Recipes tagged "Oyster sauce"
300 recipes found
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Stir-fried beef
Learn how to cook Stir-fried beef with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pan-fried buns with diced bamboo shoots and fresh meat
The fried buns are very delicious, and each one is round and tightly packed into a pot. Doesn’t it also symbolize reunion? My family loves to eat them.
Staple food Home cooking -
Improved version ~ white meat with garlic paste ~
White Pork with Garlic Sauce is a very classic Sichuan dish. As a southern girl, I am not particularly intolerant of spicy food, so I slightly improved it and it tastes great. Anyone who eats this taste will know that it is not a lie.
Hot dishes Home cooking -
Colorful seasonal vegetable quail eggs
In the hot summer, I like to eat some light and nutritious dishes. Quail eggs are known as the ginseng of animals. It can be seen that quail eggs have high nutritional value and have the functions of replenishing qi and blood, strengthening the body and brain, enriching the skin and so on. Paired with red peppers, corn kernels, cucumbers, water chestnuts and other ingredients, it is not only more nutritious, but also rich in color, which can enhance appetite.
Hot dishes Home cooking -
Stir-fried autumn eggplant
Eggplant is a high-quality and inexpensive vegetable, and it is also a very common home-cooked vegetable on the table. Folk proverbs include: Plant eggplants at the beginning of summer and eat eggplants at the beginning of autumn. After autumn is a good time to eat eggplant, which is delicious and healthy.
Hot dishes Home cooking -
Egg and vegetable burrito
Learn how to cook Egg and vegetable burrito with Pasta and Home cooking.
Pasta Home cooking -
Children’s favorite fish dumplings ❗️Fresh fish dumplings (black fish)
Fish meat is rich in high-quality protein, tender and easily absorbed. The dumpling fillings made from fish meat are delicious and children can't put it down.
Staple food Home cooking -
Minced Pork and Sour Cowpeas
Fresh minced meat paired with soaked cowpeas is a particularly good appetizer and rice dish. The most important thing is that the various seasonings must be evenly matched. Let the sourness of the cowpeas permeate into the minced meat and it goes very well with rice. In this dish, I add egg liquid to the meat in a traditional combination to make the meat smooth and tender.
Hot dishes Home cooking -
Enoki mushrooms mixed with snow peas
Snow peas contain carotene and calcium, and are also high in B vitamins. They are rich in protein and a variety of amino acids. Regular consumption is beneficial to the spleen and stomach and can increase appetite. Eating together with mushrooms can eliminate the loss of appetite caused by greasy food.
Cold dishes Home cooking -
Green vegetables with garlic oyster sauce
Learn how to cook Green vegetables with garlic oyster sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pork slices with asparagus
Learn how to cook Stir-fried pork slices with asparagus with Hot dishes and Asparagus.
Hot dishes Asparagus -
Pan-fried white mushrooms with black pepper
Learn how to cook Pan-fried white mushrooms with black pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried mutton meatballs❤️Crispy on the outside and soft on the inside, the taste of childhood❤️
During the holidays at home, we always fry a bunch of delicious food, such as lotus clips, sesame leaves, chicken nuggets, meat cubes, hairtail fish, big carp, tofu, meatballs, etc. We call it (out of the pot) and we don’t need anything else, but meatballs are a must every year😊😊 I don’t know where the specialty of fried meatballs is. I’ve been frying them like this for as long as I can remember. Mix the pork stuffing and homemade steamed leftover steamed buns, add seasonings, and the freshly fried meatballs are crispy on the outside and soft on the inside. The meatballs are not chewy and easy to chew, and are suitable for all ages. Sharing how to eat Chinese New Year meatballs❤️❤️Put the meatballs in a bowl, add an appropriate amount of water, adjust the color with dark soy sauce, put green onions, ginger and star anise on top, steam over high heat for 20 minutes, commonly known as steamed bowl dishes, a classic table dish that you will never tire of eating. Today I changed the pork to mutton, the taste is even better
Snacks Hot dishes -
Garlic Mashed Potatoes
Mashed potatoes are an indispensable part of Western food. With its colorful taste and smooth and glutinous texture, it is deeply loved by people of all stages of life. Some fast food restaurants use mashed potato powder to prepare quick mashed potatoes. Most of the delicious taste is supported by various seasonings. In fact, it is very simple and quick to make mashed potatoes that suit your own taste! And most mashed potatoes outside also add fat, so you don’t need to add any when making your own, so that you can truly achieve a natural and simple taste.
