Recipes tagged "Homemade ingredients"

300 recipes found

Homemade Pork Floss

There is still a lot of stupid pork brought from my hometown during the New Year. It would be good to pick out the lean meat and make some meat floss. It is a good food to supplement protein

Snacks Homemade ingredients
Homemade blueberry jam

Learn how to cook Homemade blueberry jam with Homemade sauce and Homemade ingredients.

Homemade sauce Homemade ingredients
Hometown Liangfencao-clearing heat and detoxifying

The weather is getting hotter, and the heat in the body is getting bigger and bigger. It’s time to make a heat-clearing and detoxifying dessert. I just have a lot of time to make Taobao, and I have ready-made jelly grass and I made a pot.

Appetizers Homemade ingredients
Homemade Filled Fish Balls

For me, who likes freshness, learning to make stuffed fish balls is a small attempt. Early in the morning, my mother bought a silver carp, made fish head tofu from the head, and brought the whole body to me after removing the big bones. I started enjoying myself after getting off work in the evening. Hey, it’s always enjoyable to do something you like. After spending more than 2 hours, I successfully turned the fish body into delicious stuffed fish balls. I made a bowl of delicious fish balls in sour soup for my children as a late night snack. I watched my children eating and praising them, so happy...

Hot dishes Homemade ingredients
Milk egg cake

Learn how to cook Milk egg cake with Staple food and Home cooking.

Staple food Home cooking
Homemade tofu

My daughter likes tofu, but I don’t feel safe buying it from outside, so I DIY my own tofu! !

Vegetarian dishes Homemade ingredients
【Strawberry Jam】--- Seal the sweetness of spring

All kinds of jams are almost always kept at home. Because I like to eat bread, I finished the pineapple jam I made a few days ago and didn't make it right away. So my child's father brought a bottle back when he went to the supermarket to buy things. To be honest, I really didn't want to eat it. Even the children said it had a strange smell, but it was actually those flavors. So the strawberries I picked with my children last weekend, except for some that I ate, were quickly used to make strawberry jam. The homemade jam, pure pulp, without any additives, is safe for the children to eat. It can be used to spread bread at breakfast, or to make strawberry mousse, strawberry cake, or to brew a cup of strawberry water. It is very convenient. I wanted to make a strawberry mousse, so I used a food processor to stir it before making the jam. In fact, you can omit this step. In that case, the jam will still have some fruit particles, which is also good.

Dessert Homemade ingredients
Black bean hot sauce

I originally wanted to name the dish Mao Ma’s flavored black bean chili sauce, but I felt the name was a bit too long, so I changed it to a concise version. Personally, I feel that this sauce is better than buying it from outside. Not only do we pay attention to the quality of the ingredients, but we also pay attention to its hygienic quality. What’s equally important is that no additives or preservatives are added. It is absolutely green and healthy. It allows the family to eat delicious chili sauce while also enjoying safety protection. Isn’t it great~

Preparing meals Homemade ingredients
Fish floss

The fish floss I made today is for my sister’s son. The baby is just one year and two months old, but he is a little carnivore. He always adds fish floss to his porridge. My sister bought meat floss for him to eat, but I felt it was too unsettling, so I made it myself for the baby to eat. So this is considered a baby food supplement. Because it is made for babies, the less seasoning the better to ensure that the floss is suitable for babies to eat.

Snacks Homemade ingredients
Homemade mixed sauce

I remember when I was a child, whenever I had free time, my mother would always ask: What do you want to eat today? What do you want to do? Almost every time, mother and daughter can come up with imaginative recipes that are different from traditional recipes. Now that I have grown up, I am also very bad at cooking. I basically go to the vegetable market to look at the dishes before making an order. I even suddenly change the recipe when washing vegetables. Foodies have been very busy recently, but fortunately, I have loved eating saozi noodles, fat intestine noodles, and pork ribs noodles since I was a child. I can store some sauces or other quick and easy food when I have some free time. Today I recommend an improved saozi sauce that can be mixed with rice and noodles, and can also be used as stuffing for steamed buns and pancakes

Homemade ingredients Aniseed
Q fish balls

My son rarely eats fish. It’s not that he doesn’t like fish, and he finds it troublesome to spit out the thorns. Look how lazy you are. There is no other way but to let him eat in another way.

Homemade ingredients Cornstarch
Cook chicken fat in rice cooker

Chicken fat has many uses, have you prepared it? [Boil chicken fat in rice cooker] Chicken fat and lard were originally supposed to be distributed together, but after thinking about it, they were separated. Separation makes it easier to search, and pictures are easier to place. Friends who have read the previous recipe know that we can use a rice cooker to boil lard. In fact, in the same way, we can also use it to boil chicken fat, butter, etc. Chicken fat stir-fries or mixed with stuffings are delicious. During the Chinese New Year, I usually prepare some chicken fat, which is indispensable for cooking big dishes. There is no difference between chicken fat and lard. When cooking in a rice cooker, you can cook it well by selecting the rice function.

Homemade ingredients Chicken fat
Sophora pancake

When I first came here, I heard that my mother-in-law said that sophora flowers are edible, but I have never eaten them. I often see sophora flowers for sale in the vegetable market these days. I want to eat them but don’t know how to eat them. Meitian’s friends and my daughter all know how to eat them, so I bought some to try them, and they are really fragrant. Now, I checked its effects and effects online: Sophora japonica flowers are fragrant and sweet, rich in vitamins and minerals, and also have the functions of clearing away heat and detoxifying, cooling blood and moisturizing the lungs, and lowering blood pressure. There are many ways to eat Sophora japonica. It can be stewed in rice, cooked into stuffings, or added to porridge or soup.

Staple food Home cooking
Homemade red bean paste

Many cooks choose to make red bean paste by themselves. Generally, there are two methods, peeled or not. I like the traditional peeling and sand-washing method because it is very delicate, but the disadvantage is that it is time-consuming and labor-intensive; there is always a difference in texture between the texture of the rice cooked using an ordinary food processor without peeling and the fine texture of the sand-washing method. Well, now, with the Vishmet broken-wall cooking machine, after cooking and beating again, the delicate taste can be compared to the sand washing method, and it saves time and effort.

Dessert Homemade ingredients
Peach Jam

In the past, when making jam, the fruit was beaten into a paste and then fried. This time, the peach was cut into pieces directly, retaining the pulp fiber of the peach. The jam made was very delicious when chewed in the mouth, with a grainy texture and a little bit of chewiness. Peach has the functions of beautifying the skin, clearing the stomach, moistening the lungs, and eliminating phlegm. Its protein content is twice as high as apples and grapes, and seven times more than pears. Its iron content is three times more than apples, and five times more than pears. It is known as the queen of fruits and is rich in many vitamins, among which vitamin C is the highest.

Dessert Homemade ingredients
Homemade Nougat

It’s almost Chinese New Year and I like desserts. I made some nougat, which is made with egg white in the traditional way. It tastes great! It doesn’t stick to your teeth at all.

Dessert Homemade ingredients
Apple Jam

Because no additives are added, it can only be stored in the refrigerator for more than 1 month without opening the lid. When choosing apples, be careful not to choose apples with too strong fruity aroma, because apples will emit a refreshing fragrance when they are nine-tenths of ripe. When the fruity aroma is too strong, the apples are overripe and it is not easy to cook the pectin.

Dessert Homemade ingredients
Jujube and kidney bean puree

During the Spring Festival, I make red bean paste every year. This year I have kidney beans and jujubes, so I will make jujube and kidney bean paste

Homemade ingredients Jujube
Kitchen tips: [Make homemade snow-white lard in rice cooker]

There is actually no technical content in boiling lard. I believe everyone can do it, and everyone has a different method. One of my favorite methods is to use a rice cooker to boil lard (ahem, another rice cooker...)~~ As the saying goes, lazy people have lazy tricks. There is no other way. After all, they are all forced to do it. . . Using a rice cooker to cook lard has many benefits! You see, the first advantage of this is that you don’t have to worry about the fire, just throw the cut suet into the pot, cover the lid and press the cooking button, and then you’ll have nothing to do. . Just wait until it automatically changes to the keep-warm state, open the lid and repeat the operation once (or several times). Secondly, naturally the lard produced has a high oil yield rate and is of good quality. . It’s really snow-white and extremely clean! I remember when I was a child, my mother would cook lard at home, but the lard was a little light yellow in color. If you eat it normally, there is no problem. But if you use it to make snacks, it will inevitably affect the color and appearance of the finished product. The third point is that it is waste-free and easy to clean. Today's rice cooker inner pots generally have a non-stick coating. After boiling the lard, the little bit of base oil attached to the pot can be used directly for cooking. . When cooking rice, add a small spoonful of oil, and the cooked rice will be more fragrant! Of course, if you don’t want to keep the base oil, then cleaning is relatively convenient! Well, now that I’m done bragging, let’s talk about how to use a rice cooker to make lard! (Actually, it’s really super simple!)

Private kitchen Homemade ingredients
Homemade yogurt (rice cooker version)

Learn how to cook Homemade yogurt (rice cooker version) with Homemade ingredients and Ice products.

Homemade ingredients Ice products
Homemade sweet wine

Learn how to cook Homemade sweet wine with Dessert and Homemade ingredients.

Dessert Homemade ingredients
Homemade black sesame paste

Nowadays, people are paying more and more attention to health and wellness. If you can make it yourself, try not to buy it from outside. Just like this black sesame paste, it is very simple to make and you only need a food processor to make it.

Porridge Homemade ingredients
Delicious dumplings

Very fast, very simple, very cost-effective, very delicious and you will never get fat after eating steamed dumplings~~~

pastries Staple food
Homemade honey red beans

Homemade honey beans~~~~Red beans can nourish blood and nourish the skin. Made into honey beans, you can add them to yogurt, porridge, make cakes, bread, and steamed buns. You can eat them anytime.

Snacks Common dishes
Homemade sour cream

I wanted to make a heavy cheese cake a while ago, but I saw that the recipe contained sour cream. I went to several large supermarkets but didn't see any on sale, so I put it on hold. This time I tried Ubit's baking powder, which comes in various flavors. I tried making sour cream with the blueberry one. The taste was very mellow and rich, with a light blueberry fragrance, not too sweet. I have been thinking about making that heavy cheese these past two days. With the delicious homemade sour cream, I believe it will definitely enhance the taste of the cake. I only had a small box of whipping cream at home, but a small packet of Ubit’s baking powder could make at least about 1000ML, so I also made a few cups of blueberry-flavored yogurt.

Homemade ingredients Sober up
Homemade garlic sausage

Sausage is a traditional meat delicacy. You can either buy it or make it yourself. This is my first time trying to make garlic sausage. All the seasonings are self-adjusted. The finished product is left to dry for a day. The ingredients for homemade sausage are fresh, clean and hygienic, without any additives, and the color is good, the taste is good, and it is not inferior to takeout.

Home cooking Private kitchen
Carrot hand-made noodles

Learn how to cook Carrot hand-made noodles with Noodles and Homemade ingredients.

Noodles Homemade ingredients
Homemade sesame pepper and salt powder

After I started making bread at home, I realized how cheating the bakeries outside were. After I started making biscuits at home, I realized how much sugar the biscuits sold outside had. After I started making seasonings at home, I realized how fake the seasonings sold outside were. Sincerely. , I always liked to eat fried chicken, French fries, deep-fried... I always liked some salt and pepper powder. After making homemade salt and pepper powder this time... I found... The salt and pepper powder I bought before had no pepper at all, only salt... The homemade salt and pepper powder really numbs the tip of the tongue. In fact, the recipe of salt and pepper powder is very simple. You can mix it according to your own preferences. Generally, the most basic ones include peppercorns, salt and cumin. Mushroom version of salt and pepper powder, the ingredients include Sichuan peppercorns, vine peppers, black pepper and salt. Ingredients introduction: Sichuan peppercorns were brought by a friend from Sichuan. They are quite numb. I also found that after grinding them into powder, they are even more numbing, so I added some black pepper. The black pepper was bought in Cambodia. It has a strong black pepper aroma. Because of the addition of black pepper, the proportion of natural peppercorns has decreased, and the degree of natural numbness has also decreased. It is recommended to add some other spices such as black pepper, white pepper, cumin, etc. On the one hand, it can increase the intensity of the aroma, and on the other hand, it can reduce the degree of numbness. Otherwise, I really can’t stand it. My self-mixing ratio is, Sichuan peppercorns: vine pepper: black pepper: salt = 4:1:2:2. If you don’t have vine pepper, you can remove it and change it to Sichuan peppercorns: black pepper: salt = 2:1:1. If you prefer numbness, or your level of eating numbness is average, you can increase or decrease it according to your needs.

Snacks Homemade ingredients
Homemade yogurt

Yogurt is a milk product made from fresh milk, pasteurized, with beneficial bacteria added to the milk, fermented, and then cooled and filled. Currently, most of the yogurt products on the market are solidified, stirred, and fruit-flavored with various juices, jams and other accessories added. Yogurt not only retains all the advantages of milk, but also uses its strengths and avoids its weaknesses through processing in some aspects, making it a nutritional and health product more suitable for humans.

Dessert Homemade ingredients
Homemade Blueberry Sauce

The blueberry planting base in Jiaonan, Qingdao has really made a great contribution to the people of the island city. The noble fruit is really cheap now, with prices ranging from 20 yuan to 40 or 50 yuan per pound. Compared with the soaring prices, it is very affordable. Finally, you can use it to make jam.

Dessert Homemade ingredients
Different chili sauce

Entering the hot summer days, it’s the season of making chili sauce again. In Sichuan, which is rich in chili peppers, almost every household makes chili sauce, and there are many ways to make it, including doubanjiang with bean paste (such as the famous Pixian Doubanjiang), some with spices, and some without spices. In our hometown, we always use the simplest method to brew the most natural and mellow chili sauce without adding any spices or watercress. This sauce becomes more fragrant as it ages, and the aroma can be smelled from across the room. It is an important seasoning for Sichuan cuisine, and it is also very good when mixed with rice and noodles.

Private kitchen Homemade ingredients
Homemade thick, additive-free peanut butter

The weather on the weekend happened to be cloudy and rainy, so I didn’t want to go out, so I was thinking about what to do. Seeing that there are still a lot of peanuts at home, let’s make peanut butter. It can be used as a substitute for sesame paste when mixed with vegetables or spread on bread. The key is to make it yourself to be healthy and hygienic.

Home cooking Private kitchen
Homemade canned yellow peaches

Now is the season when peaches are ripe. Buy a few fresh peaches and can them yourself, which is not only delicious but also healthy. The canned food is refrigerated and can be taken out when you want to eat it. It is ice-cold, sweet and sour, and not only relieves heat but also relieves internal heat.

Dessert Home cooking
【Homemade Pork Floss】

Meat floss has many uses. It is an excellent choice for sushi, bread, cakes, fillings, porridge, etc. I have done this several times before, and the process of frying dried pork floss is really a bit painful. Now that we have a bread machine, it is much easier~~ Just cook the meat and throw it into the mixing bucket, and the rest of the work can be left to the hard-working and loyal bread machine guy! It feels really easy, convenient and safe to eat! Homemade pork floss, let’s make it together~

Snacks Homemade ingredients
Pork breast

It’s been a while since I’ve updated. I’ve been in Australia for a while. I just miss the local food every day. I lie in bed and think about what to eat tomorrow. Occasionally, it’s okay to eat food from foreigners. But my stomach can’t bear to eat cabbage and tofu all the time, so I can only make my own food to satisfy my craving

Snacks Home cooking
Homemade Garlic Sausage

Both adults and children like grilled sausages. Learn to make it yourself, which is hygienic and safe.

BBQ Home cooking
Homemade sweet wine

I bought this sweet rice wine in the summer and made it now when the weather is cold. I shouldn’t need a quilt, but now I must use it. I also used a hot water bottle for this baby. Because it was the first time I made it, I took care of it like my own child. Fortunately, the result was very successful. The rice wine is very sweet and has a good texture. After the glutinous rice is fermented, it feels a bit dregs but not hollow. Haha, I will make the rice wine myself from now on.

Homemade ingredients Ice products
Cantonese bacon

I always eat other people’s bacon, and this year I cured bacon myself. Although it was my first time, after constant inquiries from experienced people and online searches, I came up with my own recipe for cured bacon!

Hot dishes Homemade ingredients
Bean dregs that can be used as snacks - bean dregs and vegetarian meat floss

Learn how to cook Bean dregs that can be used as snacks - bean dregs and vegetarian meat floss with Homemade ingredients and Bean dregs.

Homemade ingredients Bean dregs
Bean curd paste

------------------------------------------------------------------------------- The main ingredients of Sriracha chili sauce are small peppers, sweet, sour, garlic, salt and other unique flavors. It is sour, spicy and has a strong garlic aroma. It is a classic Thai chili sauce. It is suitable for stir-fries and salads, and can also be used directly as a dipping sauce

Preparing meals Homemade ingredients
Sauerkraut Braised Pork Ribs

Pickled cabbage is not easy to mess with. Let’s stew the ribs

Hot dishes Soups
Homemade invert syrup

Invert syrup is one of the essential ingredients for making Cantonese-style mooncakes. Since I learned how to make it, I have never bought it again. Seeing that the Mid-Autumn Festival is coming soon, the ingredients for making mooncakes have to be prepared in advance, so I have been busy boiling several pots of syrup in the past two days. In fact, making syrup is very simple. You only need three ingredients: sugar, water and lemon. Boil the sugar to the right level. Moreover, the syrup you make yourself is much more fragrant than the ones you buy. Because the syrup is rich in sugar, it can be stored for a long time without crystallization. Even if you make too much, it can be used in the second year without causing waste.

