Hejian donkey meat grilled

Overview

As the catering culture center of Hebei Province, Cangzhou, the donkey meat barbecue in this Hebei catering center has been continuously developed and promoted by generations of hard-working and intelligent Hejian people, and has become a veritable Hejian famous food. A very distinctive sight when walking on the streets of Hejian is the donkey meat barbecue food stalls that can be seen everywhere. It can be said that the famous donkey meat barbecue food has been integrated into the lives of ordinary people in Hejian and has become an important part of the long-standing food culture of the ancient city of Hejian. In addition, the largest Quanlu Banquet restaurant in Hejian is Qinglin Quanlu Banquet.

Tags

• staple food
• home cooking
• hebei cuisine
• donkey meat
• donkey oil
• flour

Ingredients

Steps

1. 1 Knead flour into dough

   

2. 2 Roll the dough into a rectangle and coat with donkey fat.

   

3. 3 Roll up the rectangular dough into a cylindrical shape.

   

4. 4 Cut the cylindrical dough into small cylindrical shapes and roll it into a rectangular shape.

   

5. 5 Place in the oven and bake until browned.

   

6. 6 Cut the donkey meat into small slices.

   

7. 7 Heat the opening on one side of the cut, add the chopped donkey meat and an appropriate amount of green pepper.