Egg yolk salad
Overview
Eggs are rich in nutrients and are an indispensable ingredient in my daily life. Boiled eggs are simple to make and better preserve the nutrients of eggs. However, the yolk of hard-boiled eggs is relatively dry, so many children do not like to eat it. In fact, there is a very simple way to easily make children fall in love with eating egg yolks, which is to add salad dressing to the egg yolks to make the taste of the egg yolks moist. It only takes a few minutes to make, then pipe into flowers and serve in protein bowls for a beautiful and delicious treat.
Tags
Ingredients
Steps
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Raw Eggs and Seasoning Kewpie Caesar Salad Dressing
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Put the eggs into the milk pot and cook
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Wait for a while and then peel off the eggshell
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Cut each egg in half
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Take out the egg yolk
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Add 2 tablespoons of Kewpie Caesar Salad dressing. (Because salad dressing is thinner than salad dressing, it is more suitable for egg yolk salad)
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Stir evenly and press into a fine egg yolk puree
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Put the egg yolk puree into a piping bag and use your favorite piping nozzle to squeeze it into the egg white bowl. It’s very simple