Dessert Homemade ingredients
Homemade Sausage

Two days ago, I made homemade sausage (without any preservatives), which was well received by my family. Making it again not only has a good color, but also has a particularly fragrant taste, a tough texture, and is simple, convenient and easy to operate.

Home cooking Private kitchen
Mixed black and white pepper

Black pepper, white pepper, and red pepper each have their own characteristics. I bought a bottle of pepper seeds and there are three varieties in it. I feel very good. Combining the three varieties makes the aroma of food more layered and fragrant. I also want to mention this coffee grinder by the way. It is very convenient to grind and can also be disassembled and washed. This is the biggest advantage.

Homemade sauce Homemade ingredients
Cook meat oil in just a few simple steps!

My husband was on a business trip, and my Sunday alone seemed a bit monotonous. I went to the vegetable market in the morning and thought the meat oil was good. I thought that the meat oil at home was almost finished, so I bought a big piece and cooked it back. The aroma filled the house.

Private kitchen Homemade ingredients
Additive-free shrimp essence

There is no doubt about the nutrition of shrimp. Chicken essence powder is a kind of condiment that we often use in cooking. I always feel like adding a lot of things, but I usually don’t dare to add too much. Now, there is something good to use instead. That is the shrimp essence that I will share today. It can be used in the same way as chicken essence, making our food more attractive

Homemade ingredients Shopee
Crystal clear pearl meatballs

If you have a snack at home, you have to find ways to make a variety of nutritious delicacies to attract the attention of your little friends. This crystal clear pearl meatball is not only beautiful but also very delicious. It seems complicated, but it is actually simple. Start using it and share your joy with your family!

Hot dishes Homemade ingredients
Sweet potato filling

The sweet potatoes that have just been put on the market have very low sweetness because they have just been unearthed, so they are not delicious when steamed. So I made the sweet potatoes into sweet potato fillings, and the taste was significantly improved. They can be eaten directly or made into other desserts.

Baking Homemade ingredients
Homemade simple dried cowpeas

My friend gave me a lot of home-grown, pollution-free cowpeas, but I couldn’t eat them anymore, and the kimchi jar was full. The leftovers were used to make some dried cowpeas for easy storage.

Homemade ingredients Tender cowpeas
Korean hot sauce

The Korean hot sauce I made today is a copycat version, or a home version. The flavor comes from fermentation, and it tastes pretty good.

Preparing meals Homemade ingredients
Pork floss

It’s really convenient and simple to use a bread machine to make meat floss, and homemade ones are healthier

Baking Snacks
Homemade black bean tofu

The protein content of black beans is as high as 36 to 40%, which is equivalent to twice the content of meat, three times that of eggs, and 12 times that of milk. Black beans are rich in eighteen kinds of amino acids, especially the eight kinds of amino acids necessary for the human body. In addition to meeting the body's demand for fat, it also has the effect of lowering cholesterol in the blood. Cholesterol is the culprit of many age-related diseases, but black beans contain no cholesterol and only contain a kind of plant sterol, which can inhibit the body's absorption of cholesterol and reduce the cholesterol content in the blood. For the elderly, it can soften blood vessels, moisturize the skin and delay aging. It is especially beneficial for elderly diseases such as hypertension, heart disease, liver, and arteriosclerosis. Black beans can soften blood vessels, moisturize the skin, delay aging, and have beauty and beauty effects for young women

Private kitchen Homemade ingredients
Pork suet

The Mid-Autumn Festival is here, and the most important ingredient for making egg yolk mooncakes is pork suet. Nowadays, some supermarkets sell cooked lard, but I don’t know what raw materials it is made from. If you cook it at home, it is clean, hygienic, and convenient. There are many benefits of eating lard. Sun Simiao’s experience recipe is to add lard to ginseng. After boiling, add a spoonful of lard a day to cure Alzheimer’s disease. (Eat a spoonful of lard a day before dementia.) 😁😄😃

Home cooking Private kitchen
Green pepper paste that does not grow hair can be stored for a long time

It is delicious to make green pepper sauce from chili peppers, dip it in steamed buns and eat noodles and dumplings. Follow my recipe to ensure that your chili sauce will not grow hairy or go bad no matter how many years.

Homemade sauce Homemade ingredients
Braised tofu

One day I saw an online foodie making homemade tofu, and I immediately became interested and immediately bought the mold materials. Now I want to make everything by myself, I’m addicted, haha.

Appetizers Home cooking
This year we will eat an unusual dumpling during Chinese New Year - romantic two-color egg dumplings

Are you used to eating mediocre dumplings and don’t think you can come up with any new tricks? NO! Take a look at this bowl of dumplings. Does it tempt you? Just because of the addition of purple, the very Chinese dumplings immediately look much more romantic and warm. It is more suitable to enjoy during traditional festivals such as the Chinese New Year, giving you a wonderful feeling. Such a romantic traditional Chinese snack (staple food) is very suitable for dumpling-loving Chinese people like me to enjoy together on Valentine's Day. Not only can you have a little romance at almost no cost, but you can also get addicted to dumplings, so why not? The contrast between the colors of the dumplings and the fillings makes them even more delicious and tempting! ! It is said that all kinds of food have their corresponding nutrients. So, do we need to talk about the nutritional value of such a dumpling? !

Staple food Snacks
Peel quail eggs quickly

The last time I made quail eggs, I peeled them so badly that it took a long time. Not to mention, there was protein in the shell, not a single one was intact, and there were large and small pockmarks, which made me lose my appetite. Fortunately, I recently learned a little trick and solved the big trouble. There are 0 eggs here, and it takes less than 5 minutes to peel them. If you have something good to share, I will contribute the tips I learned!

Homemade ingredients Skills
Homemade salt-braised tofu

Cleaning the house on the 24th, making tofu on the 25th, cutting New Year meat on the 26th, slaughtering the New Year chicken on the 27th... Every day has a specific year to be busy, until New Year's Eve. When I was a kid, making tofu during the Chinese New Year was a major event during the Chinese New Year. I would often have to spend a busy day drinking tofu, drinking bean juice, frying tofu, making dried tofu, and eating soft tofu directly with some pickles. It was a really enjoyable New Year. Nowadays, few people make their own tofu. First, there is no stone mill to grind the beans, and it is difficult to buy salt brine at 20. But since I got the original juicer, the problem has not been difficult. I bought some salt brine tablets from a tofu store and everything was fine.

Homemade ingredients Improve eyesight
Yellow peach in sugar water

It would be such a happy thing to be able to eat a bottle of canned yellow peach when I was a child. Nowadays, I can’t find that feeling when I buy it in the supermarket and taste it. In order to get back the feeling of happiness, make one yourself!

Dessert Sugar water
Classic Garlic Sauce

[Classic Garlic Sauce] My all-purpose sauce. Garlic sauce is used as a sauce for noodles. Personally, I think it has the same benefits as those classic sauces in Western food. In our local folk, cold noodles with garlic sauce is the most classic home-cooked meal. I don’t know how many wanderers’ saliva I have lost. My husband and son absolutely love this taste. Not only for mixing noodles, but also as a sauce for steamed vegetables and as a sauce for braised pork. Everyone has their own way of making the sauce, but this is my favorite. There is no recipe, I just pick it up from the letter. Ingredients: garlic Seasoning: salt, soy sauce, sugar, sesame oil (sometimes vinegar is used, sometimes not)

Private kitchen Homemade ingredients
Sweet potato and jujube

A relatively simple snack, low in oil and fat and rich in dietary fiber. It is a favorite snack of childhood.

Snacks Home cooking
Lazy version of honey grapefruit tea

Honey grapefruit tea is not only fragrant and delicious, but also has the effects of whitening, removing freckles, and rejuvenating the skin. Regular consumption can clear away heat and reduce internal heat, and whiten the skin. It is especially suitable for white-collar women who face computer radiation every day, suffer radiation damage to their skin, and have a dull complexion.

Dessert Drinks
Sugar Roasted Chestnuts

Those of you who have an oven at home and like to eat chestnuts! Don’t miss it if you pass by... Family lazy version of sugar-roasted chestnuts~~~

Baking Snacks
Sweet and sour hawthorn jam

The bright red hawthorn meets the sweet rock sugar, creating a sour honey jam. Will it instantly whet your appetite? The prepared pulp is sweet and sour and can be wrapped in bread or steamed buns to add a beautiful scenery to a nutritious breakfast. Isn’t it beautiful?

Dessert Homemade ingredients
Homemade chicken floss

Learn how to cook Homemade chicken floss with Home cooking and Private kitchen.

Home cooking Private kitchen
Taiwanese Style Grilled Sausage

It’s safe to make your own grilled sausages. The reason why you have to fill them yourself is because when you see the enema place filling the sausages for customers, the meat cannot be washed clean at all, and the blood is still on it, so I gritted my teeth and cooked it myself. At least I can rest assured that it will taste more delicious and palatable

Snacks Homemade ingredients
Fried dumplings

Learn how to cook Fried dumplings with pastries and Staple food.

pastries Staple food
Custard Sauce

A piece of milk bread was given out in front, decorated with custard sauce. A friend asked about the custard sauce. Today I specially post a recipe to repay netizens for their support and encouragement!

Dessert Homemade ingredients
Homemade shrimp powder

Since the introduction of the Vishmet wall-breaking machine, the scope of cooking food has been greatly expanded. I want to use shrimp powder to make a Western-style mashed vegetable salad, but it was difficult to grind the shrimp skin into very fine powder before. With a wall breaker, this can be easily accomplished. Moreover, the beaten shrimp flour is super fine, just like the flour we usually use. Use it to season salads, it's great. It can also be used to make a lot of shrimp-flavored snacks, which I will share later.

Snacks Homemade ingredients
Candied orange peel

Late autumn and early winter are the time when Gannan navel oranges are on the market. The flesh of navel oranges is tender and juicy, and the peel cannot be wasted. It can be made into candied orange peel. After marinating for a few days, it can be used to make orange peel cake. Because it is not boiled in water or steamed in a pot, more sugar needs to be added so that the orange peel can be marinated thoroughly. The pickled sugar juice can be used to make cakes and used as sugar, which will increase the orange flavor in the cake. It can also be used to drink water, which is also unique. If you are in a hurry to use orange peel, you can boil it in water or steam it until soft. Cooked or steamed orange peels are best stored in the refrigerator, while uncooked candied orange peels can be stored at room temperature for a long time without deterioration, but the taste is slightly harder than steamed ones. It depends on your personal taste to choose the appropriate method.

Homemade ingredients Orange peel
Inheriting mother’s craft – pickled radish shreds

I went to the supermarket some time ago and saw whole bags of radishes on sale for NT$9.9 a bag, which is about 20 kilograms. It was so cheap that I couldn’t help but buy a bag. My mother asked me what I was going to do with so many radishes. In fact, when I saw the bags of radishes, I was already thinking I have thought about what it can be used for, and asked me to dry some radishes to make steamed buns when the weather is cold, and then pickle some shredded radish to eat porridge as a side dish in the morning. My mother said yes, it is good, but I have never pickled shredded radish and I have to learn from my mother. My mother happily said it was simple. In fact, many people in my hometown used to like to dry some dried radish. When there was a shortage of vegetables, they soaked it in hot water and fried it with meat or made steamed buns. I still prefer to make steamed buns and eat them. Now that living conditions are better and I grow less at home, it is a bit less expensive to buy them and dry them. Nowadays, there are fewer and fewer dried radishes. I have always wanted to learn how to make pickled shredded radish with my mother. This time I finally did it. The red radish is as big as a fist. After drying part of the radish and pickling some shredded radish, a bag of radish is almost gone.

Cold dishes Home cooking
Hawthorn sauce

When I was a child, I loved to eat hawthorn. There was no such thing as candied haws in the countryside. You could only buy it in the county town or in Chongwei. It was sour and sweet and delicious. In the blink of an eye, I became a mother, and I still missed the candied haws. The candied haws bought on the street is really unhygienic and the pigments are also made by yourself. I bought too many hawthorns to make candied haws and couldn’t finish them. I'll make some hawthorn sauce first. I looked up the benefits of hawthorn online and found too many. Eliminate food accumulation, disperse blood stasis, and drive away tapeworms. Anti-cancer and anti-cancer research in recent years has found that hawthorn contains a compound called vitexin, which has anti-cancer effects. Both nitrosamines and aflatoxin can induce or aggravate gastrointestinal cancer, and experimental studies have shown that hawthorn extract can not only block the synthesis of nitrosamines, but also inhibit the carcinogenic effect of aflatoxin. Therefore, people at high risk of digestive tract cancer should eat hawthorn regularly. For patients who already have cancer, if they have indigestion, they can also cook porridge with hawthorn and rice. This can not only aid digestion, but also play an auxiliary anti-cancer role. Wow Hawthorn is so powerful. Then use hawthorn to make sauce and seasoning. So I still need to eat more hawthorns. Haha. . .

Dessert Homemade ingredients
Making puff pastry

Learn how to cook Making puff pastry with Homemade ingredients and Flaky butter (for shortening).

Homemade ingredients Flaky butter (for shortening)
Fun Platter-----Goldfish Fruit Plate

Learn how to cook Fun Platter-----Goldfish Fruit Plate with Vegetarian dishes and Homemade ingredients.

Vegetarian dishes Homemade ingredients
Black rice glutinous rice

Learn how to cook Black rice glutinous rice with Drinks and Homemade ingredients.

Drinks Homemade ingredients
Boil lard

Learn how to cook Boil lard with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Strawberry Jam

Strawberry tastes sweet, sour, cool in nature, and returns to the lung and spleen meridians. It has the effects of moistening the lungs and promoting fluid production, strengthening the spleen, relieving heat, relieving fever, diuresis, and quenching thirst; it is mainly used to treat wind-heat cough, erosion of the mouth and tongue, swollen throat, constipation, and hypertension. Strawberries are rich in vitamins and minerals, with up to 80 mg of vitamin C per 100 grams, much higher than apples and pears; they also contain glucose, fructose, citric acid, malic acid, carotene, riboflavin, etc. These nutrients have a very good effect on promoting the growth and development of children and are also beneficial to the health of the elderly. Strawberries have good color, aroma and taste, and have high nutritional value. They are rich in vitamin C and help digestion, so they are known as the Queen of Fruits

Dessert Homemade ingredients
Pure natural tomato sauce

What I’m going to make today is red and natural tomato sauce. The inspiration came from a dish in my father’s New Year’s Eve dinner, pomfret with tomato sauce. When I was about to cook it, I realized that I didn’t have any tomato sauce at home. My father had an idea and used tomatoes to season it slightly, and made an original, healthy version of pomfret with tomato sauce without any additives. Dad's version of healthy tomato sauce is naturally not as finely made, and there are still large chunks of pulp in it, but the taste can be said to be exactly the same as the tomato sauce you buy. Homemade pure natural tomato sauce, sour, sweet and delicious, no additives, no preservatives, let those pigments and chemicals go to hell... In fact, the principle of making tomato sauce is the same as that of making jam. First crush it, then heat and stir to taste. Homemade seasonings are naturally not as long-lasting as those bought from outside, but with proper handling, they can still be stored for a period of time. After all, there are no preservatives, so don’t make too much at one time and eat it over time to prevent bacterial growth.

Home cooking Private kitchen
Toffee Sauce

Toffee sauce is made from white sugar, light cream, unsalted butter, water and other ingredients. It can be used to make Western food, desserts, spreads, dips, hot and cold drinks, etc. It has a sweet taste, silky texture, and rich milky aroma, which will bring people a sweet and happy feeling.

Preparing meals Homemade ingredients
Taste of the Year: Jade Jasper---Laba Garlic

Along with eating Laba porridge and soaking Laba garlic in Laba, the flavor of the new year is getting richer and richer. Speaking of Laba garlic, according to the old man, the word "garlic" for Laba garlic has the same pronunciation as the word "shuang". This is the day when all businesses close their accounts. Calculate the income and expenditure of the year, and you can see the profit and loss, including foreign debts and foreign debts. All must be calculated clearly on this day. This is what Laba calculation is all about. On Laba day, a creditor who wants to pay a debt has to deliver a message to someone who owes him money, so he should be prepared to pay back the money. There is a folk proverb in Beijing: Laba porridge, Laba garlic, those who pay debts deliver letters, and those who owe debts pay back. Later, some people who owed money to others used garlic instead of counting to express their taboo and avoid the counting character for settling accounts. In fact, what you owe others must be paid back after all. There is also a saying: It is said that it is very embarrassing for people who did business in the early years to come to ask for accounts at the end of each year. A shrewd businessman had an idea. On Laba day, he pickled a lot of small jars of garlic. When the debt was due at the end of the year, he took a small jar of Laba garlic to the debtor's house and asked what he was missing for the New Year. Short of what? I just didn’t mention the matter of collecting accounts. When I got there, I took out a small jar and said, it’s the Chinese New Year and I don’t have anything to bring with me. I brought a jar of Laba garlic and I wanted to have a good meal of dumplings during the Chinese New Year. Because garlic has the same pronunciation as calculation, the debtor naturally thought that everyone had worked hard for a year and it was time to settle the debt, so he took the initiative to settle the debt. This incident became popular as soon as it spread to ten people and hundreds of people. However, this Laba garlic has continued to this day, and has lost its original meaning of collecting accounts. Instead, it adds a festive color to the festive atmosphere of the Spring Festival.