Dessert Western food -
Pan-fried eggplant box
Learn how to cook Pan-fried eggplant box with Hot dishes and Egg.
Hot dishes Egg -
Beef fillet with oyster sauce and green pepper
Green peppers are crisp and tender, rich in vitamin C and carotene, and have the effects of promoting digestion and accelerating fat metabolism. Green peppers have a natural fragrance and slightly spicy taste, so we generally use them as seasonings for vegetables. They can be used with some ingredients to cook different delicious dishes, whether meat or vegetarian. Beef tenderloin with oyster sauce and green pepper is a quick-cooking dish. The beef must be marinated first, so that the beef is not only delicious but also has a smooth and delicious texture. When marinating, I added some oyster sauce to let the sweetness of the oyster sauce blend with the beef, making the beef more tender and delicious, which goes well with rice.
Hot dishes Home cooking -
Garlic vermicelli with open-back shrimp
Learn how to cook Garlic vermicelli with open-back shrimp with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Tianjin】Cold cucumber and bean curd skin
Cold dishes are indispensable on the Spring Festival table. Big fish and meat are too greasy, so it is necessary to have a refreshing cold dish to appetize and relieve greasiness. This plate of cold cucumber and bean curd with oil is simple and refreshing. Although the ingredients are very cheap, the taste is absolutely delicious. (The combination of seasonings is flexible. You can adjust it according to your taste. I don’t eat spicy food, so I didn’t add chili oil. Those who like spicy food can add it as appropriate.)
Cold dishes Vegetarian dishes -
Beef brisket stewed with potatoes
Learn how to cook Beef brisket stewed with potatoes with Hot dishes and Beef brisket.
Hot dishes Beef brisket -
Celery and Pork Dumplings
Learn how to cook Celery and Pork Dumplings with Staple food and Home cooking.
Staple food Home cooking -
Fancy Potatoes
You’ve heard of flowery radish, but have you heard of flowery potato? Haha. . Today I made a fancy potato dish. I only thought of doing this when I was about to stir-fry. Usually potatoes are fried. After frying and frying, I don’t even know how to fry. No intention at all. So I thought of doing this. A little different from what I imagined. It's even more beautiful than I imagined.
Hot dishes Home cooking -
Fried noodles
A delicious dish that you can start in time even when you get home from get off work. Every portion of fried noodles has its own flavor, and is only seasoned with soy sauce and mirin. Boiled noodles, stir-fried pork slices and raw green onions, mixed with sticky egg yolk, the taste is not amazing but it is enjoyable and safe to eat. For me, I only need a glass of wine to be satisfied.
Staple food Home cooking -
Hot and sour chicken gizzards
Learn how to cook Hot and sour chicken gizzards with Hot dishes and Home cooking.
Hot dishes Home cooking -
Sizzling duck gizzards
Learn how to cook Sizzling duck gizzards with Hot dishes and Home cooking.
Hot dishes Home cooking -
Celery Beef Patties
Beef can soothe the heart, nourish qi, nourish the spleen and stomach, replenish deficiency, strengthen muscles and bones, and goes well with celery and radish. Use the oven to bake beef and celery patties. You can eat them directly, serve them with sauce, or make burgers. Give it a try.
Staple food Home cooking -
Steamed Pork Ribs in Oyster Sauce
Learn how to cook Steamed Pork Ribs in Oyster Sauce with Private kitchen and Oyster sauce.
Private kitchen Oyster sauce -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork with Spicy Peppers
Learn how to cook Stir-fried Pork with Spicy Peppers with Hot dishes and Chicken Essence.
Hot dishes Chicken Essence -
Carrot and meat dumplings
Learn how to cook Carrot and meat dumplings with Pasta and Dumplings.
