American Ginseng and Pear Honey
Overview
American ginseng and pear honey is simple and beneficial. Make a cup for yourself in the hot summer and let the ginseng and fruity aroma soothe your nervous nerves... This drink can be eaten hot or cold. If you want it hot, just add rock sugar and cook it together.
Tags
Ingredients
Steps
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Prepare materials
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Peel and slice Sydney pears
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Boil the pear cubes and water for one person for about 10 minutes
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Add American ginseng slices and cook briefly
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Turn off the heat and cover until cool
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Keep in the refrigerator and add honey before eating