Pickles with soy sauce Appetizers
Homemade soybean natto

Natto is made from soybeans through the fermentation of Natto bacteria (Bacillus subtilis). It is sticky and not only retains the nutritional value of soybeans, is rich in vitamin K2, and improves the digestion and absorption rate of protein. More importantly, the fermentation process produces a variety of physiologically active substances, which have the health-care function of dissolving fibrin in the body and regulating physiological functions.

Cold dishes Home cooking
Qiuli paste

This is a medicated drink. It used to be a special medicated drink for the palace. It is often used to treat respiratory diseases such as lung heat and polydipsia, dry and stuffy stools, strained lung yin, coughing up white phlegm, and hemoptysis due to prolonged coughing due to heat and dryness. It was only introduced to the people by palace doctors after the Qing Dynasty, and it is a good choice for health preservation.

Dessert Homemade ingredients
Development of chive flowers

Therapeutic value of chive flowers 1. Tonify the kidney and warm yang: Leek is warm in nature and pungent in taste. It has the effect of tonifying the kidney and stimulating yang, so it can be used to treat impotence, spermatorrhea, premature ejaculation and other diseases; 2. Benefiting the liver and strengthening the stomach: Leek contains special ingredients such as volatile essential oils and sulfides, which exudes a unique spicy smell, which helps to regulate liver qi, increase appetite and enhance digestive function; 3. Promote qi and blood: The spicy smell of leeks has the effect of dispersing blood stasis, activating blood circulation, and promoting qi stagnation. It is suitable for bruises, nausea, enteritis, vomiting blood, chest pain and other diseases; 4. Loose intestines and laxative: Leeks contain a large amount of vitamins and crude fiber, which can promote gastrointestinal motility, treat constipation, and prevent intestinal cancer.

Side dishes Home cooking
Earl Gray Milk Tea Sauce [A good partner for toast bagels]

[Earl Gray Milk Tea Sauce] My favorite among the jams, it has a rich milk flavor, like eating toffee; it is added with Earl Gray tea leaves and cooked until thick; spread on hot bagels, toast or soda crackers; I like to spread a thick layer on it. . . If you have 1L whipped cream at home but can’t use it up, you can consider making this milk tea sauce; I like it very much and eat it while taking pictures. . . If you don't add tea, it will be caramel sauce; it's a personal preference. . . After I made this milk tea sauce, I also made toast. The two are a special combination. . .

Dessert Homemade ingredients
Black Pepper Pork Shop

The pork is very chewy and you bake it yourself without any unnecessary additives, so it’s great for snacks.

Snacks Homemade ingredients
Honey Lemon Ginger

Eating radish in winter and eating ginger in summer without a doctor's prescription is a long-standing proverb for disease prevention and health care among the people. In summer, the weather is hot. In order to dissipate heat, the body's skin is loosened. The body's yang energy is not too strong. Blindly eating cold food will only lead to the loss of spleen and stomach yang energy. Therefore, "Inner Diameter" has repeatedly advocated nourishing yang in spring and summer. Eating an appropriate amount of ginger in hot summer can help warm the stomach and dispel cold, and prevent disease and health care.

Dessert Homemade ingredients
Homemade Tomato Sauce

Tomato sauce can be used to sandwich bread, make pizza and noodles.

Dessert Homemade ingredients
Black sesame filling

The Chinese New Year is coming soon, and I plan to make glutinous rice balls by myself. Although my family also bought glutinous rice balls, I still want to make them myself. The stuffing I bought didn’t taste as fragrant as before, so I made it myself. It’s real, simple and fragrant

Baking Homemade ingredients
Miscellaneous Sauce

Growing up eating rice noodles for breakfast, miscellaneous sauce is indispensable

Appetizers Homemade ingredients
Suitable for the elderly and children----[Eggless Salad Dressing]

Egg yolk salad dressing is not suitable for the elderly and children. Today I will introduce an egg-free salad dressing that tastes no worse than egg yolk salad dressing. My daughter's stomach is not very good and she has been afraid to give her egg yolk salad dressing. She eats this egg-free salad dressing very well and has no stomach problems. Some fruits will taste better if you pour a little salad dressing on them, and children will not be so picky eaters. With this egg-free salad dressing, no fruit will be wasted.

Home cooking Preparing meals
Strawberry & Blueberry Jam

The sweet and sour taste embellishes the happiness in life.

Preparing meals Homemade ingredients
Honey red beans

Learn how to cook Honey red beans with Dessert and Homemade ingredients.

Dessert Homemade ingredients
Homemade calcium supplement seasoning [Shrimp Rice Noodles]

Our family has not bought chicken essence for several years. In the past few years, we have been using dried shrimps powder instead. We add a little in stir-fries and soups to enhance freshness and supplement calcium. Let’s take a look at the nutrition of dried shrimps. The nutritional value of shrimps is very high. The calcium content of shrimps is so high that it can be said to be the champion of calcium supplement foods. It is known as the warehouse of calcium and is a good calcium supplement with high quality and low price. In addition, the protein content is also very high, with 39.3 grams per 100 grams of shrimp skin, which is much higher than aquatic products such as large yellow croaker, yellowtail, shrimp, hairtail, pomfret, and meat products such as beef, pork, and chicken. Another major feature of shrimp skin is the rich number and variety of minerals. In addition to containing iodine, which is lacking in terrestrial and freshwater organisms, it is also rich in iron and phosphorus. The calcium and phosphorus content per 100 grams of shrimp skin are 991 mg and 582 mg. Therefore, shrimp skin is known as a calcium storehouse. In fact, shrimp skin also contains an important nutrient---astaxanthin. Astaxanthin is the strongest antioxidant discovered so far. It is also called super vitamin E. The redder the shrimp skin, the higher the astaxanthin content. The astaxanthin content in shrimp skin is about 400-800ppm. Shrimp skin is not only rich in nutrients, but also very delicious. No matter what dish or soup you put in it, it can enhance the freshness and flavor. It is an indispensable seafood condiment in Chinese and Western dishes.

Homemade ingredients Calcium supplement
Lamb Casserole_LaoBee Home Cooking

This is a super simple recipe for lamb casserole. It’s delicious, nutritious, and easy to make. It has few ingredients, but it’s delicious, nutritious, and healthy.

Hot dishes Soups
Mulberry Jam

Mulberry tastes sweet and sour, cold in nature, and enters the lung, liver, kidney, and large intestine meridians. It has the functions of nourishing the liver and kidneys, promoting body fluids and moisturizing the intestines, making eyesight, quenching thirst and detoxifying, and beautifying the skin. It is suitable for symptoms such as insufficient yin and blood, dizziness, night sweats, thirst, thirst, intestinal dryness and constipation. Especially suitable for women and the elderly. Making mulberries into mulberry sauce is not only sweet in the mouth, but can also be spread on bread and mixed with yogurt. It is very delicious.

Dessert Homemade ingredients
Easy Homemade Pizza Sauce

I have always felt that it was impossible for me to make foreign things like pizza or pizza sauce by myself. Even if I wanted to, I might not be able to make it like that. However, after coming to the world of food, I realized that everything is possible as long as you think about it. Today I am going to present a very simple pizza sauce. Although it is not particularly authentic, it can still taste delicious for ordinary families who lack this.

Private kitchen Foreign cuisine
Peanut Nougat

Learn how to cook Peanut Nougat with Baking and Homemade ingredients.

Baking Homemade ingredients
Spicy hotpot

There is a small mountain village called Chai Goukeng at the foot of Wuyi Mountain. There are only four households in the village. There are no electric lights and no roads. For generations, their ancestors have made a living by cooking and hunting. During festivals, they often stir-fry animal meat, bamboo shoots, mushrooms, vegetables, mountain products, etc. into a large pot, and add some Chinese herbal medicine to make the taste naturally mellow and fragrant. Er Mao was the only college student in the village. He left the small mountain village with the hope of a mountain man. After ten years of hard work, I finally achieved something. The delicacies on the wine table could not make Er Mao forget the big pot dishes at Chai Dog Keng. Er Mao will definitely bring this unique one pot dish from his hometown to the market. Relying on his deep understanding of Chinese herbal medicines and spices, combined with the characteristics of Sichuan hot pot and dry pot, and with the help of nutritionists and herbalists, he finally successfully invented a variety of Chinese herbal medicines and spices pot base formulas and unique cooking techniques after two years of painstaking research.

Staple food Hot dishes
Homemade crispy rice

You can use various kinds of rice as the material for rice crust, including rice, glutinous rice, black rice, red rice and millet. The method is the same, but the taste is slightly different. Use whichever one you like. The taste of crispy rice can be original, sweet, salty-sweet, spicy, cumin, five-spice, etc. This one is also more casual, you can adjust it to whatever you like. I've made it with rice and glutinous rice. Others are still in progress. They are all delicious

Snacks Homemade ingredients
【Homemade yogurt】

Yogurt: It is rich in calcium. After fermentation, calcium and other minerals will not change. However, the lactic acid produced after fermentation can effectively improve the utilization rate of calcium and phosphorus in the human body, so the calcium and phosphorus in yogurt are more easily absorbed by the body.

Drinks Home cooking
Assorted kimchi

It’s winter. Although we need to eat meat to increase calories, we feel tired after eating too much. At this time, a plate of assorted kimchi with sour, sweet and refreshing taste will definitely whet your appetite.

Hot dishes Homemade ingredients
Colorful Easter Eggs

In the 12th century, people added eggs to Easter festivals. The eggs were often painted red, and some were painted with colors and smiling faces. Therefore, they are generally called Easter eggs (also commonly called Easter eggs). The original symbolic meaning of the egg was for spring - the beginning of new life. Christians use it to symbolize the resurrection of Jesus and his coming out of the stone tomb. Easter eggs are the most important food symbol in Easter, symbolizing the beginning and continuation of life. Nowadays, there are many kinds of Easter eggs in different forms, such as hollow egg carvings, which can also be classified as Easter eggs in a broad sense.

Baking Homemade ingredients
【Four Leaves Restaurant】Mango with pepper

Learn how to cook 【Four Leaves Restaurant】Mango with pepper with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Homemade orange jam

My parents have an orchard at home, and they grow a lot of sugar oranges. This year, my baby and I picked a lot of them, but because the weather was a bit cold, we couldn’t finish them all at once. So we made jam for the children. Dip some into your toast in the morning, it’s so delicious! The most important thing is that it is purely natural!

Preparing meals Homemade ingredients
Strawberry Jam-Homemade

1000g strawberries; 200g white sugar

Dessert Homemade ingredients
Homemade invert syrup

Learn how to cook Homemade invert syrup with Dessert and Homemade ingredients.

Dessert Homemade ingredients
Hong Kong-style snacks—cheese and ham custard

Western toast is one of the common snacks in Hong Kong-style tea restaurants. It is said that it was introduced from France. Its full name is French toast. The preparation is actually quite simple. Just spread peanut butter or cheese and ham between two pieces of toast, dip it in egg liquid and fry it in oil until golden brown.

Snacks Homemade ingredients
Leaf rake

In addition to the spicy, delicious and appetizing Sichuan cuisine, Bashu, Sichuan and Chongqing also has many delicious snacks, not only spicy, but also glutinous and sweet. For example, in this rice dumpling dish, the soft and glutinous rice skin is wrapped in moist and sweet red bean filling. Because it is steamed using rice dumpling leaves, it adds a light fragrance. As long as you use salad oil instead of lard, the taste will be sweeter and softer, and dip it in honey to make it more moist. In the dry autumn, just take a few and it can be used as a dessert or snack, and it is also a good choice as a breakfast staple——

Snacks Common dishes
Boil shrimp oil

The shrimp skins and heads left over from cooking should not be wasted. The waste should be used to make shrimp oil, which is a good seasoning for soups and stuffings.

Homemade ingredients Edible oil
Sesame Pork Floss

In the past, when I was going home from shopping, I would always go to the bakery to buy a few types of bread. I usually buy red bean and pineapple, but older friends must get the meat floss rolls and sausage buns. These are also the types of bread that many children like. Even though I eat too much sweet food and occasionally eat salty bread, I still like it very much! I used to think that frying pork floss was very troublesome, but I finally started making it this time. It is very convenient to make pork floss with a bread machine. Once the meat is cooked, tear it apart and put it in the bread machine. Once the seasonings are mixed, there is nothing left for me. What should I do? Just wait to eat the pork floss!

Home cooking Private kitchen
Rose rice wine

It’s getting cold, so make some rose rice wine to warm up! It has a light rose fragrance, a sweet taste, not too high in alcohol content, and is simple to make. Friends who like health care should make it together!

Drinks Private kitchen
Cantonese style sausage

In winter, it’s time for bacon and sausages to appear again. This year I specially made some Cantonese-style sausages. The ingredients for the meat you cook are all chosen by yourself, so you can eat with confidence. Cantonese-style sausages can not only be used in various dishes, but are also particularly suitable for claypot rice. I also made this sausage for clay pot rice.

Side dishes Homemade ingredients
Keep the youth of fruit, make your own healthy jam - pineapple jam

Jam has a wide range of uses and is perfect with cakes and breads. I suddenly thought of making fruit jam. Pineapple is one of my favorite fruits. The taste of jam is also very good. I also made pineapple buns yesterday. After using up a small jar, I dug it out with Zeze's spoon. Then the spoon was not taken out from the jar. Zeze saw it and took it out to add some. Now I am addicted. I stirred it with a spoon in the bottle and licked it. Haha, is it considered that the youth of the fruit has been preserved

Preparing meals Homemade ingredients
King oyster mushroom and shrimp sauce

Seeing that there was some homemade soybean paste in the bottle, I wanted to make some sauce. I put some shrimps and dried shrimp skins to make a shrimp-flavored sauce. The aroma of king oyster mushrooms and the umami flavor of shrimps are combined together. The sauce is delicious when mixed with noodles or dipped in steamed buns. My son loves this sauce the most, and every time he makes it, he can't get enough of it.

Appetizers Homemade ingredients
Homemade shrimp oil

Shrimp oil is an extremely tasty juice. It is rich in protein and amino acids and is a delicious, cheap and nutritious seasoning.

Hot dishes Homemade ingredients
To protect your liver in spring, try some green food—Matcha Green Bean Paste

I believe many people like to eat mung beans. Drinking some mung bean soup in summer not only clears away heat and detoxifies, but is also delicious. I just cooked some mung bean soup today and used it to make bean paste filling. I plan to use it when making bread in a few days. The bean paste I made this time is more delicate, because I used a food processor to make mung bean juice and then added some oil to stir-fry it. If you like a grainy texture, you don’t need to puree it. You can directly stir-fry it into bean paste filling

Dessert Homemade ingredients
Fish tofu

Make a piece of fish tofu with real fish 😂😂😂

Private kitchen Homemade ingredients
【Handmade jelly】Home-cooked dishes suitable for summer

What kind of food is good to eat in summer? This may be a headache for every housewife in summer. According to the climate characteristics, dishes suitable for summer must meet two conditions: first, they must be nutritious and appetizing, and second, they must clear away heat and remove dampness. 1. Simple and easy to do. It's hot and I don't want to move. It's not a store. It's too complicated and I lose motivation. 2. Appetizer. Hot weather causes a certain degree of loss of appetite. In order to stimulate appetite, food is basically either sour or spicy. 3. Cool. Hot dishes make people hotter, so cold dishes, cold noodles, and salads are very popular. 4. High energy. If you don’t eat much, pursue less and more, and use the minimum amount to achieve sufficient (but not excessive) nutrition. 5. Relieve summer heat. Now that I'm in good spirits, I don't have to worry about anything.

Appetizers Home cooking
Rich peanut butter

The fragrant peanut butter you make yourself is super fragrant when spread on bread or when making peanut pancakes.

Home cooking Homemade sauce
【Lantern Festival meets Valentine's Day】Sweet sesame peanut candy

It’s really not easy to meet Valentine’s Day during the Lantern Festival. Making sesame peanut candy with your own hands is nutritious, healthy, and full of love. Accompanying your parents and your loved one, the whole family enjoys this happy festival sweetly!

Dessert Common dishes
Homemade red bean paste

Learn how to cook Homemade red bean paste with Snacks and Home cooking.