Pasta Dumplings -
Steamed dumplings with pork vermicelli stuffed with cabbage
When people eat cabbage, they will randomly peel off a few outer layers. This is because the cabbage has a lot of fiber and stringy texture, which makes it taste bad. I like to eat the heart inside. The part closer to the heart is tenderer and sweeter. Cabbage heart is especially suitable for cold salad, it is crispy, sweet and gluten-free. The middle part of cabbage is suitable for stir-frying and stewing, so what is the cabbage bun used for? It would be a waste to throw it away. In fact, the cabbage bun has its own wonderful uses, and it is perfect for making steamed buns. Precisely because the cabbage is rich in fiber, after several processes of chopping, killing, and steaming, the humble cabbage chicken immediately turned into a phoenix!
Staple food Home cooking -
Beef Brisket and Radish Powder
Homemade without additives, nutritious and healthy.
Staple food Home cooking -
Homemade honey sauce - honey barbecued pork
There is no need to buy ready-made sauces with additives anymore. Modern people pay attention to eating as natural as possible, and they continue to follow this principle.
Hot dishes Cantonese cuisine -
Fried radish meatballs
This dish is crispy on the outside and soft and glutinous on the inside when it's hot. When it's cool, it can be made into meatball soup.
Vegetarian dishes Home cooking -
Spicy fried sea mushrooms
The sea ling mushroom is not a mushroom, but a cephalopod mollusc found in the deep ocean. Its shape looks like a sucker on a squid's claw. The sea ling mushroom has high nutritional value and tastes good. I personally think that the spicy stir-fried sea ling mushroom is the most delicious, and it goes well with food and wine.
Hot dishes Hot pepper -
Braised tofu with fungus and chili pepper
Tofu, tofu, is a dish that I love to eat no matter how it is cooked. It is no exaggeration to say that tofu can transform into various delicacies in my hands. I am happy to try all kinds of flavors, just because I like it so much hehe~~
Hot dishes Home cooking -
Simple version of braised chicken and rice
Like a gust of wind, braised chicken and rice has spread all over Linyi City, blooming everywhere. They separate the chicken and rice, but we braise them together, which is a simple version of braised chicken and rice. You can also put onions, potatoes, carrots, etc. in it, as you like. It saves time and is delicious. It is very suitable for working people. The cooked braised chicken rice has a beautiful color and fragrance, a fresh and tender texture, a translucent and non-sticky taste, and a rich aroma that makes you have endless aftertaste and never get tired of eating it.
Staple food Home cooking -
Pork Belly Stir-fried Bell Peppers and Onions
Bell peppers, also called green peppers by some, are round in appearance and not spicy. I like to use them when making pizza and fried noodles. I stir-fried them with pork belly and onions tonight, and they taste good!
Hot dishes Home cooking -
Braised mackerel
The other two pieces of mackerel will be used for braise. I was thinking about having some bean paste, but then I thought about it and decided against it. In the past, I always felt that braised in soy sauce is very complicated, but later I learned that braised in soy sauce can be as simple or complex as well. If I don’t want to bother, let’s try this minimalist version of braised in soy sauce. If you are too lazy to chop it into pieces, just put it into the pot whole, saving time and effort. . . .
Hot dishes Home cooking -
Hand-shredded cabbage with oyster sauce
Today’s quick home-cooked dish is a stir-fry or stir-fry dish that can be served in just a few minutes. It’s so simple and delicious. In this dish, the vegetables are quickly stir-fried over high heat without adding a drop of water. The vegetables retain their bright colors and crispy texture under the heat, and all the flavors stay on the surface of the vegetables, making it a great addition to rice.
Hot dishes Home cooking -
[Xiao Feifei’s delicious imprint]——Xiao Feifei’s favorite tomato stewed tofu
My little Fatty is over one year old and loves tofu the most. You probably feel that chewing it is very comfortable and effortless. O(∩_∩)O haha~
Vegetarian dishes Lactone tofu -
Cold Boneless Chicken Feet
After watching a friend make deboned chicken feet, I decided to try it too. I overcame my fear and was a winner! No one can pair it with some wine!
