【Sandwich Pizza】——A simple and easy-to-make nutritious breakfast
Overview
On weekend mornings, I always don’t want to get up, and every week, only on weekends can I sleep peacefully until seven or eight o’clock. You know, I usually go out at seven o’clock~ However, sleeping so late makes people worry about what to eat. We are not willing to go downstairs to buy, so we have to find some ready-made materials. Fortunately, I always have some baking ingredients at home. When I want to use them, I can just take them out of the refrigerator~ I have actually made simple pizzas like this many times, but this time I wanted to add some ingredients, so I creatively made an egg sandwich. It is invisible on the surface, you have to eat it to find it~ My husband and the little guy were very happy~ Ingredients: 6 slices of toast, 3 eggs, 1 piece of bacon, 100g of shredded mozzarella cheese
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Ingredients
Steps
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Use a cutting die to cut out shapes in the centers of three pieces of toast
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Take out the cut off part and set aside for later use
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Shred the bacon and set aside
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Place three complete slices of toast into the baking pan and arrange them
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Then cover it with cut-shaped toast
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Crack an egg into the center of each of the three pieces of toast
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Place in the middle rack of the preheated oven at 180 degrees for 15 minutes
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Take out of the oven and let cool slightly
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Sprinkle shredded cheese, shredded bacon, and shredded cheese on the surface in sequence. Place the previously cut heart-shaped toast on the baking sheet. Sprinkle a little shredded bacon and shredded cheese on the surface
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Place in the middle rack of the oven and bake at 200 degrees for 15 minutes