Snacks Home cooking
Drink to dispel dampness and remove wind and cold

It has been raining here for half a month continuously. The humid and cold weather makes people with moisture very uncomfortable. In addition, the temperature has dropped again today. I woke up with a bit of wind and cold in the morning. By the afternoon, my whole body was sore and tired, and I felt more like a big elephant. I had to make a cup of wind-dispelling drink before going to bed

Drinks Homemade ingredients
Ordinary rice cookers can also make yogurt - blueberry yogurt salad

I applied for many trials, but this time I was approved for the trial of Ubit Yogurt Baking Powder, which made me a little happy. But there was a little hiccup in the process. The first time I received the Ubit yogurt baking powder, there were only four small packets. I was a little surprised at that time - it was indeed a trial! But two days later, I received a reissue of yogurt and baking powder - three large boxes and one large bag, which is enough for me to use for a long time! Hurry up and freeze it in the refrigerator, because its shelf life at room temperature is only about 4-7 days. The higher the temperature, the shorter the shelf life! Ubit yogurt baking powder is divided into four flavors: blueberry, jujube, yellow peach and original probiotic series. The flavors and choices can be diversified. Ubit yogurt baking powder adopts a pure natural formula and is rich in a variety of bifidobacteria processed by encapsulation technology: Bifidobacterium adolescentis, Bifidobacterium lactis, Bifidobacterium infantis, Bifidobacterium bifidum, Bifidobacterium longum, Bifidobacterium breve, Bifidobacterium animalis, etc. At the same time, natural fruit powder is added, and it is extremely simple to make yogurt using Ubit yogurt fermentation powder. With Ubit yogurt baking powder, home-made yogurt is cleaner, healthier, nutritious, convenient and fun! Easily mix and ferment, delicious and healthy yogurt is freshly baked! See if it is as thick and attractive as the yogurt you buy, and the taste is also good. It is sour and sweet, and has a strong fruity aroma. It is hard not to love it! Add in your favorite fruits and jams, and it’s so easy to make a nutritious and healthy bowl of yogurt salad. My baby was so happy when he saw these yogurts that he screamed: Mom is so awesome, she can make yogurt herself! In fact, it’s not me who is great, but Ubit Yogurt and Baking Powder that is great! It easily helped me solve something I had never tried before! Also, I have to talk about the pad of paper I used when taking pictures. It was full of baby’s graffiti. When the little girl saw me taking pictures, she hurriedly brought her work to me: Mom, Mom, take a picture of it too! How can you bear to touch the baby's feelings? So, they appeared in such a colorful way along with the yogurt salad... Thank you Ubit Yogurt Baking Powder, thank you to my dear baby, together with her, it made my day very happy and happy! Take out the yogurt from the refrigerator, scoop it into a small bowl with a clean spoon, add your favorite fruit into cubes, or add your favorite jam, and you have a delicious and healthy yogurt salad! How does it look? Anyway, it tastes super good. The key is that you feel more at ease when you make it yourself. Come and try it now!

Homemade ingredients Skills
Peanut milk candy

Are you tired of eating milk candies? It doesn't matter, just add some ingredients and change the appearance to arouse interest again. The milk candies made before are returned to the furnace and paired with peanuts. It was indeed well received. Making sweets is easy, but wrapping them takes time. In view of the soft texture of milk candy, I finally decided to change its clothes and add glutinous rice paper underwear to prevent it from melting on the candy paper when the weather is hot. As a result, wrapping the sugar takes twice as long as making it. . . .

Homemade ingredients Peanuts
Homemade peanut flour

I have eaten a lot of peanut-filled snacks, and they are very delicious. I made some peanut powder today and will try to make peanut-filled snacks in the future. This way it will be more convenient to eat whatever I want. At the same time, I can adjust a little peanut butter when I want to eat it. It is also very convenient to use as a seasoning for cold dishes.

Snacks Common dishes
Old Beijing vegetarian fried sauce (with sides)

Learn how to cook Old Beijing vegetarian fried sauce (with sides) with Noodles and Homemade ingredients.

Noodles Homemade ingredients
Pineapple filling---a must-try Mid-Autumn mooncake filling

It's almost the Mid-Autumn Festival, and although I'm very busy, I still found time to make pineapple stuffing... The stuffing I made myself is not only less oily, but also hygienic and full of ingredients. The most important thing is that it can be prepared according to the taste of the family.

Appetizers Homemade ingredients
Homemade Umeboshi

I really like Huizhou plum vegetables, but I couldn't find the method of making them on the Internet, so I thought about making them myself. It took more than a month, and time gave me a delicious taste. Although it is not as good as the authentic Huizhou plum vegetables, the taste is similar, and it is fragrant after fermentation. In order to facilitate storage, because not much salt is added, I dried them in the sun.

Private kitchen Homemade ingredients
Homemade bean curd

Learn how to cook Homemade bean curd with Snacks and Homemade ingredients.

Snacks Homemade ingredients
Simple version of homemade red salted eggs

My family loves to eat salted eggs, but my husband and daughter can't stand the fishy smell of duck eggs, so they usually use eggs. You can make it at home at any time. It's simple and convenient. You can make some at any time, mark it with the date, and it will taste good after 7 days. But you have to wait 20 days until the red heart is oily. I have made salted eggs pickled in salt water with a lot of seasonings, and I have also made simple versions many times. Some are simple and are made to bask in the sun, and some are not bask in the sun. The results are similar. Good white wine is the key. Don’t buy fake ones. The alcohol content must be high. I used to buy the ones from my hometown winery and they taste very good and produce oil. Now I recommend this simplest one. Isn’t it healthier without adding a lot of things?

Homemade ingredients Egg
Homemade spicy ingredients---Peanuts mixed with spicy sauce

I’ve been feeling sleepy every day since 5.1. I don’t know what’s going on. I couldn’t sleep today. It's a bit uncomfortable to sleep without sleep, so I'll try some chili to spice it up. By the way, this is my husband’s favorite, he loves chili the most. But I don’t like chili peppers and that includes children, but he can’t eat without him. In order to improve his appetite, I sold more than half a catty of chili powder at the market. Boy, this chili powder is really spicy. It suits his taste, and the peanuts make it a perfect match and delicious. If it weren't for the fact that he had a toothache during this period, it probably wouldn't have lasted more than four days before she swallowed it all.

Preparing meals Homemade ingredients
The date between chrysanthemum and eggs

The combination of chrysanthemum and eggs not only enhances the aroma of eggs, but also adds the unique taste of chrysanthemum, which is super delicious

Snacks Homemade ingredients
Green Sauce 【Italian Pesto】

The green color is very comfortable for the eyes; experts say that whenever your eyes are tired, you should look at some green plants, such as the pure natural [pesto pesto]. This pesto sauce is a sauce that Italians like to use to make pasta. It is very simple to make. You just stir and grind the ingredients without cooking. Because the weather is cold, you quickly plant the basil leaves. In order to preserve the aroma of basil leaves, this method is used to preserve them. Green sauce can be mixed into cooked pasta, or spread on bread to eat; of course, if you can accept this unique [scent], otherwise you can add it to the pasta after it is cooked and cook other ingredients and cook it briefly, which will reduce the green taste.

Home cooking Preparing meals
Spicy spicy food

The home version of spicy oil is simple to make and easy to eat, whether as a cold dish or as a side dish. It can not only add flavor to dishes, but also increase appetite.

Preparing meals Homemade ingredients
Pickled potherb

Xuelihong refers to the young stems and leaves of mustard, a Brassicaceae plant. It is a variant of mustard greens with leaves in the mustard family. The scientific name is Ardisias quamulosa Presl, also known as Ardisia squamulosa, Potherbaceae, Chun Bu Lao, Shuang Bu Lao, Piao Er Cai, Ta Ke Cai, Xue Li Weng. It is a leafy vegetable in the mustard family. Distributed in Green Island, Orchid Island, Hainan Island, and Sri Lanka. The species is woody. The leaf veins are reticular veins. The flowering period is from March to May. Xuelihong has dicotyledonous leaves, which are alternate and have entire leaf margins. The upper surface of the leaf is dark green and smooth, and the lower surface is light green. Nutritional value: Contains protein, fat, sugar, ash, calcium, phosphorus and iron, carotene, thiamine, riboflavin, niacin, vitamin C, etc. Efficacy of consumption: sweet and flat, non-toxic, detoxifying and reducing swelling, appetizing and digesting, warming and benefiting qi. Improve eyesight and relieve diaphragm. It is mainly used to treat sores and carbuncles, swelling and pain in the chest, cough with excessive phlegm, deafness in the ears and eyes, swollen gums, constipation and other diseases. The roots and stems can promote blood circulation, dispel wind, reduce inflammation and reduce swelling. The fruit has an astringent effect. The leaves treat dysentery and dermatitis.

Cold dishes Homemade ingredients
Super fragrant duck fried rice

The traffic is getting heavier and heavier, and getting home is getting later and later. Now Xiaotu's family has become accustomed to eating dinner directly without waiting for me. By the way, it’s quite fun to eat alone at night, haha. Look at the salted duck left for me today. They are all breasts. My mother bought half a breast and left so much meat for me. It’s my mother’s fault. I’m so touched. So I made this fried rice by myself. It was so fragrant and delicious. I will tell you, I didn’t even have a grain of rice left for dinner one night! ! !

Staple food Home cooking
You can also eat soy milk in this way - you can easily become a rosy beauty. Red bean and red date health cake

Red dates and red beans are the best things for women. Red dates have many functions such as nourishing qi and nourishing blood, strengthening the spleen and stomach, calming and calming the nerves. There is a folk saying that eating three dates a day will keep you youthful and you will not look old. It can be seen that red dates are a good health food suitable for the general population. Red beans contain more dietary fiber and are a good food for fitness and weight loss. Have you ever tasted a soft, delicious red bean and red date cake that is so beautifying and nourishing without worrying about getting fat? No? So, what are you waiting for? Come to Misu’s house and try it out! The method is simple and saves you the trouble of beating egg whites. It’s easy to make and still delicious! Eat it hot after being cooked, and drizzle with an appropriate amount of honey to enhance the taste and nutrition! Sitting on the balcony now, the sun is shining warmly on my body, which is very comfortable. Love this bright and warm weather! Your mood will also feel particularly good. However, a new round of cooling process has begun. We remind everyone to add clothes in time to prevent colds.

pastries Baking
Homemade rice cake

Learn how to cook Homemade rice cake with Snacks and Home cooking.

Snacks Home cooking
Make your own beautiful and healthy canned food, absolutely visual style - strawberries in sugar water

I feel amazing when I make this strawberry syrup! The delicate color is so attractive, I feel a bit reluctant to eat it. There is a jar of strawberries in sugar water on the ice. If you take a sip after work, you will feel that your fatigue has disappeared. Did you see the small glass jar in the picture? Haha, I don’t know if you all feel the same way. Even the bottles and jars are reluctant to throw away. I have saved a lot of them, and they look great together when taking photos

Homemade ingredients Rock sugar
【Kiwi Watermelon Popsicle】

Learn how to cook 【Kiwi Watermelon Popsicle】 with Dessert and Homemade ingredients.

Dessert Homemade ingredients
Homemade Peanut Butter

Recently, it seems that peanut butter, sesame butter, etc. have appeared very frequently on Meitian. The reason is attributed to the development of technology and the increasing health awareness of everyone. They no longer blindly pursue delicious food and look good, and begin to realize the harm of various additives. As a result, various new kitchen weapons aimed at health concepts have emerged. However, have you ever realized that your home’s food processors, ovens, electric baking pans, non-stick pans, juicers, soy milk machines, pots and pans, etc., can almost fill a storage room. Even if we are willing to spend money, where will we put the new guy after we buy it? As far as my own home is concerned, it feels like there are already small appliances everywhere, and sometimes the organization makes me collapse... There are so many things to say, you know what I want to express. Closer to home, today’s peanut butter uses a food processor that almost every baking household has. When it first appeared, there was a burst of fire...

Preparing meals Homemade ingredients
Pink Pepper Pomelo Jam

Today I will try the jam with pink pepper added; the bright and magnificent red is a color that is addictive at first sight. Set against the orange-yellow grapefruit, it is really beautiful, an incredible dreamy spice, and a colorful and novel taste.

Dessert Homemade ingredients
Air-dried salt-baked chicken

Newly tried cured meat this year, simple and delicious! It's worth a try. It's just the usual way of making salt-baked chicken. Choose a good weather and take it out to dry.

Private kitchen Homemade ingredients
Homemade black bean tofu

Speaking of making tofu, I have been very good at it since I was a child. At that time, I grew my own beans and had a stone mill at home. I ground the pulp with my friends and then I made the tofu. Frying the tofu was my parents' business. The tender and delicious tofu has never been surpassed now. I have forgotten how to make tofu when I was a kid. Now I use a juicer to grind soy milk; I also buy salt brine for making tofu but I have never used it. I like to use vinegar. I saw gray tofu like this in the vegetable market. I made it myself and realized that it was actually made from black beans. The tofu you make yourself is plentiful and tastes better than the ones you buy~

Home cooking Private kitchen
Five-nut stuffing

The homemade five-nut filling is very fragrant and is also a healthy and safe ingredient. From now on, I will make my own mooncakes. This Mid-Autumn Festival, I only made five-nut fillings and bean paste fillings, and the Cantonese-style mooncakes only used five-nut fillings. The mooncakes were delicious. Everyone said they were delicious. They also sent some to friends and relatives because everyone liked them, so they made a lot of fillings and made a lot of mooncakes. Posted again, hope you guys like it too. I used 160ML of water before, but now I use 150ML. It is a good amount of flour and then frying. It may become less during the frying process. If you weigh it after frying, you may use 160. It depends on the amount of flour and the mixed filling will not leak oil or water.

Dessert Homemade ingredients
Fried cicada, the simplest holiday dish, fried cicada

I bought the golden cicada in the summer and kept it in the refrigerator, just waiting to have a plate during the holidays. My husband said it was very enjoyable! ! My daughter also ate several!

Snacks Homemade ingredients
Homemade salt and pepper

Salt and pepper are common seasonings in various regions of China. You can stir-fry the peppercorns and salt over low to medium heat for about a minute or two until the aroma of the peppercorns comes out. Dish it up and let it cool. In North China, salt and pepper is fried by frying Sichuan peppercorns, crushed into powder, and mixed with fine salt. It is generally used as a seasoning for fried chicken or other fried meat. It can be added to the batter wrapped in fried foods, or fried and eaten with salt and pepper. You can also make a variety of pasta, such as pancakes and beef tongue pancakes. Salt and pepper can also be used on barbecues. Effects of Zanthoxylum bungeanum 1. Zanthoxylum bungeanum has a fragrant smell, which can remove the fishy odor of various meats, promote saliva secretion, and increase appetite; 2. Japanese medical research has found that Zanthoxylum bungeanum can dilate blood vessels, thereby lowering blood pressure. It can be consumed by the general population. It should not be consumed by patients with kidney disease, cataract patients, people working in high temperature environments, pregnant women, and those with yin deficiency and excessive fire.

Private kitchen Homemade ingredients
Sauced Pork Sauced Pork Ribs

Sauced pork is a must-have in winter. It is simple to make and easy to store. The unique sauce flavor is always unforgettable.

Private kitchen Homemade ingredients
Homemade bitter melon jam

This year, I planted a row of four bitter melon trees in front of the floor-to-ceiling windows. These four bitter melon trees are really a big contributor this summer. They not only provide shade for the room and avoid the heat, but also harvest a lot of fresh and delicious bitter melons. There are too many bitter melons to eat, and many green bitter melons gradually begin to turn yellow and mature. How can this be so easy? I only know how to eat green bitter melon, but how to eat this ripe yellow bitter melon? One day, LG said that a Japanese person he knew also had a lot of bitter melon at home, and he made bitter melon jam because he couldn't finish it all. After listening to it, I suddenly felt enlightened. Yes, this kind of ripe orange-yellow bitter melon might be a good material for making jam. I remember watching a TV show that said that after green peppers mature and turn red, the various vitamins and other nutrients contained in them will double. The sun's blessings will not be in vain. Presumably this bitter melon should be the same way. The mature and beautiful orange color seems to really tell us: I am super nutritious now! Let’s get started. I picked a few ripe bitter melons, washed them and cut them open. There were bright red seeds inside. I tasted them and they were very sweet! (Later, a friend in China told me that they eat the seed capsules of mature bitter melon in their hometown, which are said to be good for replenishing blood.) The orange-yellow bitter melon doesn’t taste as bitter as the green one. It really has the taste of the sun. After the bitter melon jam is ready, take a bite and wow, it’s much more delicious than you imagined! It is not as sweet as strawberry jam, nor is it slightly sour as blueberry jam, nor is it as bitter as orange jam. Although it is also slightly bitter, it is the only trace of bitterness and the toffee-like taste of ripe bitter melon stewed with sugar that makes its taste so unique and wonderful.

Homemade sauce Homemade ingredients
Rose Apple Jam

Listen to the romantic legend and taste the beauty of first love~ First use low heat to slowly retain the natural sweet and sour flavor of the apple, then mix in the beautiful pink rose petals. After brewing, every bite is like telling a romantic legend. It's like listening to girls' dreamlike first love waltz.

Dessert Homemade ingredients
Detailed explanation of 22 photos of the secret top-grade all-purpose XO sauce - the best of the spicy and refreshing sauces

XO sauce has nothing to do with foreign wine, but it just imitates the names of top French wines. For example, Hennessy XO or Remy Martin XO are world-famous top brandy wine products, and XO sauce is the top condiment in the sauce. It is characterized by bright red color, strong umami flavor, and mellow and slightly spicy flavor. Don’t underestimate it, it can be called a universal sauce with a wide range of uses. Whether it is cooking seafood, meat, or soft vegetables, just put a small spoon on it, and the quality of the dish will immediately increase, and you can also receive unexpected tastes. Although XO sauce is the best sauce, there are no certain standards for the materials used to make it. It is said that each restaurant makes XO sauce differently, and the recipe is a trade secret of each restaurant. My recipe for XO sauce comes from a famous chef in a five-star hotel. I made some slight changes and the sauce I made is safe and reliable. I am not bragging. The spicy and refreshing taste is worthy of being the best among sauces. It can definitely beat a certain XO sauce by several blocks.

