it? The perfect combination of cucumber and lactic acid bacteria refreshes the memory on the tip of your tongue!
Drinks Cucumber juice -
Crispy Buckwheat Blueberry Cake by: Staff Writer of Pulan Hi-tech Blueberry Food
People who live in the reinforced concrete forest all year round are becoming more and more particular about what they eat. They eat simple meals with small grains. However, some grains have a slightly rough texture, especially for children, which is difficult to swallow. Now I would like to share with you a cake containing whole grains - buckwheat. It tastes good, soft and moist, and I would like to share it with you~~~ Crispy Buckwheat Blueberry Cake Buckwheat - also known as: sweet wheat, black wheat, triangle wheat, annual herb; sweet in nature and cool in taste, can appetize and widen the intestines, lower qi and eliminate accumulation. It is effective in treating intestinal syndrome, gastrointestinal stagnation and chronic diarrhea; it is usually used to make noodles, glutinous rice noodles, jelly and other foods. The carbohydrates in buckwheat are mainly starch. Because the particles are smaller, it is easier to cook and digest than other cereals. Buckwheat is rich in dietary fiber, 10 times that of ordinary refined rice; its content of iron, manganese, zinc and other trace elements is also richer than that of ordinary cereals. Buckwheat is rich in B vitamins, vitamin E, chromium, phosphorus, calcium, iron, lysine, amino acids, fatty acids, linoleic acid, niacin, niacin, rutin, etc. Buckwheat has very low gluten content, making it a great substitute for cake flour!
Baking Almond flour -
Double layer cocoa cheesecake
Double-layered texture, an unforgettable taste...
Baking Chocolate chips -
Healthy old yogurt
This healthy old yogurt was made when my father was sick and hospitalized and had a bad appetite. The doctor suggested cooking some multigrain porridge. The method is quite simple, just choose different added ingredients according to individual body needs.
Drinks Fresh milk -
Yogurt Vanilla Ice Cream
This is a breath of fresh air among the Chinese New Year feasts! I made a big box full of it using the materials I had at home, and my family said it was delicious... This ice cream without egg yolk tastes more refreshing and refreshing. If you are also feeling greasy during the New Year, give it a try, and you will definitely fall in love with this refreshing taste!
Dessert Cream -
Strawberry yogurt drink
Strawberry yogurt drink is a very simple, nutritious and healthy drink. Today is the 30th of the New Year. I wish everyone a happy Spring Festival and good luck in the new year~~
Snacks Dessert -
Carrot Yoghurt Meal Pack
Continue to follow the nutritious and low-fat baking route. Carrot yogurt meal packs, added with cooked carrot puree and yogurt, are low in sugar and oil, nutritious and low in fat.
Baking Butter -
Blueberry yogurt smoothie
The operation of milkshake is very simple. Just mix your favorite fruit with milk or yogurt, stir it with a blender, and a cup of milk is ready. Using a big blender is a bit troublesome, but the ACA stand mixer is very convenient, small and exquisite, and it is just right to make a cup of milkshake without any waste.
Drinks children -
Yogurt Reindeer Pasta
This pasta is eaten cold and has a sweet and sour taste, which is very suitable for children's tastes. Paired with homemade plain yogurt, fresh vegetables and fruits, it's fun, delicious and nutritious.
Staple food Pasta -
Cranberry cheese cake
Cranberry cheesecake, heavy cheesecake. In fact, I also want to make it into a round or square cake. The cross-section with rubies inlaid looks particularly attractive. However, how big of a mold can be filled with such a little bit of paste? Four inches? Three inches? It's better to make small cakes directly to avoid emptying the oven and eating them more directly. The rubies will sink to the bottom. After filling the batter, sprinkle a few rubies on the surface to make them appear on the surface. There is no water bath, so it is more trouble-free and simple. The swelling and depression seem to be normal and feel good. . .
Baking Butter -
Blueberry Yogurt Ice Cream (Eggless Version) by: Blueberry Food Staff Writer of Pulan Hi-tech
There are a lot of fresh blueberries, full of blueberry jam, sweet and sour ice cream, summer seasonal delicacy - blueberry yogurt ice cream, handmade homemade ice cream, you will definitely like it after eating it. Some people are worried about the cholesterol after adding egg yolk, this is an egg-free version. Although homemade ice cream is reassuring and safe, no matter how good it is, it still contains whipping cream and sugar. It is high in fat and sugar, so it is recommended to eat it in moderation and not to eat too much!
