Women’s drink—ginger black tea
Overview
Roses are mixed with black tea, milk, and mixed with ginger juice. The taste is mellow and delicious.
Tags
Ingredients
Steps
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Prepare raw materials.
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Soak roses and black tea in boiling water for 5 minutes.
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Heat the milk to 60 degrees and put it into the Vishmet wall breaking machine together with the brewed tea.
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Turn to the fastest setting and grind for 1 minute.
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When drinking, add Ginger Jianbao's secret sugar ginger juice according to your personal taste.