Stir-fried cauliflower with black fungus and lentils
Overview
How to cook Stir-fried cauliflower with black fungus and lentils at home
Tags
Ingredients
Steps
-
Ingredients: Cauliflower (washed), black fungus (soaked and washed), lentils (washed)
-
Heat the oil in a pan, add the washed cauliflower and stir-fry.
-
Next, add the black fungus and lentils and stir-fry.
-
Then, add appropriate amount of water.
-
Stir and stir fry until cooked.
-
Finally, add an appropriate amount of light soy sauce.
-
Add appropriate amount of salt.
-
Add appropriate amount of chicken essence.
-
Season, stir-fry and serve.
-
Remove from pan and plate.