Drinks children -
Yogurt pineapple toast (refrigerated fermentation)
After some hesitation, I decided to make Teacher Meng’s yogurt and pineapple toast. Although toast is not popular, the dough can be placed in a toast mold and placed in the refrigerator. This is the real reason why I am obsessed with toast these days.
pastries Baking -
Homemade yogurt
Since there is no mushroom powder, yogurt is used as a starter. Yogurt made from fermented milk is made from fermented milk and feels better than fermented milk powder. If you use a bread machine, you can just press the button and you can have it in 8 hours. It will be more refreshing if you add some mint and eat it together. If you don’t have it, you can also leave it indoors in the summer. Generally, it may take 24 hours to ferment.
Dessert Drinks -
Original yogurt biscuits
When I received the task of making biscuits, the first thing that came to mind was this yogurt biscuit. I've wanted to make yogurt cookies for a long time, but I just haven't seemed to want to eat cookies. It’s finally time to make cookies, and there happens to be yogurt in the refrigerator, so let’s satisfy this little wish that I’ve been saving for a while.
Baking Baking powder -
Yogurt Strawberry Mousse Cake
I have made mango mousse, strawberry mousse, purple sweet potato mousse... I still think this yogurt mousse is the most delicious. It's refreshing and refreshing. After finishing one piece, I want another piece.
Baking children -
Yogurt and carrot shreds
Carrots are rich in a variety of vitamins, which strengthen the spleen and stomach and lower blood lipids, so they are suitable to be eaten more. Yogurt contains lactic acid bacteria, which helps digestion and supplements calcium, so you should also eat more. There is a cold dish in the local meal, which is a good combination of these two ingredients. The sourness is slightly sweet, and the milky aroma is mixed with the aroma of garlic. It is really appetizing.
Dessert Summer Recipes -
【Lavender Yoghurt】Romantic Feelings
The flower language of lavender is waiting for love. Midsummer Chinese Valentine's Day is waiting and meeting you. Has your love come to you? Make a sweet lavender yogurt jelly for your beloved. Q milk jelly with a faint lavender fragrance. Are you obsessed with the unique floral flavor or are you greedy for the smooth and delicate cool Q feeling between the lips and teeth? You only want to be together for a long time. Let it be your best sweet companion on Valentine's Day. Drizzle a little honey and mix it with fresh fruits to make you feel happy. Sweetness and happiness are intertwined.
Snacks Little fresh -
Fresh yogurt cake (oil-free version)
This is the first time I tried baking a cake using the water bath method. The texture is better than expected. Compared with the dryness of hurricane, this one is much moister and softer... I haven’t had time to get excited yet, but unfortunately the skin was broken when unmoulding~~~~(>_<)~~~~
Baking Corn starch -
Blueberry Yogurt Muffins
My neighbors gave dried blueberries to my mother. They didn’t like them, so they gave them to me. It's a very good thing, good for your eyes and heart. It would be a pity not to eat it. So I made a small cake and successfully got them to eat the blueberries. However, there was a mistake in this production. The blueberries were added to the batter without being coated in flour. As a result, most of the blueberries sank to the bottom.
pastries Baking -
Yogurt Cake
Yoghurt cake is a healthy and delicious cake. It is delicate and soft in the mouth. It has a texture similar to cheesecake, but is refreshing, non-greasy and healthier than cheesecake. The oil-free yogurt cake I made today is even more healthy and delicious, so that beautiful beauties can enjoy the feeling of dessert blooming on their taste buds without any burden!
Baking old man -
Yogurt bread
Learn how to cook Yogurt bread with Baking and children.
Baking children -
Yogurt Mango Popsicle
Babies always get greedy when watching others eat, so make some yourself to satisfy the craving. You can make a smaller one, the yogurt cup is a bit big
Snacks Summer Recipes -
Purple sweet potato yogurt cereal
Healthy and oil-free
Dessert Broccoli -
Yogurt cake (oil-free version)
Summer is here and we can't avoid talking about the issue of weight loss, especially for girls who like to eat but are afraid of gaining weight. If you want to lose weight with desserts, you can boldly try this oil-free and low-fat yogurt cake. Its taste is a little wetter than the rich version, not so thick, more like spongy light cheese, and the cost is low, it is very worth recommending~
Baking cake -
Small eggs. Yogurt and strawberry ice cream
The hot summer is coming. In the most beautiful summer, how can we lack delicious ice cream!