Cold dishes Home cooking -
Beef Brisket Stewed with Tomatoes
Learn how to cook Beef Brisket Stewed with Tomatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef stew with potatoes and carrots
The potatoes in this dish absorb the essence of beef, making it a particularly soft, glutinous and delicious side dish
Hot dishes Home cooking -
Stir-fried pork belly and cabbage
Learn how to cook Stir-fried pork belly and cabbage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy fried hairtail
Learn how to cook Crispy fried hairtail with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Beef Brisket with Radish
I have been walking on the road of losing weight. Although many ups and downs have passed, I was finally defeated by delicious food🤤The scariest thing is that I cooked it myself🤣🤣Braised beef brisket with radish for dinner🍲 Rice mixed with soup🍛It’s so delicious🎈🎈
Hot dishes Home cooking -
Fried potato meatballs
When I was a kid, I loved eating my mother’s fried meatballs. Minced potatoes were added to the meat filling. They tasted glutinous and fragrant~
Snacks Home cooking -
Seafood and cabbage stew
The ingredients used today are basically fresh. We don’t have fresh seafood here, so they are all supplied in bags. If done properly, it’s still good. Stewing food at home in winter is indeed a great pleasure. The more you eat, the warmer it becomes. It feels like you are missing a charcoal stove. Speaking of charcoal stoves, we are not into this thing, but we have a fireplace, and the roasted sweet potatoes are first-class. I am not very greedy and dissatisfied, haha.
Hot dishes Home cooking -
Minced Pork and Taro Cake
This minced meat and taro cake has a layered texture, soft and delicate, sweet and waxy. It is supplemented with chopped peanuts and homemade sour wild rice. It is delicious and refreshing, and is very popular with the family.
Hot dishes Home cooking -
Stir-fried green beans with minced pork and olives
Learn how to cook Stir-fried green beans with minced pork and olives with Hot dishes and Home cooking.
Hot dishes Home cooking -
Beef Pasta
This is the first time I fried pasta, and I am personally very satisfied with the taste. Instead of the classic black pepper, I added white pepper, and the taste is not bad!
Staple food Home cooking -
Crispy fried wing root
Today's society is developing very fast, and it is very hard for us to work early and come home late every day. When two people get home from get off work, they must comfort themselves with delicious food. In fact, as long as two people are together, even if there is no super fancy meal, a simple beer-fried chicken will not envy the mandarin ducks or immortals!
Snacks Home cooking -
Loofah Ball Vermicelli Soup
Learn how to cook Loofah Ball Vermicelli Soup with Soups and Coriander.
Soups Coriander -
Purely handmade Shaanxi rice steamed pork
Steamed pork (also known as noodle meat) is a traditional Chinese dish for entertaining guests. Steamed meat is glutinous and fragrant, crisp and refreshing, soft, tender, sweet, fragrant, salty, rich in taste and mild in food habits. It is made with the main ingredient skin-on pork belly, rice and other seasonings. Steamed pork with rice noodles can be either fat or lean, red and white, tender but not greasy. The rice noodles are oily and rich in flavor. They are often served with lotus root or fresh potatoes as the bottom. Potatoes are not put in any ingredients. One bite of meat and one bite of potatoes is a must-have.
Hot dishes Meat dishes -
Stir-fried shrimps with broccoli
Learn how to cook Stir-fried shrimps with broccoli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried Mushrooms in Oyster Sauce
Mushrooms are relatively delicious mushrooms. They are particularly rich in nutrients and have tender meat with a good taste. It's especially delicious in soups or stir-fries.
Hot dishes Home cooking -
Beef and egg fried rice
Learn how to cook Beef and egg fried rice with Staple food and Home cooking.
Staple food Home cooking -
Delicious pork shop with candied ginger sauce
It is the first time to make pork buns. It feels quite simple. The length and width of the baking pan are 36*26cm. You can increase or decrease the amount according to this amount when making it. If the amount is small, you can make it thinner. If the amount is too large, it will take longer to bake if it is not spread thinly. Besides, if it is thicker, it will be tougher and will not be chewy enough to enjoy the fun of chewing. Due to the addition of secret sugar ginger juice, the pork shop has a light spicy taste, making the pork shop taste stronger, purer and more delicious.