Homemade ingredients Cooking wine
Homemade Tahini

I bought a wall breaking machine and used it to make sesame paste. Grind the fried sesame seeds first, then add some sesame oil. The finished product is very delicate and tastes very good. It’s just that I added a little too much sesame oil this time, making it a little thinner. I feel like it’s a great hot pot base. If you want it to be thicker, you can add less sesame oil. A friend tried it and found that using a relatively powerful mixer can produce the same effect. It’s just that the sesame paste made by the wall breaking machine is better integrated.

Private kitchen Homemade ingredients
Homemade Sausage

There is an old saying in the past that pickles are pickled in light snow and meat is pickled in heavy snow. According to old tradition, the beginning of the heavy snow festival is a good time to marinate meat and make sausages. Why is the white and cold snow solar term associated with the lively and fragrant human fireworks? That's because in ancient times when there were no refrigerators and meat was difficult to keep fresh, people discovered that pickled meat would not go bad easily during heavy snowfall and could be better preserved. When I was a child, no matter whether I was rich or poor, every household would be busy curing bacon to make sausages when the snow came. Many people’s childhood memories include strings of bacon, fish, ducks and sausages hanging from the eaves. Prepare 10 pounds of pork. You can't just use lean meat, otherwise it will taste dry, woody and unpalatable. The ratio of fat to lean meat is 3 points fat and 7 points lean, and the taste is the best. The sausage made in this way is more oily and delicious. Adding 30g of white sugar can enhance the freshness, and adding 100ml of high-strength liquor can have a sterilizing effect. I used Erguotou. When the sausages are steamed in the steamer, they smell fragrant, and the smell of wax wafts throughout the room. It is extremely delicious when eaten in your mouth. The salty flavor is accompanied by a strong wine aroma, and the spicy flavor is also particularly prominent. The more you chew, the more delicious it becomes. Next, let’s take a look at how to make this [Homemade Sausage], shall we?

Home cooking Private kitchen
Red bean rice dumplings----delicious and not greasy

I have never made rice dumplings before. My mother used to make them. Now I learn to make them by myself. I have read many ways to make them online. The essence is rice and what I like. Add rice dumpling leaves. You can make them any way. As long as the rice dumplings do not leak, they are good. So the one I packaged is not very tangible and I packaged it blindly, but it is suitable for novices. Ke Gong probably hasn’t eaten rice dumplings made by himself for many years, and he has never eaten rice dumplings made by his mother. This year, he ate rice dumplings made by me. Ke Gong said it was very good, better than the rice dumplings he had eaten before. The rice dumplings made in my hometown are only made of rice. They are white when boiled and can be eaten with sugar, but I don’t eat much. The rice dumplings added with beans are not greasy and will also have the fragrance of beans.

Staple food Home cooking
Braised pork bone soup with mustard greens and dried cuttlefish

In autumn and winter, it is suitable to make some moist soup. Mustard soup can moisten the lungs and can be drank if you have symptoms of dryness, constipation or sore throat.

Soups Soup
Homemade red bean paste

It has been half a year since I entered the world of gourmet food. I have learned a lot here and have always wanted to publish my own works like the masters. This red oil bean curd is a commonly used condiment for cooking at my house. The preparation method is simple and the ingredients are common. This is what my uncles learned when they came to my house from Sichuan (they cooked at my house for a week, and I was full every day). Since I learned how to make douban, my colleagues will come to my house to get some. They make it cleanly and the ingredients are really free of additives.

Pickles with soy sauce Quick dishes
Korean style colorful vegetable burrito

Learn how to cook Korean style colorful vegetable burrito with Staple food and Snacks.

Staple food Snacks
Matcha fruit jelly

Learn how to cook Matcha fruit jelly with Cold dishes and Homemade ingredients.

Cold dishes Homemade ingredients
Fried millet in electric pressure cooker

Another method of frying millet seeds is the most energy-saving. It only needs to be kept under pressure for 15 minutes. There is no need to put water in the pot, but it will not burn the pot. The millet seeds that come out are sweet and waxy, and the capacity for peeling is very good.

Homemade ingredients Millet
Homemade bacon

While the chill is still here and this year’s bacon pictures haven’t been sorted out yet, I’ll share last year’s bacon with you in the form of a recipe. This is Dongguan bacon I learned from my neighbor last year

Side dishes Homemade ingredients
Homemade black sesame paste

I saw a post on the Internet about homemade black sesame paste. I thought it was not difficult. I happened to have the ingredients at home, so I immediately followed suit. Although the taste is not very delicate, I made it myself without adding preservatives, so it tastes more secure.

Porridge Homemade ingredients
Vegetable Porridge with Ding Ding

Vegetable porridge can be fun to eat

pastries Staple food
Homemade Candied Garlic

In our house, there is a lot of fresh garlic on the market this season, which is the best raw material for pickled sugar garlic! The fresh and tender garlic, marinated in sugar and white vinegar, loses the pungency of garlic. I like eating candied garlic very much. It’s sweet and crunchy, very refreshing, and it relieves boredom!

Cold dishes Home cooking
As white as snow—spring cakes

The method of making spring cakes is basically the same. The only difference is the way in which the cakes are cooked. They can be steamed or baked. What I made this time was fried spring pancakes that were chewier. Spring pancakes can be used to wrap vegetables and meat, making them a very versatile staple food.

Staple food Home cooking
Passion Fruit Jam

I have never eaten passion fruit, and I don’t know much about it. This time I had the opportunity to taste it, and consulted food experts. Finally, I made this jam. I didn’t dare to keep it for a long time, so I tried it. The sour and sweet soaked in water is also delicious. Passion fruit is very rich in natural vitamin C. Each 100 grams of juice contains 34.6 mg of vitamin C. It is also rich in vitamins A, B1, B2, etc. It is also rich in calcium, phosphorus, iron and various amino acids. It is really a treasure.

Baking Homemade ingredients
Homemade ham sausage--a healthy and delicious treat for children

Today I want to make sausage rolls for Haohao Children's Shoes, but unfortunately I don't have ham sausage at home. I had a sudden idea, could I do it myself? Well, I am an action person, and I will do whatever I say. I made ham sausages, sausage rolls, and roasted meats. My stove is very busy today.

Snacks Homemade ingredients
Homemade soybean flour

Soybeans are delicious in addition to being used in dishes or processed into soy products. Soybean powder is also commonly used in snacks to add flavor and nutrition to snacks. For example, when rolling glutinous rice cakes or donkeys, you can also roll a layer of bean flour on the outside to make them more fragrant. Soybeans, also known as soybeans and soybeans. Soybeans are rich in nutrients and are known as plant meat. They have the effects of strengthening the spleen and widening the middle, moistening dryness and eliminating water. It contains iron, zinc, which is easy to absorb and can prevent iron deficiency anemia. The content of vitamin E, carotene, and phospholipids also enhances memory and has beauty effects.

Homemade ingredients Soybeans
Big potato pancake

Economical and environmentally friendly potato pancakes. . .

Staple food Home cooking
Invert syrup

It’s the Mid-Autumn Festival again soon. I saw my friends around me busy making mooncakes, and my hands were itchy. Last year I made a lot of snow-skinned mooncakes. This year I will change my style and make Cantonese-style mooncakes. This Cantonese-style mooncake is inseparable from inverted syrup. In fact, it is not difficult to make, but it takes time. The syrup is boiled in advance and sealed. It is particularly resistant to corrosion. You can make more at one time and use it next year.

Snacks Homemade ingredients
Candied Kumquats

Kumquat is rich in vitamin C, kumquat glycosides and other ingredients, which can whiten the skin and play a certain role in maintaining cardiovascular function and preventing vascular sclerosis, hypertension and other diseases. It can also promote qi and relieve depression, promote body fluids and eliminate food, resolve phlegm and sore throat, relieve irritability and sober up alcohol. After being pickled with sugar and then dried, it is very memorable whether soaked in water or used as a snack for digestion.

Dessert Common dishes
Steamed spicy sauce

The spicy sauce my mother makes is a bit salty, so just use a little each time. Last week when I went back to my parents' house for dinner, I saw my mother steaming a bowl with green onions. I dipped some of it into it and tasted it. The steamed spicy sauce was not only fragrant with green onions, but also had some red oil steamed out of the noodles. It was more fragrant and went well with the meal, and the saltiness was relatively lighter.

Hot dishes Homemade ingredients
Meaty Cowpeas

Freshly picked cowpeas are boiled in boiling water until cooked but not rotten, drained, and dried in the sun; soaked in cold water until soft and set aside for later use. They are sweet and delicious, with endless aftertaste.

Hot dishes Homemade ingredients
Homemade potato starch (potato starch)

Learn how to cook Homemade potato starch (potato starch) with Homemade ingredients and Potato.

Homemade ingredients Potato
Homemade Pork Floss

[Homemade Pork Floss] A good place to make bone meat soup. Make a big pot of bone soup. Seeing that the soup has reached the bottom and no one has touched the meat, okay, let’s process it again and use this meat to make meat floss. Mima is doing it, and the little girl is eating it, praising it constantly!

Snacks Homemade ingredients
bayberry mash

The glutinous rice grains with bayberry were added. Although the strong smell of wine masked the fruity aroma of the bayberry, her figure still remained in the glutinous rice grains, so pink, so gorgeous, as fragrant and blurry as waking up from a dream. When you put a spoonful of bayberry mash into your mouth, and when it first enters your throat, the sweetness is quite strong, and you feel like you have strayed into the depths of lotus flowers without knowing your way back, and the aftertaste is long.

Dessert Homemade ingredients
【Thousand-Floor Pastry Guide】--- Detailed illustrations of the 18 steps

When I think of mille-feuille pastry, the first thing that comes to my mind is Portuguese egg tarts and all kinds of pastry pies, because these are my favorites. In addition to these, there are many delicacies that use puff pastry. Therefore, if you are interested in baking, you must learn how to make thousand-layer puff pastry. This is also a required course in baking. It seems complicated to do, but it's actually not difficult at all. As long as you learn how to make puff pastry, you will be able to adapt to changes and bring more delicious pastries to yourself and your family.

Homemade ingredients Butter (for dough)
Homemade bacon

Learn how to cook Homemade bacon with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Golden Anchovy Shrimp

Child Zhu loves to eat shrimp very much... Golden anchovy shrimp is her favorite... This time, she did less~~ Haha, actually, it's okay, control her intake not too much, otherwise the child will be in trouble... As a result, Mr. Zhu and I only ate two... 555, next time we increase the amount, we can't make it last~~~yeah, let's do this! The fragrant and crispy golden anchovy shrimp is here~~~ It will leave a fragrance on your lips and teeth!

Hot dishes Homemade ingredients
Steamed chestnuts

It is recommended that you buy smaller chestnuts when buying chestnuts, because the skin of chestnuts is thin and the fruit is sweeter. There is no big difference in appearance between chestnuts and oil chestnuts, except that oil chestnuts are much smaller than chestnuts.

Homemade ingredients Chestnut
Homemade chili oil

Learn how to cook Homemade chili oil with Preparing meals and Homemade ingredients.

Preparing meals Homemade ingredients
Homemade spicy oil

One of the eight strange things of Shaanxi is spicy spicy food. Youpo spicy food is a traditional condiment in Shaanxi. For those who like spicy food, this is an absolute must. It has a wide range of uses and can be said to be one of the essential condiments at home. The spicy spicy food I made myself is delicious.

Home cooking Homemade sauce
[Mung bean and coix seed fermented glutinous rice]: Skillfully use a bread machine to make fermented fermented glutinous rice

Rice wine, also called fermented glutinous rice, is a food made from fermented glutinous rice. Rice wine is sweet and aromatic, rich in nutrients, and extremely beneficial to the human body. After fermentation, the nutrients in glutinous rice are more easily absorbed by the human body. In addition, rice wine also has the functions of nourishing blood and qi, promoting blood circulation and so on. In addition to being eaten directly, rice wine can also be used in dishes, snacks, etc. Either way, I like it. Therefore, our family always keeps rice wine. Because rice wine requires fermentation, when the room temperature is too low, the success rate of making rice wine will inevitably be affected. Well now, with this new baby, you can easily make sweet rice wine no matter what the weather is!

Drinks Home cooking
Teach you step by step how to make garlic crispy sausage

The crispy sausage must be made with sheep intestines. Since the sheep intestines are thin, there is less meat in them, and they are easy to dry and cook. This kind of crispy sausage can be made all year round and is not controlled by the weather. When the weather is cold, it only takes 3-4 days to dry naturally. If the temperature is high, it only takes a day and a night to blow it with an electric fan. Make 2 pounds at a time, pack it into portions and store it in the refrigerator. When you eat it, grill or fry it. It doesn’t take much time and is perfect as a side dish for breakfast. Garlic is specially added, and garlic sausage goes really well with bread. If you like spicy food, add chili pepper, and you can also make it into Taiwanese sausage. Cook less at a time, try various flavors, and select the taste that suits the whole family. It is the mission of every skillful cook to make the family eat happily and healthily.

Snacks Home cooking
Egg hand-made noodles

Learn how to cook Egg hand-made noodles with Staple food and Pasta.

Staple food Pasta
Black garlic

Black garlic, also known as fermented black garlic, has antioxidant and anti-acidification effects, and is especially suitable for people with high blood pressure. Black garlic's super high nutritional value and sweet, soft, and waxy taste are gradually being recognized and recognized by people, and it is gradually moving into people's lives. There is no smell of garlic after eating, which is not the case with ordinary garlic (Baidu) The family method is to boil and extract it in a special pot. The black garlic you make does not look good, and it belongs to the kind of person who is ugly and not gentle.

Private kitchen Homemade ingredients
Air fryer version of tofu and beef meatballs

This tofu and beef meatballs are made in the air fryer. Not a drop of oil is used, just a little bit of fat from the beef itself. The meatballs are crispy on the outside and tender on the inside, combining high-quality animal protein with high-quality plant protein, delicious and healthy!

Snacks Home cooking
Romantic strings for Valentine’s Day—Purple Heart Strings

Today is Valentine's Day. I believe that for many caring parents, they have started preparing very early! This is a romantic delicacy that is perfect for serving on Valentine’s Day. It is romantic, simple and sweet, and is very easy for novices to make! Purple itself has such a noble and romantic atmosphere, plus it is made into a heart shape, giving the originally relatively ordinary steamed cake a different language. For no other reason than just seeing it makes my heart warm and happy, and because of its special taste, it’s hard not to love it!

Snacks Home cooking
Microwave roasted sweet potatoes

It costs money to eat roasted sweet potatoes out, but if you microwave them at home, you can have delicious roasted sweet potatoes in just over ten minutes. Save money

Snacks Hot dishes
Longan sauce

Hawthorn has come out recently, and as in previous years, I’m used to making hawthorn sauce. As I was doing it, I got excited and wanted to try various sauces, so...

Dessert Homemade ingredients
Tomato Beef Sauce

I recently read a book about oven-baked dishes. Many of the dishes in it are inseparable from basic sauces, such as beef sauce, red sauce, bacon sauce, curry sauce, etc. These sauces largely determine the style and taste of the dish. If the sauce is well made, it is guaranteed to be good for the entire dish. Once you get the sauce, You can use it to make pizza (base sauce), pasta, etc. such as Spaghetti, Macaroni, Lasagna, Orzo, etc. It can also be used to make seafood, seafood, meat and vegetables, etc. It is convenient, fast and delicious. Now let’s introduce beef sauce.

Pickles with soy sauce Appetizers
Homemade Tofu Pudding

Last Sunday, I made tofu pudding and cold skin because summer has quietly arrived. Tofu curd, also called tofu curd, is a high-grade nutritional product made from soybean protein. The human body's absorption rate can reach 92-98%. In addition to protein, tofu can also provide a variety of vitamins and minerals for human physiological activities. Especially when gypsum or lactone is used as the coagulant, the production rate is high (the production rate can reach 1, that is, one part of soy milk produces one part of tofu). It is rich in calcium, which can meet the body's demand for calcium and has certain effects on preventing diseases such as rickets and dental dysplasia. In my hometown, it is usually tofu pudding topped with boiled sugar water and drank in one sip. It is sweet and cool. This time I cooked something salty and umami, which was specifically requested by the child. I usually cook to suit the taste of the guests.

Snacks Common dishes
Chocolate truffles

Come join in the fun on Valentine's Day. I made a lot of rum, I hope you don’t get drunk!

Homemade ingredients Valentine's Day
King oyster mushroom meat sauce

The king oyster mushroom meat sauce I made today is for cold noodles. The weather is getting hotter and hotter. Use some meat sauce with rich mushroom flavor to mix with some cold noodles. It is refreshing and mellow. Mr. Kong said: Only by reviewing the past and learning the new can one be considered a good student. Yes, the same is true for cooking. If you always stick to a cooking mode and believe in a cooking program, the cooks will definitely get bored, and the foodies will also get tired of eating. I have made meat sauce many times, and the recipe is different each time. If the meat sauce is better, you can eat an extra bowl of noodles, but if the meat sauce is not good, you can only make ends meet. I'm making king oyster mushroom meat sauce today. Anyone who has eaten instant noodles should remember the rich flavor of mushroom noodles. The rich and mellow taste will be missed long after eating it.