Dessert Ice products -
Green Kiwi Smoothie
My child has been suffering from constipation recently, and I found that eating this is a good way to cure constipation~~It also looks good and tastes like ice cream~~My baby is pestering me to make smoothies every day~
Drinks Pregnant women -
Yogurt Fruit Salad
The weather is too hot and I have no appetite for any food, except fruit. Eating more and regular fruits is not only good for your health, it can also help with digestion, weight loss and beauty. Especially in this hot summer, have a bowl of yogurt and fruit salad, sour and sweet, appetizing and relieving the heat!
Drinks Sugar water -
Obsessed with cheese---yoghurt cheesecake
The dense and rich cheesecake has a silky moist texture, and the irresistible cheese fragrance floats between your lips and teeth. You will be intoxicated with every bite!
Baking Dessert -
Healthy Food: Potato Carrot Salad Cake
I like the salads in local meals very much: one is topped with salad dressing and olive oil, and the other is topped with yogurt sauce; both are very delicious. In Western food, mayonnaise is often added to potato salad. The taste is good, but the calories and cholesterol are too high. If you eat too much, you will easily gain weight. The salad dressing in local meals is mainly based on original yogurt, but the taste is no worse than pure mayonnaise. Moreover, yogurt is good for the stomach and has anti-cancer effects. It is definitely a good healthy vegetable.
Baking children -
Homemade yogurt
Seeing many friends showing off their own fermented yogurt, my heart was ready to move again, but the old man had told me that he didn't like yogurt, so he never tried it. This time, I didn't care whether he would eat it or not. After doing it, the first time it failed because I didn't buy the right yogurt, but the second time I changed the yogurt and it was successful. It solidified very well, which is great!
Dessert Drinks -
Yogurt with lots of fruits
Sleep in on weekend mornings, wake up and make a simple and delicious cup.
Recipes for lazy people Breakfast -
Post-holiday weight loss ~ Fruit and vegetable yogurt salad
Learn how to cook Post-holiday weight loss ~ Fruit and vegetable yogurt salad with Cold dishes and Little fresh.
Cold dishes Little fresh -
7th Temple’s Cooking Diary—Sweet Afternoon Tea Dessert “Brownie Cheesecake”
During the Mid-Autumn Festival, the 27 family will gather together~ Although there are mooncakes~ but the whole family loves sweets. The 27 family~ sweets are always irresistible~ So~ I tried to make my favorite brownie cheesecake for the whole family to taste~~~ In the traditional Mid-Autumn Festival, a Western-style dessert is added, which has a unique flavor~heehee~~
Baking All-purpose flour -
Bread machine version of homemade yogurt
I came up with this recipe after referring to several recipes, and it was very successful the first time I made it. I always thought it was difficult to make yogurt and didn't dare to try it. I didn't expect that this bread machine version of yogurt was a success. It has the consistency of old yogurt but is very smooth. It is a little more sour than the ones sold outside. The acidity of lactic acid bacteria should not be underestimated. It turns the originally sweet milk sour. Next time I will try using lactic acid bacteria starter.
Snacks children -
Yellow mustard yogurt ice cream
Ice cream flavors are not limited to sweet, but can be salty, spicy, sour, etc. The miso made has good reviews. I used Dijon's yellow mustard to make ice cream. You can taste the mustard slightly. If you are interested, you can try it.
Dessert Ice products -
Eight-inch yogurt cake
Yogurt cake, because of the addition of yogurt, is very tender and smooth. It tastes similar to light cheese cake, but without the fat and calories of cheese cake, it has the same refreshing and smooth taste. The rich milky aroma and melt-in-your-mouth taste are really great.
Baking Butter -
Fruit yogurt
A must-have for summer leisure, nutrition and weight loss
Dessert Cold dishes -
Simple Bread-Ugly Little Stone
Please enter a recipe description
Baking children -
Philips 1883 slow juice machine brand ice cream
The Philips slow juice machine I bought the day before yesterday also came with an air fryer~ (which made me seriously want to become a skilled cook~~ Of course...it was quite a coincidence~) When the machine came home, I couldn't wait to make ice cream~ In fact, the taste is a bit mixed... Maybe it would be better if I don't need to add a variety of fruit flavors~ I will try the coconut nut ice cream tonight~
Dessert Apricot -
Avocado and Strawberry Smoothie
Smoothie is a healthy eating concept. It is basically a healthy food in a cup. It can also be understood as a vitamin-rich fast snack or dessert. The main ingredient of smoothie is fresh fruit or frozen fruit, which is crushed with a blender and then mixed with crushed ice, juice, slush, dairy products, etc., to form a semi-solid drink. It’s still quite cold these days, so I used freshly bought avocados instead of frozen fruits!