Snacks children -
Stir-fried seafood mushrooms
Recently, due to the need to control sugar, I try to diversify the ingredients for each meal. This stir-fry mainly uses 4 ingredients. The combination is not inconsistent at all. It is pleasing to the eye and goes well with the meal. I like it. I will record it for future reference.
Hot dishes Home cooking -
Lotus Root Pork Balls
The meatballs with lotus root have a better texture and taste. Personally, I feel that a combination of meat and vegetables, or a combination of plant protein and animal protein, is more suitable for me. Steaming is healthier than frying. A useful try and a delicious treat.
Hot dishes Home cooking -
Three-color King Oyster Mushroom—Healthy Quick Dish
O(∩_∩)O~~! This dish is also the leftovers in the refrigerator, one king oyster mushroom and two green peppers. In order to make them colorful and happy, I contributed 6 pickled peppers to my pickled cabbage jar. Well, cut some more shredded ginger, stir-fry, stir-fry... The shovel is dancing, the pot is singing... la la la...
Hot dishes Chicken Essence -
Stir-fried chicken slices with snow peas
The kids have the Dragon Boat Festival holiday and can finally have dinner at home. School dinner, in the words of children, is like feeding pigs. In fact, the menu in their school cafeteria is well arranged and the taste is said to be good. The accompanying dinners are also comprehensive in nutrition. It's just that for my picky eater, it doesn't seem to be to his taste. Just like the day I cooked mutton stew with potatoes and fried celery, he didn't even eat a bite. The reason was that the classmate who shared the meal took a spoon to scoop out the mutton, and then put the spoon into the celery. The little guy wanted to vomit when he smelled the mutton, and wondered whether he would eat celery again. For the children’s first dinner on holiday, everyone has their own preference. According to everyone’s taste, I hurriedly prepared several sumptuous dishes after returning home from get off work. What are you waiting for? Let’s raise a glass! This is wine for kids, not wine, just squeezed juice, hehe
Hot dishes Home cooking -
Braised cauliflower with tomatoes
Tomatoes and cauliflower both contain large amounts of vitamin C. The two ingredients are fried together and taste very good.
Vegetarian dishes Home cooking -
Stir-fried razor clams and green peppers
The seafood in April is especially fresh and sweet.
Hot dishes Home cooking -
Grilled Lamb Chops
Learn how to cook Grilled Lamb Chops with Private kitchen and Oven dishes.
Private kitchen Oven dishes -
Black pepper fried chicken wings
Pan-fried chicken wings with black pepper are easier and less time-consuming than grilling, and they still have the same barbecue flavor! Tastes good, I know!
Hot dishes Home cooking -
Home version of soy potato shreds
The most photographed dish on the fast-food table, shredded potatoes taste better this way than fried ones, and are crispy and tasty
Hot dishes Home cooking -
Braised pork ribs
Learn how to cook Braised pork ribs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Tofu with Fungus
Learn how to cook Braised Tofu with Fungus with Hot dishes and Home cooking.
Hot dishes Home cooking -
Egg Shaved Enoki Mushrooms
Learn how to cook Egg Shaved Enoki Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Vegetarian stir-fried vegetables
Learn how to cook Vegetarian stir-fried vegetables with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mix everything
Learn how to cook Mix everything with Cold dishes and Home cooking.