Preparing meals Homemade ingredients
Homemade lard

Learn how to cook Homemade lard with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Orange peel

Orange peel is tangerine peel. Orange peel has the effect of regulating Qi, drying dampness and resolving phlegm. It can be used to treat spleen and stomach qi stagnation, epigastric distension, vomiting, or chest tightness, anorexia, and loose stools caused by dampness and turbidity. However, patients with Yin and Tianjin deficiency and excess heat should be used with caution. For specific functions of orange peel, please read the introduction of traditional Chinese medicine: Effects of fresh orange peel: anti-inflammatory, sterilizing, dispelling wind and cold, aiding sleep, calming the mind, and removing odor. The effects of orange peel: regulating qi, resolving phlegm, relieving cough, strengthening the spleen and stomach, warming the stomach, dispersing cold. Tangerine peel has an auxiliary effect on all medicinal materials, losing weight and removing dampness. The secret recipe for treating constipation and bad breath with orange peel: Wash the fresh orange peel with fine salt, then wash it with flour and water, cut it into small pieces, and drink it with boiled sweet wine. The secret recipe for treating constipation and bad breath with orange peel: Brew fresh orange peel with boiled water and drink it to treat constipation and remove bad breath. The wonderful use of orange peel: Adding tangerine peel when cooking meat can help digestion and remove the fishy smell; A good recipe for reducing fever with orange peel: 1 tangerine peel + 30 grams of silkworm excrement (silkworm feces) + 30 grams of zhuru (the white stalk under the green skin of bamboo, which has the effect of removing fire) are put into a pot with cold water. After boiling for 5 minutes, you can drink it from the pot. Divide it into two drinks with an interval of three hours. Generally, three drinks can reduce fever. Now that we know what the functions of orange peel are, in addition, drinking tangerine peel tea made with boiling water can help you lose weight, remove moisture, and have a laxative effect. Only tangerine peel that has been stored for more than one year can be used as medicine. Some time ago, I kept coughing and it just wouldn't go away. Even if I take medicine, it won't stop rooting. I used to see my mother soaking in water. But it was very inconvenient, so I thought it would be nice if I could grind it into pulp. The Vishmet broken-wall cooking machine can grind orange peels very finely. It is very convenient to soak in water. It has no residue and can be completely dissolved into the water. It also saves a lot of time without filtering (this is something that ordinary food processors cannot do, and filtering is too troublesome). Pour in boiling water and add honey when the water temperature reaches about 40 degrees. It is very convenient to drink. Office workers can also take it to soak in water and drink it. This orange peel jam can not only be soaked in water but also used in pastries.

Preparing meals Homemade ingredients
Crispy Arctic Shrimp Cup

The shrimp in today’s crispy bottom shrimp cup is Canadian wild Arctic shrimp that I applied for free trial from Gourmet World. Canadian wild Arctic shrimp are harvested from the cold and pure Arctic and North Atlantic waters. They are pure, pollution-free, delicious and nutritious. The scientific name of wild Arctic shrimp is northern long-fronted shrimp, which grows in the deep sea 200-250 meters below the sea level. The growth cycle is slow, the body is compact, the flesh is dense, and it is rich in high-quality protein, unsaturated fatty acids, iron and zinc. Although Arctic shrimp are small, their meat is dense, delicious, nutritious, and absolutely safe. I use the all-purpose flying pancake as a match. After baking it in the oven, the bottom of the pancake is crispy and the shrimp tastes delicious. When you take a bite, your mouth will be filled with fragrance. When you swallow it, the fragrance will linger on your lips and teeth, making you remember it for a long time... There are two important factors that play a decisive role in making this delicious crispy bottom Arctic shrimp cup. One is the delicious and tender texture of Arctic shrimp, and the other is the perilla in the flying cake skin, which plays a very good icing on the cake. It is said that human language is rich and magical, but every time at this time, I secretly hate myself for not being able to express in words the wonderful taste this food gives us. All I can say is, if you want to know how delicious it is, you have to try it yourself!

Baking Homemade ingredients
Sweet and sour strawberry jam

I like eating jam very much, but I hate the jam in the supermarket. I think it is too sweet, and it can be kept for so long without knowing what is added to it. As the strawberries were about to be out of the market, I made some strawberry jam. I made it myself without adding a drop of water. The ingredients are also very simple.

Dessert Homemade ingredients
Boil chicken fat

Learn how to cook Boil chicken fat with Homemade sauce and Homemade ingredients.

Homemade sauce Homemade ingredients
Heart-shaped ham and eggs

Learn how to cook Heart-shaped ham and eggs with Snacks and Home cooking.

Snacks Home cooking
Beef Sauce

Learn how to cook Beef Sauce with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Black sesame glutinous rice balls filling

Is it really the Chinese New Year? It seems that I haven’t felt anything yet, and the time has come to February. It turns out that the Chinese New Year is really not far away. Tangyuan is a must-eat during the Chinese New Year, and the fillings haven’t been made yet. Do it quickly, you don't like to be anxious until the last minute.

Homemade ingredients Black sesame powder
Homemade XO Sauce

XO sauce means top-quality sauce. There are many ways to make it and the ingredients used are different, but Zhu Yao is an indispensable main ingredient. What I made is a simple version, and the ingredients are very cheap, but the taste is not bad. My husband especially likes it. It is really delicious when mixed with noodles or made as a side dish for porridge!

Homemade ingredients Chicken Essence
Homemade sugar osmanthus

I have always been coveting the sugar osmanthus made in many tubes, and this year I finally made it. The earliest memory of sugar osmanthus begins with my grandmother. When I was a child, I grew up in my grandmother's house. There was an osmanthus tree that had been around for many years, as high as two stories. Every autumn, the charming fragrance floated around the yard. I remember one time when I saw my grandma packing osmanthus with a bamboo plaque, I asked what it was used for. Grandma said it was for making sugar osmanthus, so I asked how to make it. But till now, I only remember that grandma said to marinate it with some salt. I don’t remember what to do next. Fortunately, there is an Internet now. If you don’t know how to do it, you will find many methods by searching on the Internet. But I am a bit confused about which method to use, so I tried several methods. Both were salted, one was steamed, and the other was not steamed. In the end, the difference was not very obvious. I don’t know if it was due to the variety, but the unsteamed one felt more fragrant.

Homemade ingredients Honey
【Bread machine homemade strawberry jam】

Making homemade jam is actually a very simple thing. Fresh fruit, sugar, and two simple basic ingredients can make a delicious meal without any additives. Of course, you can also add various vanilla, honey, maltose, etc. according to your own preferences and the different gum, sugar and moisture contents of the fruit to make handmade jams with different flavors. The method and process of making jam is also very simple. Basically, even primary school students can complete the cleaning, pickling, boiling and preservation. The only headache is the splash of juice during the cooking process. To be honest, if you get burned by the juice that splashes out, it will feel really unpleasant! So this time I used a bread machine to make jam. Although it took a little more time, it avoided the risk of being splashed.

Dessert Homemade ingredients
Homemade yogurt (bread machine makes delicious yogurt)

You should often drink more yogurt in your life. Yogurt can not only maintain the ecological balance of intestinal flora and inhibit the invasion of harmful bacteria into the intestines, but also promote digestion and prevent constipation. Regular consumption of yogurt can prevent cancer and anemia, children's regular consumption of yogurt can prevent growth malnutrition, and pregnant women and the elderly eating yogurt every day can correct nutritional deficiencies caused by partial eclipse. So yogurt is a very good thing. Let’s try making your own yogurt today. There are no additives in the yogurt you make. It is safe to eat and very delicious.

Baking Dessert
Homemade vegetable noodles

I recently lost an electric noodle machine, and after many repeated cleanings it was finally ready for use. So I quickly kneaded the noodles and tried to see how it works. It's the first time I use a machine to make noodles. It's inevitable that I'm a little confused, but it's really much easier than rolling the noodles by hand, and the whole making process is full of fun and fun! Haha

Staple food Pasta
Strawberry Jam

Make a strawberry jam without additives to enrich your breakfast

Dessert Homemade ingredients
Make your own stew

When I was a child, my mother would steam and stew the dumplings every Chinese New Year. I thought it was extremely delicious. Now I have some free time and I tried it. The taste is okay, but it is still a bit different from what my mother made.

Snacks Hot dishes
Pumpkin steamed buns

First time making pumpkin buns. . .

Staple food Home cooking
[Chive-flavored shrimp and egg sauce]------makes the noodles nutritious and delicious

Learn how to cook [Chive-flavored shrimp and egg sauce]------makes the noodles nutritious and delicious with Quick dishes and Homemade ingredients.

Quick dishes Homemade ingredients
Seaweed Pork Floss

Learn how to cook Seaweed Pork Floss with Snacks and Homemade ingredients.

Snacks Homemade ingredients
Passion fruit pulp

The passion fruits sold in the vegetable market are priced at 16 yuan/catty, and 1 yuan/piece. They are super fresh and rich in vitamin C. Buy them decisively^_^

Drinks Homemade ingredients
Lard paste

Learn how to cook Lard paste with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Winter melon lace carving

Learn how to cook Winter melon lace carving with Homemade ingredients and Vegetarian.

Homemade ingredients Vegetarian
Egg roll rice

Egg roll rice is actually egg fried rice, but the egg exists in a different way. This description is a bit philosophical, I won't say it is a gorgeous transformation of leftover rice, I will only say that the fried rice is packed with egg skin!

Staple food Home cooking
Marshmallow Brownie

Marshmallow brownie, with its dense and sweet taste, rich and rich, uses brownie to convey sweet charm and deep love. What girl wouldn't like it?

Baking Homemade ingredients
Homemade fish balls

Homemade fish balls, healthy and delicious.

Private kitchen Hot pot
Homemade Tomato Sauce

The baby loves to eat ketchup. When he saw that it had run out, he was about to go downstairs to buy it. The baby said: You can make it yourself. One word reminded me, it’s haha, how healthy it is to make it yourself. The shelf life of tomato sauce sold in supermarkets is so long. What exactly is added to it? I’d better make it myself. It’s simple, convenient, delicious and healthy. I prepared to add some starch according to the original recipe. It might be more viscous, but after thinking about it I decided not to add it. The result is that the dryness and humidity are very good, so there is no need to add it. The original taste is so good. After simmering the tomato sauce, I prepared to add some salt. But after taking a bite, the sweet and sour taste was simply wonderful. It tasted many times better than the ones bought outside. It is no exaggeration. It was so delicious that I quickly bottled and sealed it without adding salt. It turns out that making your own tomato sauce is so simple and so delicious. Friends who love food are definitely worth a try...

Dessert Home cooking
Homemade hawthorn berries

When I went to buy fruit yesterday, I suddenly felt that it was already November. Time really flew by. Looking at the fresh hawthorns in the bamboo basket, I couldn't help but swallow. I already love sour food, so I boldly bought a pound of hawthorns and went home to prepare for a feast. I took one and put it in my mouth. Oh my God! It was too sour, and my mother couldn’t stand it either, but she couldn’t throw it away, so she thought of making a sweet and sour hawthorn sauce!

Dessert Homemade ingredients
Bread machine version of mung bean filling

I love mung bean stuffing very much, but frying mung bean stuffing takes a lot of time every time, and my wrists are sore when frying. Sometimes you want to eat but don’t want to put in the effort, so just skip it. I have always wanted to buy a bread machine with a stir-fry function and am waiting to try it out. However, I have tried many bread machines and have not been lucky enough to get one. I have no choice but to make one myself, haha! I recently laid off my old bread machine and replaced it with a new one, which has a stir-fry function, so I let the bread machine do the stir-fry work. Haha, it is really easy now, and I can eat the bean paste filling easily. The finished product picture is also the most natural presentation this time, with no modeling and pure mung bean filling in its natural state. This stuffing is also delicious when eaten directly, and it is also very useful for making mung bean crisps, or bread.

Dessert Home cooking
Orange peel and grapefruit sauce

Time flies so fast, and it’s almost the Mid-Autumn Festival again in a blink of an eye! Various mooncakes are always made during the Mid-Autumn Festival every year, and preparations start early. The orange peel sauce I made today can be soaked in water to drink, or it can be used as a filling for mooncake desserts. It can be soaked directly in water. The taste and flavor are similar to honey grapefruit tea. Adding a little to the filling will also enhance the taste.

Dessert Home cooking
Chili Pepper Sauce

Learn how to cook Chili Pepper Sauce with Hot dishes and Homemade ingredients.

Hot dishes Homemade ingredients
Luffa and Clam Soup

Learn how to cook Luffa and Clam Soup with Soups and Soup.

Soups Soup
New Year’s Eve Snacks—Homemade Pork Dried Pork

Since childhood, pork breast has become a gluttonous snack. My favorite is chef brand pork jerky, a square piece costs 2 yuan. Salty and sweet, all lean meat, satisfying! You can also make it at home and it tastes great!

Baking Snacks
Ham and egg instant noodles

Breakfast

Noodles Homemade ingredients
Homemade chili sauce

Very good bibimbap sauce and noodle sauce

Preparing meals Homemade ingredients
Shrimp skin and shredded radish

Everyone has their own preferences for radish and cabbage. Some people especially like yams, while others never eat eggplant. But I have always had a soft spot for radish. Today I would like to share with you a dish that uses simple ingredients, is simple in preparation, and has a very simple taste - Shredded Shrimp and Radish.

Snacks Hot dishes
Spicy oil

Chongqing people with heavy tastes should be no strangers to spicy food. Adding a spoonful of spicy food to cold dishes or noodles at home will definitely increase your appetite. LG is from Chongqing and is naturally a person with heavy taste. Whenever there is no spicy food, he will always nag at the side, because in his mind, the days without chili are like this. For a long time, as a gourmet cook, I will naturally be satisfied with him because of health and hygiene. From selecting peppers, drying peppers, grinding powder, and burning oil to make them, I have done the whole process by myself. Thinking about it, this year I seem to have bought dozens of kilograms of fresh peppers to dry and then make spicy peppers. This fully illustrates the charm of spicy peppers...

Private kitchen Homemade ingredients
Glutinous Rice Sausage

Homemade Glutinous Rice Sausage Glutinous rice, also called glutinous rice, is one of the foods commonly eaten at home. Because of its fragrant, glutinous and sticky texture, it is often used to make snacks and is loved by everyone. Glutinous rice is rich in B vitamins, which can warm the spleen and stomach and replenish qi. It has a certain effect on relieving spleen and stomach deficiency, loss of appetite, abdominal distension and diarrhea. Glutinous rice has astringent effect and has a good therapeutic effect on frequent urination and spontaneous sweating. Glutinous rice food should be eaten after heating. It is not advisable to eat too much glutinous rice at one time. Glutinous rice is sticky and difficult to digest. It is not suitable to eat too much at one time. The elderly, children or patients should use it with caution. Today I made some glutinous rice sausages with glutinous rice and a little meat filling. It was a great success and tasted delicious. In our local area, there are very few fillings using this method. Generally, pig blood, glutinous rice, and lard are added, which is Korean glutinous rice sausage. I don’t like getting blood, I’m a little scared, so I modified it and added a small amount of minced meat for lubrication. But the taste is comparable to rice sausage filled with pig blood!

Hot dishes Homemade ingredients
It goes without saying that it’s crispy and crispy – Simple Spicy “Huang Feihong”

The reason why it is called simple is because I have made a relatively troublesome version before, which is time-consuming and labor-intensive. After improvement, I found that it tastes very good this way, so I passed it on to share with my friends. This Huang Feihong dish is very popular at my house, so I make it often. Mainly because the one in my family often wants to have a drink or two. At this time, a small plate of spicy and fragrant Huang Feihong seems so awesome and comfortable... For many girls (like me), I believe they also like this kind of peanuts. Grabbing a small handful for snacks is also a very good choice! Since ancient times, Chinese folk custom has always been to entertain relatives and friends at home during festivals, and then have a few drinks. Prepare such a peanut bar, which will definitely make you shine and receive praise during the banquet!

Snacks Home cooking
Pickled sauerkraut

I remember that when I was a kid, we often sold pickled cabbage in the grocery store. A big tree can be used to make several meals. I heard from my elders that it was made from mustard greens. As I grew up, the economy improved, and the food options became more and more diverse, so fewer people ate it.