Drinks children -
Yellow peach yogurt cup
Learn how to cook Yellow peach yogurt cup with Dessert and Afternoon tea.
Dessert Afternoon tea -
![[Homemade Yogurt] --- The children praised the taste!](/57e929ee-444a-4ffa-af46-36a1184ca987.jpg)
[Homemade Yogurt] --- The children praised the taste!
The first time I opened the oven, the children couldn't wait to taste it with a spoon, and gave a thumbs up and said: It tastes great!
Drinks children -
The most heart-warming gift for Mother’s Day ~ Mulberry Moss Cake
The most heart-warming gift for Mother’s Day is to make a dessert by yourself.
Dessert Afternoon tea -
Crispy yogurt toast
Find a way to deal with the leftover puff pastry dough from making braided bread. Finally, I decided to modify Teacher Meng’s yogurt and pineapple toast into a crispy crust. The end result looks good too. The most important thing is to finally have enough patience to let the dough grow to the full mold. I originally thought that this toast box would be slightly larger than Teacher Meng’s original recipe. The dough would not have to grow to 90% full, and the final product would not exceed the toast box. However, the power of the dough was unexpected. In the process of scraping the crispy grains hard on the surface, it continues to grow until it reaches the top edge. At that moment, it finally dawned on me what 9 points meant. All along, I have understood it wrong. In order to use up the crispy dough as much as possible, the crispy dough was piled up in a bowl. . . .
Baking Butter -
Yogurt mashed potatoes
Yogurt and mashed potatoes are a celebrity meal, the ingredient chosen by many celebrities or fitness and weight loss people. Yogurt mashed potatoes are not only rich in nutrients, but also have a light taste and long-lasting fragrance, which is suitable for all types of people. Potatoes are rich in starch, water-soluble vitamins, dietary fiber, potassium and other minerals. Egg yolks contain lecithin and amino acids required by the human body. Olive oil can increase cholesterol in the body. Paired with yogurt, it is very good whether it is breakfast or dinner. It is simple and delicious, can lose weight, and maintain nutrition and health.
Snacks Afternoon tea -
Homemade yogurt
Using a yogurt machine to make yogurt is simple, convenient, and delicious. If you like to eat yogurt, you can make it yourself.
Dessert Fresh milk -
Boiled Egg and Potato Salad
The past two days have been a bit of a breakdown. A certain kid watched the same episode of the same cartoon for two days in a row. He followed me wherever I went. Especially during the lunch break, a certain person was still excited to watch it. But I collapsed to the point of being speechless and helpless... Can you understand this feeling? I want to strangle someone to death. Haha, although this person is not a picky eater, he refuses to eat many things. I made this today and ate less than half a bowl. This salad is not only suitable for children and the elderly, but also for beauties who want to lose weight. The method is also simple, so you can try it
Cold dishes Cracked black pepper -
Simple deliciousness-yoghurt honey bean muffin
As soon as the weather gets cold, my baking addiction kicks in. Every now and then I always think of something new to make. Today’s muffins were made by messing around. The muffins with yogurt are extra refreshing
pastries Baking -
Quinoa and Sweet Potato Light Meal
If you don’t want to gain weight, a light breakfast can help. It’s oil-free, low in sugar and fat. It’s nutritious and full of nutrients. It’s hard to lose weight even if you don’t want to. The ingredients are simple and the method is super simple. The main ingredient is sweet potato, which is a healthy whole grain. The fiber is 10 times that of rice and noodles. It promotes gastrointestinal motility, cleans the digestive tract, keeps the digestive tract smooth, and eliminates constipation and toxins. It can also inhibit the production of melanin. Lettuce is the natural weight loss king and needs no introduction. Yogurt is also a food that aids digestion and increases satiety. There is also the most important kind of quinoa here, which is an ingredient used in fat-reducing meals recommended by many fitness coaches. It is the first choice ingredient for weight loss. It is fragrant, soft and glutinous and a little crisp, and has a unique flavor. The combination of several ingredients is nutritious, low in calories and fat, makes you full easily, and resists hunger. If you eat it regularly, you will not only have a good figure, but also have fair and tender skin with fewer wrinkles. To lose weight in autumn, start with a light breakfast. With a few simple steps, you will be full of nutrients and lose weight without suffering.
Recipes for lazy people Lettuce leaves -
Make mango yogurt in bread machine
Fruity yogurt sold in supermarkets always has a subtle flavor. Mango seems to be used more in mousse desserts. If you don't want something so cold, stir it together with milk and make yogurt. For one person, put two small milk bottles in the bread machine, simply poke a yogurt to make it, and just wait for it to be done. If you don’t want to eat it cold, you can eat it immediately after making it. It will be warm and comfortable.
