Tofu skin and loofah soup

Overview

How to cook Tofu skin and loofah soup at home

Tags

• soups
• home cooking
• bone broth
• light soy sauce
• loofah
• tofu skin
• salt

Ingredients

Steps

1. 1 Tear the tofu skin into pieces and soak in warm water until soft.

   

2. 2 Make the bone broth ahead of time.

   

3. 3 Peel and clean the loofah.

   

4. 4 Cut into strips.

   

5. 5 Pour the bone broth into the pot, add the loofah and bring to a boil.

   

6. 6 Add tofu skin and cook for 2 minutes, season with salt.

   

7. 7 Light and nutritious.