Hot dishes Home cooking
Xinlan’s hand-made private dish [Jue Taste Collagen Silk] – perfect for both beauty and deliciousness, suitable for both snacks and main dishes

Xinlan’s hand-made private dish [Jue Taste Collagen Silk] - Bad guy treasure, forget that person’s romance (not love) We are all lonely, so lonely that our souls will tremble... On the plain of life, we walk hesitantly alone, the only companion is the shadow behind us, speechless, silent... Spring passes and autumn comes, winter melts and summer solstice, the additional accumulation of loneliness becomes more and more prosperous. We have become fragile, so fragile that even we cannot believe it. A small warmth and a slight hope can make us desperate, like a drowning person grabbing the frivolous straw... We need comfort, we need dependence, and we need a shoulder to lean on. The billowing world of mortals obscures our wise eyes. How can we see clearly and clearly in loneliness, loneliness, and in the name of so-called love? We can only follow the footsteps of desire and move towards the unknown future involuntarily. Love that doesn’t care about one’s own safety, bravery that follows madly and blindly, and a stubborn and fearless heart are all we have. We are like a stubborn cow, lowering our heads, closing our eyes, and slamming forward hard, with bloody wounds and bruises... The ending is doomed, those blind obedience, those stubbornness, those so-called courage are just the crystal grains of salt sprinkled on the wounds. The prosperity is gone, the music is over, and everyone is gone, leaving us hiding in the corner of our lives counting the number of scars alone, the bright red color stinging our eyes. We stuck out our tongues and licked the wounds. When the blood filled our mouths, the pain made us almost faint. There is no one to comfort, no one to rely on, only ourselves, bearing the bone-eroding pain alone... Looking back, think about it, is this love? No! This is not love. Love should be sweet, love should be joyful, love should be warm, love should be comfortable... This is just a sorrow that we have been asking for. Maybe, the person we shouldn't love but still fall in love with has a familiar flavor, a trace of the figure we long for in our dreams, that's all... Bad Baobao then described her love, her sadness in the dialog box... Bad Baobao's descriptions have all ended, or scattered, painful or confused, all kinds of things, making my heart feel lost... Like a brother, like a father... Like a brother, like a father... Good! Bad guy, maybe when you came to a strange city alone and he picked you up, you were destined to become a prisoner of his so-called love. Do those clumsy tenderness and those unpretentious past events have the taste of happiness that is missing in your memory... I don't want to pursue, understand, or think about it. All I know is, bad boy, that's not love. We can call it sustenance for emotional loss, we can call it supply for spiritual blind spots, but we can never call it love! Because when he blurted out that he respects your decision and ruined that innocent little life with indifference, it was already doomed - not love... Haha, what a song "Fake Monk"... End of the text. Chu Xinlan put away his pen in a messy manner.

Snacks Hot dishes
Sugar Osmanthus

The autumn wind is blowing, and the yellow osmanthus flowers are blowing all over the ground. It’s the time to make sugar osmanthus again. There are many benefits of eating osmanthus. Without further ado, let’s make a simple sugar osmanthus dish. The prepared sugar osmanthus can be used for making desserts or making tea.

Preparing meals Homemade ingredients
Homemade sugar osmanthus

Learn how to cook Homemade sugar osmanthus with Dessert and Homemade ingredients.

Dessert Homemade ingredients
Beef Tempeh Spicy Sauce

I like this kind of spicy taste. I can make it in a pot and put it in a few jars, and it can be stored for a long time. Mix it with noodles, mix it with rice, or even put it in hot rice porridge. It is very delicious. It leaves a fragrant taste in your mouth. The spicy taste instantly fills your entire mouth. Enjoy it. Laoganma and other things on the market, where can you make your own ingredients that are strong and reliable

Preparing meals Common dishes
Rice blood sausage

This is a very important dish among Northeastern pig-killing dishes.

Quick dishes Homemade ingredients
Purple lentil braised rice

Every autumn, a large number of purple lentils are sold in Sichuan markets. Lentils not only have high medicinal value, but also have high nutritional value. The content of minerals and vitamins is higher than that of most root vegetables and melon vegetables. The meat is thick, the flavor is unique, the shape is half-moon, and the taste is fragrant and delicious. Like many purple vegetables, it is rich in selenium, which has good anti-cancer effects! I'm not very good at cooking, and I'm not a Sichuan girl, so I don't know many vegetables. I haven't seen purple lentils like this in my first half of my life, let alone how to cook them. My husband’s house used to be wood-burning, and his rice was cooked in a wok. The first time I ate it, I fell deeply in love with the taste. In the words of a friend, you can usually eat two bowls of rice from one bowl. And now that there are rice cookers, basically not many people make such rice, and not many people know how to cook it.

Staple food Hot dishes
【Homemade Honey Red Beans】--- Sweet and fragrant taste of happiness

I believe everyone who loves food is well aware of the nutrition of red beans. It can not only be eaten as porridge, but can also be used to make mooncakes, bread, cakes, snacks, etc.~ Or when drinking porridge or yogurt, add some to the bowl, which not only adds color, but also increases nutrition. You can buy ready-made honey red beans in the market, but I feel that the taste is incomparable with those made by myself. Moreover, every one I make is smooth and plump. The sugar is added instead of cyclamate. In addition, no preservatives are added. You can make as much as you like and then cook after eating. Because making homemade honey red beans is not a hassle at all.

Snacks Dessert
Egg Mushroom

Learn how to cook Egg Mushroom with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Black Pepper Beef and Mushroom Sauce

My favorite black pepper flavored tomato, beef and mushroom sauce, a variety of ingredients, nutritious combination, perfect with macaroni and pasta!

Private kitchen Homemade ingredients
Tofu with white vinegar

I have made tofu with white vinegar a few times, but it is not as tender as the lactones, but the taste is very good. I am used to making my own tofu, and I feel that the tofu sold outside does not have the soy flavor. Make some tofu with white vinegar, convenient and healthy.

Vegetarian dishes Homemade ingredients
Harbin red sausage

I don’t know why, but I have developed a strong interest in Harbin red sausage? Does it have a strong garlic aroma in its taste, or is its spice selection so special? Every year at the Western Exhibition, many Northeastern veterans come to promote Northeastern products: among them, Harbin red sausage. They are also sold in supermarket 2. However, the price is a bit expensive. Just thinking about making it at home. Finally, I found a recipe from the Internet...

Snacks Homemade ingredients
Shaanxi specialty noodles - Qinxiang biangbiang noodles

When it comes to this biangbiang aspect, I feel like there is a lot that I have to say. First of all, let’s get to know how to write biang. There are formulas for you to appreciate the writing of biangbiang. This is one of them: At one o’clock, the Yellow River makes two bends, the mouth is wide open, and the word I goes in; You also twist (twist), I also twist (twist), with a bamboo basket in the middle; You are also long, and I am long, with a horse king in the middle; Next to the word "month", at the bottom of the word "heart", leave a hook to hang sesame candy; Get on the bus and visit Xianyang! The pronunciation of the biangbiang word is onomatopoeia, and its cross talk name is as follows: 1. When the noodles are rolled and pulled on the chopping board, a biangbiang sound will be made on the chopping board; 2. When the noodles are put into the pot, a biangbiang sound will be made on the edge of the pot; 3. When the noodles are taken out and seasoned and stirred, a biangbiang sound will be made; 4. When the noodles are in the mouth, a biangbiang sound will be made near the mouth; 5. The surface with the above sound characteristics is very flexible and elastic, and has a chewy texture. I wonder if you have a little understanding and impression of biangbiang noodles after saying this? If you still don’t understand it well, it doesn’t matter. Come to Misu’s and have a bowl of spicy and sour chewy biangbiang noodles. I guarantee you will never forget it! Today’s biangbiang noodles on rice cakes add celery juice when kneading the noodles, which makes the whole noodle more fragrant and nutritious. It will be more chewy and smooth in your mouth, and the taste will be endless! How does it look? Not bad! Those who want to eat the stuffed buns should hurry up, it’s first come, first served, and it’s only available once you’ve finished eating! Hot and sour, chewy, chewy, and endless aftertaste! This is the taste of this bowl of noodles, and the endless delicious taste of Shaanxi noodles. Do you want to taste it? Come and give it a try to ensure you are happy and satisfied!

Staple food Snacks
Homemade Steamed Pork Rice Noodles

Steamed pork rice noodles are an indispensable ingredient for making steamed pork and other steamed foods. In the past, when I needed rice noodles, I would go to the supermarket to buy them. Although it was convenient, I always felt that the fragrance of rice noodles was not too strong. Later, after I learned how to make it, I never bought it again. Moreover, the rice noodles I made are very fragrant and the method is extremely simple. Friends who are interested can also try it.

Homemade ingredients Glutinous rice
Homemade white lotus paste filling

The color of the lotus paste stuffing is easily reminiscent of the scene of a clear autumn drizzle. In the autumn of the tenth year of Tianbao, the great poet Du Fu arrived in Beijing from Shu alone. The autumn rain was cold and he was bedridden. He looked out the window and thought that old friends would come to see him. Thinking like this, his lonely heart warmed a little. This is how lotus seed paste feels to people. Li Shangyin has a very clear and wonderful poem: Leave the withered lotus to listen to the sound of rain. Probably the lotus has withered, and the lotus seeds in the lotus pods can be harvested to make lotus paste filling. The light fragrance is refreshing, without too much sugar and oil. You can still smell the fragrance of lotus pods after the rain after one sip. The Mid-Autumn Festival is around the corner. We hope that the lotus seed filling recipe we presented can help you make delicious lotus seed filling mooncakes and enjoy the warm fragrance of autumn during the cold and rainy season.

Baking Homemade ingredients
Homemade red oil

Since my daughter went to Chengdu to study, our whole family has fallen in love with red oil! Red oil can be used for cooking, making the dishes red and oily and full of fragrance. It can also be used for mixing noodles to make the noodles look more tempting. Yesterday, I learned how to make red oil at home for the first time!

Quick dishes Homemade ingredients
Strawberry Jam

Learn how to cook Strawberry Jam with Pickles with soy sauce and Homemade ingredients.

Pickles with soy sauce Homemade ingredients
Fish larvae soaked in oil

One day, when I had nothing to do, I saw some dried small fish at home, and I was thinking about the homemade chili oil recipe I had seen a few days ago. So, I suddenly had an idea to change the previous method of dry-fried small fish and make freshly boiled small fish soaked in chili oil. Hahaha.

Snacks Hot dishes
Garlic Chili Sauce

Chili sauce is brightly colored and is an exciting condiment that enhances the flavor and aroma. It can be used to make sauces, condiments, cold dishes, etc. It is very versatile. I am self-sufficient in the chili sauce at home. I make more than a kilogram at a time, and two bottles can last for a long time. Moreover, the homemade chili sauce does not contain colorings and additives, so it is clean, hygienic and safe.

Preparing meals Homemade ingredients
scallion oil

The scallion oil bibimbap noodles are delicious, fragrant with onions and have a unique flavor. I had cut the green onions early and wanted to do something else, but on a whim, I squeezed a pot of green onion oil, which was quite delicious. I'll try using it next time I make buns. ^^

Home cooking Private kitchen
Black sesame and peanut filling

The nutritional value of black sesame and peanuts is particularly high. The combination of these two ingredients is not only comprehensive in nutrition, but also tastes particularly fragrant. I remember when I was young, my mother would make this stuffing to make glutinous rice balls every Chinese New Year. It was very delicious. Later, I learned how to make it myself, and I often made it to eat. Not only can I make glutinous rice balls, but I can also make steamed buns, pancakes, etc. It is very delicious, very sweet and delicious. .

pastries Homemade ingredients
Pasta’s companion – creamy white sauce

Add creamy white sauce to pasta to make it more authentic.

Appetizers Homemade ingredients
Mung bean sprouts

Learn how to cook Mung bean sprouts with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Stir-fried pork slices with bitter melon

Stir-fried pork slices with bitter gourd is a popular home-cooked dish. It is very simple, but I use homemade chili sauce, fermented bean curd, and tempeh as condiments. It tastes particularly fresh and delicious.

Hot dishes Home cooking
Avocado hand roll

The last time I had a drink at a Japanese restaurant, I had their signature avocado hand roll. I finished it in three or two bites. It was delicious and unforgettable! I tried making it at home, and the foodies at home unanimously praised the copy for not losing its shape, and it tastes just like this! Haha

Staple food Snacks
Coconut filling

The Chinese New Year is coming soon, and I plan to make glutinous rice balls by myself. Although my family also bought glutinous rice balls, I still want to make them myself. This is the first time I made this coconut filling. It was actually very simple, so I successfully completed it

Dessert Homemade ingredients
Seal the unique and wonderful fruity aroma---Homemade passion fruit jam

Passion fruit is a fruit with a unique aroma and has the compound aroma of many fruits. It is most suitable for making jam or juice. The jam or juice made by combining passion fruit with other fruits can not only significantly improve the taste and aroma, but you will feel its unique and wonderful fruity aroma when paired with cakes and desserts. If you want to make a delicious jam that is unmatched by many fruits, then you can try this aromatic and unique passion fruit jam recipe.

Dessert Homemade ingredients
Bread machine version of pork floss

Ever since I got the bread machine, I have made my own meat floss at home and never bought commercially available meat floss. Using a bread machine to make meat floss is convenient, fast, and saves time and effort. After the meat is cooked, let the bread machine do the work. You can relax with a cup of tea and watch a movie without worrying about the meat being burnt. I've made pork and chicken dishes, both are pretty much the same. The chicken floss is softer, but otherwise there is no difference. The prepared meat floss has many uses. It can be used to make the filling of bread or made into cake rolls. It tastes very good.

Snacks Home cooking
Beef Sauce

I went to the wholesale market on Xingtian, bought a few kilograms of beef, and made steak, boiled beef, and beef buns. The remaining beef had been in the refrigerator for two days, so I quickly took it out and made this beef sauce. Beef sauce can be mixed with noodles and can also be paired with rice. It is very delicious with porridge.

Preparing meals Meat dishes
Sugar water cherries

Now is the season when cherries are on the market in large quantities. The cherry fruits are as red as agate, bright in color, crystal clear and beautiful, with juicy pulp, sweet and delicious taste and rich nutrition. I bought a lot of cherries today and couldn't finish them all, so I made a very simple sugar-soaked cherries.

Dessert Homemade ingredients
Fried red bean paste

I bought some red bean paste made outside, but I didn’t like it very much, so I decided to make it myself.

Home cooking Private kitchen
Sugar-coated haws

I have always liked eating candied haws, but I couldn’t buy yam beans, so I made hawthorn candied haws.

Snacks Homemade ingredients
Meat Sauce Dragon Face Noodles

It’s so simple to combine the delicious meat and bone sauce with the refreshing and smooth asparagus noodles

Staple food Snacks
Strawberry Jam

Strawberries grown in greenhouses always smell good but have no taste when eaten. I ate two of the newly bought strawberries and they didn’t taste good. I’m going to make sweet and sour strawberry jam. There are no preservatives or aromatics so I can eat it with confidence.

Dessert Homemade ingredients
Spicy Beef Peanut Sesame Sauce

Learn how to cook Spicy Beef Peanut Sesame Sauce with Quick dishes and Homemade ingredients.

Quick dishes Homemade ingredients
Detailed explanation of how to make homemade fish balls in your hometown

In my impression, the fish balls from my hometown are the most delicious, they taste like fresh fish, they are chewy, elastic, smooth and tender. Ever since I came to Guangdong, I always wanted to buy fish balls when I saw them, but I could never taste the delicious taste. I was so disappointed... I stopped buying fish balls for several years. This time my dad came and finally took the opportunity to let him make real fish balls. Hehe, we have to record it carefully for future review.

Hot dishes Home cooking
Dried tea aroma

Today I would like to recommend a more distinctive dish to you: Cha Xiang Braised Dried Dried Beans, which is cooked with black tea and dried white beans. It has a very special taste. Come and try it!

Hot dishes Home cooking
Homemade black bean sprouts

The nutritional value of black beans is much greater than that of other beans. At the same time, after black beans sprout (the same goes for other beans), the nutritional content changes to varying degrees. Vitamins, protein, and dietary fiber show an upward trend, while fat and carbohydrates show a downward trend, making the nutritional status closer to our nutritional needs for food. It also tastes crisper, tender and more delicious. Since I was worried about eating the bean sprouts I bought, I learned how to make bean sprouts myself. However, not all black beans sprout. The black beans I bought in the supermarket looked smooth, round, and uniform in size, but they didn't sprout no matter how they sprouted. Later, when I was shopping for vegetables, I bought some black beans from a fellow villager. Although they didn’t look that good, and there was a layer of white frost on the skin, the buds that came out were still good. The germination rate was almost 98%, which is very high! The black bean sprouts you grow yourself are nutritious and healthy. Whether you make soup or stir-fry, they are very delicious!

Vegetarian dishes Homemade ingredients
Homemade Hong Kong style milk tea

Last year when I was working part-time in a coffee shop, Susan taught me how to make Hong Kong-style milk tea. It was my first time to come into contact with Hong Kong-style milk tea. I mixed the brewed black tea with black and white evaporated milk, that taste! It’s completely different from the milk tea outside that contains saccharin and creamer! That’s when I realized that this is the taste of real milk tea! ! Peter also taught me that if I want to have a stricter taste, I should use three different specifications of Ceylon black tea powder for seasoning, namely coarse Ceylon black tea powder, medium Ceylon black tea powder, and fine Ceylon black tea powder, according to a certain proportion. But like my amateur, who is not so demanding, I only cook it in one specification, and the taste is good!

Dessert Drinks
Spicy spicy food

I only eat some spicy food at home, so I didn’t make much. It was the first time I made it, and the taste was okay and the color was red and bright.

Private kitchen Homemade ingredients
Candied orange peel

jThis shredded orange peel is very suitable for making dessert fillings. Generally, adding some green and red shreds to the fillings of desserts will enhance the flavor. Because making green and red silk is too troublesome and requires coloring, and I am worried that the pigment is not safe, I make some candied orange peel or grapefruit peel myself. Whether it is used as a filling for glutinous rice balls or moon cakes, I chop it up and add a little bit. It tastes particularly good.