Drinks Yogurt -
Yogurt pineapple toast
Learn how to cook Yogurt pineapple toast with Baking and children.
Baking children -
Yogurt muffins
Yogurt is a must-have in our family. In addition to eating the original flavor, we often mix it with fruits and cereals for breakfast or snacks. Today I used it to make a simple muffin. It has a soft and moist texture. The homemade original yogurt is really rich and is very suitable for baking. If you can’t finish the homemade yogurt at once and don’t want to leave it for too long, this is a good way to get rid of it. Just squeeze some juice and you can quickly have a simple, delicious and nutritious breakfast.
pastries Baking -
Yogurt Cake
Yoghurt cake has the thick texture of cheesecake, but also has a refreshing taste that cheesecake does not have. Those who don’t like milk flavor can choose it
pastries Baking -
Deviled Eggs
This dish is often served as an appetizer in traditional Western meals. It gets its name because it is often made and eaten on Halloween.
Hot dishes Home cooking -
Depu oven homemade yogurt
Homemade yogurt is delicious, nutritious, safe and healthy. The Depp oven has a low-temperature fermentation function, so homemade yogurt is no problem. Some ovens also have a fermentation function and can also be used for making.
Baking Honey -
Tuna Corn Salad
Add water-soaked tuna to the vegetable salad, which is low-fat and add protein. Add yogurt and extra virgin olive oil to the salad dressing, which reduces the original acidity of the salad dressing. It is very suitable for dressing tuna salad.
Cold dishes Foreign cuisine -
Fruit Sago Salad
This salad is absolutely popular, especially at parties or holiday dinners. It was the first to be put on the CD, so I recommend it to everyone. I hope you like it:
Cold dishes children -
Bacon rolls
Tang Zhi, "Pan Ming" says: Gou is new every day, new every day, and new every day. "Kang Gao" says: Become a new people. "Poetry" says: Although Zhou was an old state, its destiny was restored. Therefore, a gentleman will do everything possible. ——"University" The combination of bacon and bread is somewhat unexpected. I always think that I am running out of skills, but there are always new ideas popping up. In fact, the content is almost the same, but changing the form of presentation will always bring different feelings and surprises to people.
Baking Bacon -
Cheese yogurt cake
It has a dense and delicate texture, a strong cheese aroma, mixed with the sour and sweet taste of yogurt. After being chilled in the refrigerator, it has a hint of ice cream taste. After finishing one piece, I picked up another piece without hesitation. . .
Baking Egg -
Homemade yogurt
Yogurt is a healthy food loved by many people. I always feel that the yogurt bought outside doesn’t have the mellow flavor of milk, so I’d better make it myself.
Drinks Afternoon tea -
Oil-free yogurt apple cake
This apple cake looks similar to the Russian apple I made before, but the addition of yogurt not only adds the flavor of yogurt, but also makes the cake more moist. In fact, this is actually yogurt muffins with apple diced. The moisture exuded from the apples after being heated makes the batter softer and softer. Once it comes out of the oven, it quickly loses the support of heat and becomes flat. The weight of apples is significantly reduced compared to Russian cakes, and you can feel more of the taste of the batter while chewing the apples. . . I still cut down on the sugar as usual, because yogurt is sweet and apples are also sweet. These sugars are burned to a burnt color and look extremely sweet. . . .
Baking Apple -
Banana and Dragon Fruit Smoothie
My son doesn’t like to eat fruit, so my solution is to make it into juice. If he doesn’t drink it anymore, I have another solution. I can add yogurt to make a milkshake. It’s a small sample. If you don’t believe me, don’t drink it, haha! My husband said that I am really good and how can I be so patient? Even though I can’t guarantee wealth, I can still provide him with a healthy body. This is the greatest wealth in his life! In order to ensure that he can drink freshly squeezed juice anytime and anywhere, I specially prepared a Jiuyang cooking cup. Every time he goes out, he puts it in his pocket, and prepares two fruits, milk, etc., so that he can drink it wherever he goes. This will ensure that he is energetic at the end of the day and will not get dry mouth and get angry. Especially drinking milkshakes and basking in the sun, it would be strange if this kid doesn't jump up!
