Fried pork with green pepper

Overview

Stir-fried meat with green pepper is delicious and delicious. It is simple to make and is a very common home-cooked dish.

Tags

• hot dishes
• garlic
• hemp oil
• light soy sauce
• oyster sauce
• pork
• green pepper
• salt

Ingredients

Steps

1. 1 Wash and cut the green peppers into shapes according to your preference

   

2. 2 Clean the pork and cut it

   

3. 3 Lift the pot. Pour 2 tablespoons of Yi Shu Tang sesame oil, then add the prepared garlic, saute until fragrant, then add the pork and stir-fry.

   

4. 4 Stir-fry the pork for about 2 minutes, then add the green pepper and stir-fry together

   

5. 5 Stir-fry until the green pepper becomes soft, then add salt, light soy sauce, and oil to taste and serve.