Dessert Homemade ingredients
Purely handmade---banana jam

Bananas are purely a matter of memory. Unlike other fruits, bananas cannot be refrigerated! ! ! Because I was going out, I thought it would be fine if I refrigerated it, so I refrigerated it with the apples, which directly caused the color to turn gray. Even if the banana is wrapped in plastic wrap after being cut, the inner core will still turn black easily. I think if I change to a greener banana and remove all the blackened inner core and whiskers, the color of the jam will be brighter. The second time I was too lazy and didn't remove the black parts or the beard, so I was never quite satisfied with the color. The kind I bought are just ordinary bananas. Bananas are roughly divided into three types: thick and long, thin and medium-long, and short and thick. In terms of taste, thin, medium and long bananas have the best taste, while short and thick bananas (commonly known as Nanyang bananas, also known as plantains) are slightly sour and have low yields. When purchasing, banana peels are considered fresh if they are golden brown. When making jam, you are also very particular about the selection of fruits. Do not choose fruits that are overripe, soft when pinched, or have scars. . . Bananas have high viscosity, which can easily give people the illusion that they have been cooked for a shorter time when the juice dries up. Pay special attention to whether the required sugar boiling temperature has been reached, otherwise it will affect future storage, and the jam will easily become watery. For example, when making jam for the first time, a lot of water came out. . . Bananas are late-ripening fruits. When making jam, be sure to remove any pulp that is injured or overripe and discolored, and pay attention to whether the amount of water is sufficient. You can also add no more than 150ml of water or orange juice.

Dessert Homemade ingredients
Pure natural iced strawberries

Learn how to cook Pure natural iced strawberries with Homemade ingredients and Ice products.

Homemade ingredients Ice products
Homemade strawberry jam

Making strawberry jam during strawberry season🍓~ (All utensils should be washed with boiling water first, do not get oily!!!)

Homemade sauce Homemade ingredients
Homemade Spicy Beef Sauce

I have been buying bottled beef sauce, and I have seen many people making it themselves these days. I also learned to make beef sauce at home for the first time and it tasted delicious! Since I don’t have Pixian Doubanjiang at home, I replaced it with Korean chili sauce and black bean sauce!

Preparing meals Homemade ingredients
Nutritional Homemade - Homemade Calcium Powder (with oven-free version)

Introduction to Shopee: The nutritional value of Shopee is very high. In terms of protein content, which is a measure of nutritional value, every 100 grams of Shopee contains 39.3 grams, which is much higher than aquatic products such as large yellow croaker, yellowtail, shrimp, hairtail, pomfret, and meat products such as beef, pork, and chicken. Another major feature of shrimp skin is the rich number and variety of minerals. In addition to iodine, which is lacking in terrestrial and freshwater organisms, it is also rich in iron, calcium and phosphorus. The calcium and phosphorus content of shrimp skin per 100 grams is 991 mg and 582 mg. Therefore, shrimp skin is known as a calcium storehouse. In fact, shrimp skin also contains an important nutrient - astaxanthin. Astaxanthin is the strongest antioxidant discovered so far, also called super vitamin E [1]. The redder the shrimp skin, the higher the astaxanthin content. The astaxanthin content in shrimp skin is about 400-800ppm. Nutritional content of shrimp skin: 1. Shrimp skin is rich in protein and minerals, especially calcium. It is known as a calcium storehouse and is the best way to supplement calcium for those who are deficient in calcium. 2. Shrimp skin is rich in magnesium. Magnesium plays an important role in regulating heart activity, can well protect the cardiovascular system, can reduce cholesterol levels in the blood, and has a certain effect on preventing arteriosclerosis, hypertension and myocardial infarction. 3. Shopee also has a sedative effect and is often used to treat neurasthenia and autonomic nerve dysfunction. 4. The elderly often eat dried shrimps to prevent osteoporosis caused by calcium deficiency; adding some dried shrimps to the meals of the elderly is good for increasing appetite and improving physical fitness. This calcium powder is mainly made for my mother. She is getting older, has pain in her arms and legs, and is always suffering from minor ailments. Once I watched a TV show and it was introduced that shrimp skin contains high calcium content and astaxanthin, which is an indispensable source of nutrition for middle-aged and elderly people. So I decided to make calcium powder for my mother myself and let her eat a little every day. I hope it will have some effect on my mother~ This calcium powder is suitable for all ages. My son also likes to eat it very much~~

Baking Homemade ingredients
Soaked dried sea cucumber

The Spring Festival is here, buy some good things to treat yourself and your family. Sea cucumber has gradually become a delicacy on people’s tables. Its nutritional content is not only rich, but also balanced and reasonable. Containing very low cholesterol and low fat content, it is especially suitable for patients with hypertension, hyperlipidemia and coronary heart disease

Homemade ingredients sea cucumber
Easily make delicious meat floss without additives that babies love - sesame meat floss

Meat floss is also good for babies to eat. The meat floss for children now on the market is expensive on the one hand, and it’s really not reassuring on the other. I bought a can for my Zize, but I didn’t like it and wouldn’t eat it. I made this and ate it one bite after another. The little guy was so proud! ! I have made pork floss before, and it was very troublesome to fry it in a wok, which is not suitable for lazy people like me. This time I used a bread machine to make it, which greatly freed up labor. It was so beautiful! The finished product is much better than frying in a wok.

Snacks Homemade ingredients
Hawthorn sauce

We all know that hawthorn is delicious and is also a seasonal fruit in winter, but hawthorn is not easy to eat raw or on an empty stomach. Most of the hawthorn products available on the market have gone through complex processing and contain a lot of additives. Then buy the hawthorns yourself and process them into hawthorn sauce. It will taste more delicious without any additives. Rest assured, it is safe! When it is ready, put it into a bee bottle and give it to your friends who have made it.

Private kitchen Homemade ingredients
It’s the beginning of spring. Have you eaten spring pancakes today?

Today is the first of the twenty-four solar terms, the Beginning of Spring. The beginning of spring means that spring is getting closer! On this day, many places have the habit of eating spring rolls and spring pancakes. Today I made a simple spring pancake using the limited materials in the refrigerator. PS: On a whim, I added cheese sticks to it, and the taste instantly improved to a higher level.

Snacks Homemade ingredients
Honey Grapefruit Sauce

It’s the dry autumn again, and children are always prone to getting angry and having chapped lips. Fortunately, autumn is also the season when a large number of grapefruits are on the market. The functions of grapefruit are powerful: grapefruit can clear dryness and heat, produce body fluids and quench thirst, circulate Qi, stimulate appetite and digestion, relieve constipation, eliminate bad breath and intestinal bad gas, reduce phlegm and cough, relieve drunkenness, and prevent colds and gum bleeding. I often make some grapefruit jam to make tea for my kids. It has good effects on removing internal heat, relieving cough, and resolving food accumulation. When I made the recipe, I happened to have only two grapefruits on hand, so the sauce I made was a little short. You can increase the amount depending on the situation. I usually make six or seven grapefruits at a time.

Dessert Homemade ingredients
Homemade healthy black tofu - black bean series 1

The black beans are produced by my mother, and the tofu is produced by Xiao Yatou. One advantage of making your own tofu is that it is more flavorful and healthier. When frying, it will not produce a lot of water, which will cause the tofu to not cook well. It is also rich in crude fiber, which is a good product for weight loss~~

Homemade ingredients Clear water
Honey grapefruit tea

"Compendium of Materia Medica" says that grapefruit is sweet and sour, cold in nature, and has the effects of regulating qi and reducing phlegm, moistening the lungs and clearing the intestines, nourishing blood and strengthening the spleen. It can cure symptoms such as undereating, light mouth, and indigestion. It can help digestion, eliminate phlegm and thirst, and regulate qi and dissipate stagnation. Grapefruit peel smoothes the qi, removes oil and relieves greasiness, and is a top product for clearing fire. Long-term consumption also has beauty effects.

Drinks Homemade ingredients
Homemade Lemon Honey Tea

Work is tiring and boring. Wouldn’t it be great to put a bottle in the office and share it with everyone? It is suitable for losing weight and beautifying the skin ~ white-collar workers

Dessert Drinks
Nourishing Zhanjiang Chicken Pot

Learn how to cook Nourishing Zhanjiang Chicken Pot with Hot dishes and Soups.

Hot dishes Soups
Donkey-hide gelatin cake, homemade donkey-hide gelatin solid element paste

I made donkey hide gelatin cake by myself, which nourishes blood and nourishes the skin. It’s a nice snack! ! Because I like to eat black sesame seeds and red dates, I added more black sesame seeds and red dates. However, it is best to only eat four or five tablets a day! If you eat too much, you will get angry

Dessert Homemade ingredients
Sichuan cuisine is essential----Homemade red oil

Learn how to cook Sichuan cuisine is essential----Homemade red oil with Private kitchen and Homemade ingredients.

Private kitchen Homemade ingredients
Homemade honey red beans

The red adzuki beans I bought this time were not very good. Some of the beans were very large, not like red adzuki beans, and some were very small and flat. I picked them carefully for a long time. This honey red bean is specially made for making honey bean toast. I used less than half of the toast, and I was wondering what to make with the rest. ! I didn’t weigh the amount of sugar, I just added it according to my preference. If you like sweetness, add more, otherwise, add less.

Preparing meals Homemade ingredients
Dried cured fish

It's the good season for drying cured meats again. Taking advantage of the good sunshine and the refreshing north wind, the time to inherit the family's food culture has begun again.

Cold dishes Home cooking
The treasure of soothing your throat—kumquat and snow pear tea

In the winter, air conditioners are turned on everywhere. Although people are not cold, they are still very busy. If you have dry skin, let’s make your own almond lotion to moisturize your skin and prevent dryness. But what about dry throat? Recently I keep feeling that my throat is dry and sticky, no matter how much water I drink, it won't help. I was visiting a fruit stall and saw kumquats on the market, so I quickly bought some. I saw beautiful and fresh Sydney pears again. I happened to have honey and rock sugar at home, so I suddenly thought of making it according to the method of honey grapefruit tea. This kumquat and snow pear tea has a sweet taste. Kumquat can dispel cold and reduce phlegm, while snow pear has the effects of promoting body fluids, moisturizing and clearing away heat and reducing phlegm. Chrysanthemum rock sugar can relieve dry mouth, clear fire and reduce noise. Honey can moisturize the lungs and throat, and has a certain effect on relieving pain caused by throat inflammation. The most important thing is that it tastes good and the preparation method is simple. You can make a bottle and drink it for a week, which is so leisurely.

Drinks Homemade ingredients
Shouwu black sesame paste

Learn how to cook Shouwu black sesame paste with Staple food and Home cooking.

Staple food Home cooking
Deficiency is not affected by Tonic Yuan Ointment

My mother’s spleen and stomach are not harmonious, and she is a type of deficiency that cannot be supplemented. If she takes a strong tonic Guyuan ointment, she will not be able to bear it, so the doctor specially wrote me a formula of Guyuan ointment that is suitable for my mother’s constitution, and here is the special Guyuan ointment I made today ~ I hope our mothers will always be healthy and happy!

Drinks Homemade ingredients
Dried mustard greens

Dried mustard greens, steamed pork, fried pork belly, and bacon are all very delicious, fragrant and go well with rice.

Vegetarian dishes Home cooking
Strawberry Jam

Commercially available jams are extremely sweet, have a very long shelf life, and contain artificial additives. This is particularly unsuitable for those of us who pursue health, especially for children. Owning Petrus' new flagship bread machine PE9800 is equivalent to owning a jam machine. It uses fresh fruits to make jam. Not only can you adjust the sweetness freely, but it is also natural and has no additives. It is made entirely of fresh and pure fruits. It is genuine. How can you not be tempted? The advantage of making it yourself is that you can also adjust whether it contains fruit pieces. I made two kinds of jam: one is a thick version of strawberry jam with large fruit pieces, and the fruit pieces are visible!

Dessert Homemade ingredients
Spicy Beef Sauce

I usually buy beef sauce, but there are too many additives. My friend gave me the recipe. It is a more traditional beef sauce and it is very delicious. The stir-frying process is also simple. The standard stir-frying of this ingredient requires half a pot. Ordinary sauce bottles can hold about 6 bottles. If you make less, you can reduce the amount in proportion.

Preparing meals Homemade ingredients
Homemade chopped pepper

The red peppers have come down again, and the market is all red, which is very beautiful. I didn’t really like eating chopped peppers at first, but since I made them last year, I’ve fallen in love with them. The chopped peppers you make yourself are clean and can be eaten with confidence. They can be used in any dish, especially the chopped pepper fish, which is so delicious.

Private kitchen Homemade ingredients
One way to solve the problem of homemade yogurt that is too sour - homemade yogurt that does not sour your teeth

In the past, the yogurt made at home was sour, so I rarely made it at home. However, a yogurt recipe recently told me by a friend attracted me. Adding fresh cream to homemade yogurt will make the yogurt less sour. Adding fresh cream to the yogurt must be full of milky flavor and not too sour. This bargain is too tempting. I tried it twice without hesitation and it was like this. I finally found a good way to make homemade yogurt. 1L of fresh cream is often opened and thrown away before use. With this method, the fresh cream has a good use. I won’t talk about the benefits of yogurt here. Everyone on earth knows that it is worth mentioning that when making yogurt, you must use good fresh milk. First, it is safe, and second, the smooth and delicate taste is different; it is best to use mushroom powder for homemade yogurt, which is safe; if you already have homemade yogurt, you can add 10% of homemade yogurt as a starter; regarding the amount of sugar, it depends on your personal taste. Mine tastes sweeter. The biggest advantage of adding fresh cream to homemade yogurt is that the taste will not be too sour even if it is over-fermented. However, adding mushroom powder to make homemade yogurt usually takes 8 hours. Yogurt with fresh cream needs to be extended by 2 hours. Remember, the time must be extended. The yogurt made in this way is very thick and tastes great when paired with jam or fruit.

Drinks Homemade ingredients
Homemade Meat Sauce

Learn how to cook Homemade Meat Sauce with Homemade ingredients and Doubanjiang.

Homemade ingredients Doubanjiang
Vegetable wrapped rice------also known as rice dumplings

Cabbage rice is also called rice dumpling. My husband likes it very much. Every time he goes shopping, he has to look around for it when it’s time to eat. It’s okay in summer, but most of the time in winter, he can’t find it. It’s sad to see his disappointed expression, so I decided to try to make it. I hope my husband likes it. Cabbage rice is convenient and nutritious. In about half an hour, the rice and vegetables are ready~ Let’s start~

Staple food Snacks
A simple and natural sweet snack - Nuts and Sweet Potatoes

Everyone prefers to eat sweet potatoes and purple potatoes, but one problem they often encounter is that they taste too dry. Today, we use purple and sweet potatoes to make a sweet snack to solve the problem of dry and choking potatoes. It is simple and very sweet and delicious. With roasted nuts, children will also like it! No added snacks, worth a try!

Baking Common dishes

Homemade Pork Floss

Homemade blueberry jam

Hometown Liangfencao-clearing heat and detoxifying

Homemade Filled Fish Balls

Milk egg cake

Homemade tofu

【Strawberry Jam】--- Seal the sweetness of spring

Black bean hot sauce

Fish floss

Homemade mixed sauce

Q fish balls

Cook chicken fat in rice cooker

Sophora pancake

Homemade red bean paste

Peach Jam

Homemade Nougat

Apple Jam

Jujube and kidney bean puree

Kitchen tips: [Make homemade snow-white lard in rice cooker]

Homemade yogurt (rice cooker version)

Homemade sweet wine

Homemade black sesame paste

Delicious dumplings

Homemade honey red beans

Homemade sour cream

Homemade garlic sausage

Carrot hand-made noodles

Homemade sesame pepper and salt powder

Homemade yogurt

Homemade Blueberry Sauce

Different chili sauce

Homemade thick, additive-free peanut butter

Homemade canned yellow peaches

【Homemade Pork Floss】

Pork breast

Homemade Garlic Sausage

Homemade sweet wine

Cantonese bacon

Bean dregs that can be used as snacks - bean dregs and vegetarian meat floss

Bean curd paste

Sauerkraut Braised Pork Ribs

Homemade invert syrup

Homemade Sausage

Mixed black and white pepper

Cook meat oil in just a few simple steps!

Additive-free shrimp essence

Crystal clear pearl meatballs

Sweet potato filling

Homemade simple dried cowpeas

Korean hot sauce

Pork floss

Homemade black bean tofu

Pork suet

Green pepper paste that does not grow hair can be stored for a long time

Braised tofu

This year we will eat an unusual dumpling during Chinese New Year - romantic two-color egg dumplings

Peel quail eggs quickly

Homemade salt-braised tofu

Yellow peach in sugar water

Classic Garlic Sauce

Sweet potato and jujube

Lazy version of honey grapefruit tea

Sugar Roasted Chestnuts

Sweet and sour hawthorn jam

Homemade chicken floss

Taiwanese Style Grilled Sausage

Fried dumplings

Custard Sauce

Homemade shrimp powder

Candied orange peel

Inheriting mother’s craft – pickled radish shreds

Hawthorn sauce

Making puff pastry

Fun Platter-----Goldfish Fruit Plate

Black rice glutinous rice

Boil lard

Strawberry Jam

Pure natural tomato sauce

Toffee Sauce

Taste of the Year: Jade Jasper---Laba Garlic