Drinks Summer Recipes -
Yogurt Strawberry Mousse
Although I like baking, in order to stay in shape, I don’t usually eat desserts such as mousse. Recently, my children and niece are home for the holidays, so I bake a lot more. This mousse is one of my favorite flavors, and it’s easy to make. Check it out if you like:
Baking Western-style banquet -
Fruit plain yogurt
Eat a different kind of yogurt. You can add any fruit nut biscuits you like to my fruit meal🍪It is very suitable for eating as a weight loss meal. My children and husband both like to eat it for bowel cleansing, detoxification, health and beauty. First class praise
Drinks Fruit -
Love yogurt mousse
Recently, I watched the Three Kingdoms. I not only saw the soldiers bathing in blood on the battlefield, but also fighting immediately. In fact, I still like to see the clever military advisors behind the lords. Needless to say, Zhuge Liang is the first member of the staff, as are Cao Cao's Xun Yu, Sima Yi, Sun Quan's Lu Su, etc. They all look like weak scholars, but they can withstand thousands of troops. What are they doing? Scheming! Suddenly, I had an idea, could I make a thoughtful dessert? So we came up with this scheming mousse, hahaha, it looks tender and white, but it has a secret when you cut it! Follow me and do it!
Baking Snacks -
Yogurt Oatmeal Parfait
This yogurt oatmeal parfait is made of water-free yogurt with a cheese-like texture, plus cream and honey, it is super delicious. The oatmeal uses MyllynParas delicious quick-cooking oatmeal imported from Finland, with larger particles and a richer taste.
Drinks Afternoon tea -
Cranberry Yogurt Muffins
Learn how to cook Cranberry Yogurt Muffins with Baking and cake.
Baking cake -
Bear Claw Ice Cream
Summer is here, do you still remember the cunning fox in "Zootopia"? Well, all I remember is the Paw Ice Cream...
Dessert Ice products -
Kumquat Lemon Dodo
Using fresh green orange lemons and lactic acid bacteria, it has a refreshing and refreshing taste. The sweetness and slightly sourness of the green orange lemon are highlighted vividly. The moment you take the first sip, your whole body is surrounded by the fragrance. The sour-sweetness makes you feel like you are back in spring!
Drinks Home cooking -
Yogurt Cake
Since I bought the oven, my hands feel itchy after not using it for a few days, and my mouth feels itchy after not eating cake for a few days. Today’s cake is the result of itchy hands. Yogurt cake needs to be beaten with separate eggs like chiffon cake, but this cake is softer and moister than chiffon cake. Because of the addition of yogurt and butter, the flavor is more prominent, and it is somewhat similar to light cheese cake.
Baking cake -
White chocolate ice cream
My son loves to eat white chocolate, but now he is so busy that he has no time to eat it. On a hot summer day, I thought of my son's hobby, so I made this white chocolate ice cream. It uses a lot of white chocolate as raw materials, paired with whipped cream and milk. Except for whipping the whipped cream with a little sugar, no sugar is added. Because chocolate contains sugar, the ice cream is sweet enough. Chocolate lovers will love this ice cream. If you prefer black chocolate, you can also exchange the same amount for black chocolate. Also, this ice cream does not use an ice cream machine, because many friends do not have ice cream machines, but most friends have egg beaters. Use the egg beater to beat the whipping cream in advance, and then stir it together. The ice cream made in this way is also very delicate, and there is no need to stir multiple times during the freezing process
Dessert Ice products -
Melon Yogurt Shake
Recently, I have been working hard to solve the problem of cantaloupe, and suddenly I got an enlightenment. Eat melon every day and drink yogurt every day, why not do it at the same time, change the pattern and add some flavor. Just do it if you think of it, it's not complicated or laborious at all, there's just one more thing to do - washing the machine. I have to say, I have never tried the fusion of cantaloupe and yogurt. Does it have a refreshing feeling?
Drinks Cantaloupe pulp -
Two-color yogurt biscuits
Yogurt is used in this cookie, and a flower mouth is used when shaping it. It looks like an extruded cookie, but the texture is different from the cookies we usually eat because the amount of fat is smaller and it is relatively hard, but it is also delicious. I added cocoa powder to part of the batter to squeeze out two colors and it looked nice too. Ingredients: 50g unsalted butter, 40g plain yogurt, 50g milk powder, 10g cake flour, 60g cocoa powder, one teaspoon. Method:
Baking Cake flour -
Caramel Toffee Cupcakes
The original recipe comes from the master Bagua Rabbit, search it on Weibo~ Improved it, this is the serving size of 6~
Baking Butter -
【UK】Potato Salad
This is a very delicious improved version of British potato salad. It’s best to use small potatoes. If you don’t have potatoes, cut them into pieces like me. If you don’t have ham slices, replace them with bacon, which is more delicious. It’s better to use plain yogurt for reference.
