Walnut Peanut Butter
Overview
I have wanted a wall-breaking machine for a long time, and finally got a Vesma wall-breaking machine. I couldn’t wait to make this walnut peanut butter after I got it. I used to use an ordinary food processor to make this kind of sauce. After frying the peanuts and other ingredients, you must add some oil when grinding to grind it into a sauce state. This machine does not need to add oil. You can directly use the automatic function of the sauce to make the sauce. The texture is super smooth and smooth. I have never grinded such a good sauce. I was excited for a long time. This kind of sauce has nutrients that are easier to absorb and tastes better. From now on, our family can make all kinds of sauces by ourselves.
Tags
Ingredients
Steps
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Fried walnut kernels
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Fry peanuts with salt
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After frying, quickly sift out the salt,
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Let the fried peanuts and walnuts cool. If you don’t like peanut clothing, you can remove it at this time. I did it with a peanut suit.
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Put the fried peanuts and walnut kernels into the wall breaker and add sugar. Because peanuts are a little salty, I didn’t add any salt
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Turn on the sauce function
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It will be dry at first, don’t worry
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But when the raw materials are slightly broken, turn off the machine and use a stirring rod to turn the materials over, so that they are easier to break
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Continue stirring, the sauce will begin to form below, turn off the phone again and stir
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There is more and more sauce, turn off the phone and stir again
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Then turn on the computer and continue to function. The peanuts and walnuts are basically turned into paste, but they are still a little thicker
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Let it complete the function automatically, and the smooth and delicate sauce is ready.
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The prepared sauce is served with hot steamed buns. It is very fragrant. It can also be spread on bread or mixed with noodles. Anyway, it is delicious.