Date Zongzi
Overview
How to cook Date Zongzi at home
Tags
Ingredients
Steps
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Soak the glutinous rice overnight
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Wash the jujubes and soak them for half an hour.
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Wash the rice dumpling leaves and boil them in cold water for 10 minutes
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Fold the zongzi leaves into a funnel shape, add rice and jujubes, wrap them up, and cook for 3 hours.