Cold dishes Western food -
Rum raisin ice cream
This is a sugar-free ice cream. The sweetness comes from the raisins. The raisins soaked in rum have been left for a long time, and the wine has turned into liqueur, making the ice cream very mellow.
Ice products Ice cream -
Original yogurt
Yogurt is not only delicious and nutritious, but also easier to absorb than milk. It is very convenient to put the freshly returned yogurt bottles into the bread machine to make yogurt, and you can make 12 bottles at a time.
Baking Original yogurt -
Mango Pudding
Fruit pudding is a common dessert in afternoon tea. Make more in the season when there are more fruits. It can be enjoyed at any time. It is also a very beautiful dessert.
Dessert children -
Date paste, bean paste and fresh milk bread
A little bit of jujube paste and bean paste filling has been put away for a long time, and finally I don’t want to put it down anymore. Adapt Teacher Meng’s mochi red bean paste bread into jujube bean paste and fresh milk bread. Stuffed bread fillings can be varied as desired. If you don’t have mochi or red bean paste, you can replace it with date paste, purple potato paste, and sweet potato paste. . . All kinds of things that can be used as fillings. It just becomes a different flavor. The most readily available thing on hand is jujube and bean paste filling, so let’s eat jujube bean paste bread. There is no yogurt in the dough. You can have this. It is very convenient to take a box with you on the way home. The dough with fresh milk and yogurt is full of milky aroma. . .
Baking children -
Yogurt small potted plant
This dessert is very interesting to make for little ones, and they will definitely like it! The soil made from chocolate biscuit crumbs looks very realistic and has a rich taste. It has a special texture when eaten with yogurt. Finally, garnishing it with mint leaves adds a touch of similarity.
Snacks Dessert -
Fried yogurt/ice cream
Fried yogurt is made with yogurt as the main raw material, supplemented with nuts, fresh fruits and other auxiliary ingredients, and is quickly refrigerated and solidified by a fried ice machine. Fried yogurt has both the nutritional and health benefits of yogurt and the smoothness of ice cream. In the summer, enjoy a refreshing fruit yogurt to cool down
Snacks Dessert -
Avocado milkshake
Nutritional value of avocado: Avocado pulp is rich in nutrients. Each 100 grams of pulp contains 23.49 grams of fat, 5.6 grams of sugar, 1.25 grams of protein, 1.8 grams of fiber, 0.7 grams of ash, and 8 mg of vitamin C. It is a high-calorie fruit with a nutritional value comparable to that of butter. Therefore, Europe, the United States, Japan and other countries regard it as a fruit treasure. Nutrients contained: Fiber Avocados are high in fiber (one avocado provides 34% of the daily intake of dietary fiber), because soluble fiber can remove excess cholesterol from the body, while insoluble fiber helps keep the digestive system functioning normally and prevent constipation. Folate Avocados are a good source of folate (one avocado provides 57 micrograms of folate, or 28% of the daily value). This important vitamin may prevent congenital neural tube defects in fetuses and reduce the risk of cancer and heart disease in adults. Magnesium Magnesium is a mineral that helps relieve PMS, migraines, anxiety, and other complaints. Oleic acid Oleic acid is a monounsaturated fat contained in avocados that can replace saturated fat in the diet and lower cholesterol levels. (Information comes from the Internet).
Dessert Avocado -
Summer drink-banana mango milkshake
Learn how to cook Summer drink-banana mango milkshake with Dessert and Banana.
Dessert Banana -
Grass jelly and red bean yogurt
I always thought it was instant turtle jelly. When I dug it out, I discovered it was burnt jelly grass. However, it is dark and looks no different from Guilingjiao. This thing is very common in Fujian and Guangdong areas, and it is also good to use with yogurt. There also happens to be crispy red beans - red beans that are cooked to a crispy texture but not rotten. Please join us. Of course, honey red beans are also good, but they are too sweet, too sweet, too sweet. . . . .
Dessert Crispy red beans -
Rich yogurt and vanilla ice cream
Whenever you are at your wits end, there is always a flash of inspiration. The basic elements of condensed milk ice cream are condensed milk and cream, so it has different flavors with the addition of a third party. However, the choice of a third party is actually a rather troublesome matter, because it must cater to market demand in order to have good sales. Suddenly I had an idea. Vanilla was popular, and yogurt seemed to be more acceptable. Make a yogurt flavor, get rid of the remaining half of the box of yogurt, and supplement it with vanilla. I think it will be marketable. . . .
