【Guoguo Mama❤️Food sharing💕】Pumpkin Cheese Noodle Soup

Overview

[Food supplement sharing💕] Pumpkin Cheese Noodles Ingredients: Pumpkin, onion, enoki mushroom cheese original thin noodles and colorful multi-flavor noodles 1. Chop 4 ingredients and set aside. 2. With oil in the pot, add pumpkin, onion, enoki mushroom cheese, and stir-fry over low heat for about 5 minutes. Add water or stock. 3. First add the colorful multi-flavor noodles and cook for 3 minutes, then add the original thin noodles, continue to cook for 1 minute, turn off the heat and simmer for another 1 minute. 4 After serving, sprinkle in seaweed and black sesame powder for seasoning.

Tags

• staple food
• noodles
• home cooking
• colorful multi-flavored noodles
• enoki mushroom
• onion
• original thin noodles
• pumpkin
• cheese

Ingredients

Steps

1. 1 Ingredients: Pumpkin, onion, enoki mushroom, cheese, original thin noodles, colorful multi-flavor noodles

   

2. 2 Chop 4 ingredients and set aside

   

3. 3 Heat oil in the pot, add pumpkin, onion, enoki mushrooms, cheese, and stir-fry over low heat for about 5 minutes

   

4. 4 Add water or stock.

   

5. 5 First add the colorful multi-flavor noodles and cook for 3 minutes

   

6. 6 Add the original thin noodles and continue cooking for 1 minute

   

7. 7 Turn off the heat and simmer for another 1 minute.

   

8. 8 After serving, season with seaweed and black sesame powder.

   

9. 9 Finished product