Lily fresh abalone slices

Overview

How to cook Lily fresh abalone slices at home

Tags

• hot dishes
• home cooking
• old man
• lunch
• cornstarch
• fresh abalone
• light soy sauce
• oil
• sugar
• fresh lily
• green pepper
• red pepper
• salt

Ingredients

Steps

1. 1 Clean the fresh abalone and cut into thin slices

   

2. 2 Wash fresh lilies and set aside

   

3. 3 Slice green and red peppers into slices and set aside

   

4. 4 Heat oil in a hot pan, first add green and red peppers and stir-fry, then add fresh abalone slices, stir-fry for a while, then add lily

   

5. 5 Pour in the sauce (salt, sugar, light soy sauce, corn starch, water) and stir-fry evenly before serving~