Carrot, Pork Ribs and Red Rice Porridge

Carrot, Pork Ribs and Red Rice Porridge

Overview

My baby is 7 months old and has started to drink porridge. This porridge is specially prepared for Xiaobao based on my husband’s advice! Delicious and nutritious.

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Ingredients

Steps

  1. Wash the red rice, wash the ribs, cut the carrots into rice, put it in a rice cooker and add an appropriate amount of water and start cooking.

    Carrot, Pork Ribs and Red Rice Porridge step 1

  2. After boiling, stir with a spoon at intervals (the baby's mother uses a mini pot)

    Carrot, Pork Ribs and Red Rice Porridge step 2

  3. Keep warm for 10 minutes until the porridge becomes thick and thick, then add a little salt.

    Carrot, Pork Ribs and Red Rice Porridge step 3