Homemade red oil
Overview
How to cook Homemade red oil at home
Tags
Ingredients
Steps
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Chili powder and salt into a bowl!
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Mix well!
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Pour Jiusan peanut oil into the pot!
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Turn on high heat first and slowly heat the oil!
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Heat the oil, turn it down to low heat, and then pick up the pot when you see the oil is steaming!
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Pour in the paprika and let the oil slowly fry the paprika!
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Wait until the big bubbles disappear and stir evenly, then continue to heat the oil on the gas, remember to use low heat!
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Then pour in the hot oil for the second time and slowly fry the chili powder until the aroma of the chili powder is fully released!
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Finally, pour the oil for the third time, heat it, add some sesame seeds, stir evenly and let dry!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!
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Enjoy the finished product!