Dessert Ice products -
【Oreo Yogurt Mousse】
I love Oreos so much. I often bring one back when I go to the supermarket. My husband often says, what’s so delicious? It’s so bitter. Fortunately, Xiaohao likes them the same as me now, so...she eats mini Oreos and I eat big Oreos. After sorting out the refrigerator, there was half a can of whipping cream and a can of yogurt, so... I used the snack-sized Oreos at home to match them, and a delicious homemade oven-free version of mousse was born, oh yeah! . I like black and white, whether it is matching clothing or food, you can never go wrong because it is a classic color, hehe... Today, although there is no sunshine, but I brewed a small cup of rose tea and cut a small piece of [Oreo Yogurt Mousse], well... There is already a little flower blooming in my heart, this is the taste of happiness... People are happy when they are simple, and the same goes for making cakes!
Baking children -
![[Tomato Recipe] Mushroom Savory Pie – a very crispy and delicious savory pie](/0b3b16d0-3c2f-4d82-b1a0-e6a7e58ea58c.jpg)
[Tomato Recipe] Mushroom Savory Pie – a very crispy and delicious savory pie
I like savory pies very much. There is almost no savory pie that I don’t like to eat~~because it tastes really good, not greasy, and very refreshing! The crust of the Mushroom Salted Pie is very easy to work with, and it tastes relatively crispy. This kind of pie itself is more casual. You can add and change the filling ingredients according to your own preferences. It is a very crispy and delicious Mushroom Salted Pie. You should try it when you have time~
Baking Paita -
Yogurt mousse
This yogurt mousse was ordered by a customer as a birthday cake for his fifth-grade daughter. Last year, I made a Barbie doll cake here and I was very satisfied. For my birthday this year, I was asked to create a beautiful cake. So I thought about it and decided to combine fondant and mousse. It would be very beautiful. Sure enough, the little girl was very satisfied with it. If you like it, please take a look:
Baking Good looks -
Pea Yogurt Mousse Cake
Guyou's digestive biscuit biscuits are multi-purpose biscuits. You can eat them directly. You can eat them in another way. People who play with baking like to use them as the base or decoration of cakes. Especially in summer, you don't need to open the oven to bake the cake base. You can use it directly as the base of the mousse cake, which is convenient and fast.
Baking children -
![An unforgettable taste--[Yoghurt Cake]](/0047f5ab-5364-4459-8587-1549026baed2.jpg)
An unforgettable taste--[Yoghurt Cake]
Recipe Story——Yoghurt Cake Yogurt is one of my favorite drinks, so I often eat it in different ways, such as yogurt salad. I accidentally read a post about yogurt cake yesterday, so I had to make it. When I first saw the finished product, I was surprised. The preparation of this one is also very simple, similar to the preparation of chiffon cake. As long as chiffon can make it, then this one will be a piece of cake. The materials are the same for 6 inches, please double the materials for 8 inches.
Baking Butter -
Golden Pineapple Vitamin C with Lactobacillus Flavor
When you taste it, the delicate pineapple is sweet and waxy, and the refreshing taste of lactic acid bacteria flows between your lips and teeth. You can taste the wonderful feeling brought by the mixture of the two, which makes people have endless aftertaste. It is full of vitamin C and you can't put it down!
Drinks Home cooking -
Yogurt honey bean bread
Whether it’s bread or cake, using yogurt makes it extra refreshing and not greasy, and it’s very delicious.
Baking Butter -
Mango Almond Smoothie
In the blink of an eye, May in the south has become the rhythm of summer. Summer is the world of iced drinks. What could be happier than looking at the bright sun outside and drinking a glass of iced drinks that look amazing? The drink in this table has a nice Chinese name called Smoothie. Smoothie is a healthy eating concept. It is a healthy food in a cup. It can also be understood as a fast snack or dessert rich in vitamins. Smoothie can be said to be an effective weight control food. In the future, smoothie will become an emerging beverage or liquid food. It meets the nutritional requirements of 5 fruits a day. The main ingredient of smoothie is fresh fruit or frozen fruit, which is crushed with a blender and then mixed with crushed ice, juice, slushie, dairy products, etc. to form a semi-solid drink. This drink is similar to smoothies, but unlike smoothies, its main ingredient is fruit. Most of the smoothies in milk tea shops on the market are made with fruit powder, essence, etc. and mixed with crushed ice. The price is also relatively high, basically 20 to 30 yuan/cup, and it’s not very authentic. Make it at home, with guaranteed ingredients, saving money and being healthy.
Drinks Ice products -
Yogurt Fruit Salad
Simple, convenient and healthy
Dessert Fruit