Cold dishes Home cooking -
The last meal of 2012-----[Dried Oyster Sauce Powder]
Yesterday was the last day of 2012. My son’s kindergarten held a parent-child sports meeting to bid farewell to 2012 and welcome 2013. In fact, it is held every year in his kindergarten, but now that the children are older, they know how to save face. I also have a strong interest in the sports meeting. I told me, mom, you must participate with me, otherwise I will be very sad and sad. Then your father is not free and it will be quite tiring for your mother to take care of you two. I also have to attend my sister’s class. The brother discussed this with his sister. The brother said: Sister, you are relatively young, can you let your mother accompany me? My sister said: Then I also want my mother to accompany me. Brother: Sister, you are not recovered from your illness, can you just stand by and watch your brother dance? Sister: Come to think of it, you can, but you have to protect me. I will be afraid if bad people come. Brother: No problem. When he finishes dancing, I can lend you his golden hoop to play with. But my mother still wants to accompany me to do parent-child sports games. Sister: Okay, but you have to ask mom to take me to the hospital before the doctor gets off work. Brother: I reluctantly said yes, it’s your sister who has the final say. The two children are quite obedient when they are well-behaved, and they did not run around in so many people yesterday. I could only do 5 activities with my son before I left. The sports meeting only started at 9 o'clock, and from the beginning to the fifth activity, it was almost 10:35, so I had to leave. My younger daughter was going to see a doctor. It was already 12:10 when I got home after seeing the doctor and going to the market. The child was very hungry, so I had to boil the rice noodles to save time.
Staple food Home cooking -
Northern Shaanxi Yangta Chacha
When it comes to northern Shaanxi, some people may not know where it is. It is estimated that many people cannot react. If it is said to be Yan'an, they will definitely know it. It is the holy land of revolution. Potato fork is a traditional snack from farmers in northern Shaanxi. It is fragrant, easy to make, and delicious. It can be used as a dish or as a staple food. Economical and nutritious.
Snacks Cooked sesame seeds -
Home-style stir-fried beef
Beef is a food with high nutritional value, and it is also a very common dish for us. Now I will share how I make this dish.
Hot dishes Home cooking -
Sautéed scallions until fragrant
Learn how to cook Sautéed scallions until fragrant with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed Chicken with Taro
Learn how to cook Steamed Chicken with Taro with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tofu box
This is Boshan’s famous food. I ate it when I was riding Boshan for the first time and I will never forget it. However, it seems that I only learned the surface and not the essence~~~ I still need to work hard!
Hot dishes Home cooking -
Simple Boiled Fish
Learn how to cook Simple Boiled Fish with Hot dishes and Sichuan cuisine.
Hot dishes Sichuan cuisine -
Pan-fried salmon
There are many ways to cook salmon, but all of them are cooked or raw. This pan-fried salmon has a caramelized outer layer that is fragrant and fragrant, while the inner layer is still soft and raw. The dual texture of the compound taste can be said to be the perfect way to eat both inside and outside. Simple cooking with fresh ingredients is what I admire the most, and it is a lazy method that can be used by novices in the kitchen. Another great advantage of this dish is that it meets the different needs of our family of three. It is safe for the children to eat cooked food, while we enjoy the delicious taste of fresh food. It is a recipe that has both ends. I definitely recommend it to mothers with little babies to try.
Hot dishes Seafood -
Stir-fried diced pork with beans, rice and eggs
This stir-fried diced pork with beans, rice, and eggs is simple to make. All you need to pay attention to in advance is that when handling the ingredients, try to cut the diced pork and dried eggs into dices that are the same size as the edamame. This is to ensure that their maturity is consistent. If you do this, you can easily make this delicious and quick stir-fry dish in less than ten minutes. If you don’t believe me, try it. Every time you cook this dish, you can eat half a bowl of rice more. . .
Hot dishes Home cooking -
Fried Seaweed Meat Roll
Learn how to cook Fried Seaweed Meat Roll with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised Yellow Croaker
Born in a coastal city, fish is my favorite. Steamed, fried, braised, braised in a pot, or braised in sauce. No matter which way you cook it, the fish tastes delicious
Hot dishes Chinese banquet -
Stir-fried rapeseed with king oyster mushroom
Learn how to cook Stir-fried rapeseed with king oyster mushroom with Vegetarian dishes and Chicken Essence.
Vegetarian dishes Chicken Essence -
Bibimbap
It’s a must-try dish every time I go to Korean restaurants. I try to make it when I get home. It’s quite simple and tastes good!
Staple food Home cooking -
Oyster sauce beef rice bowl
I really like to eat rice bowls. Cantonese people call them rice bowls. There is juice in the rice, rice in the juice, put it on a plate or make a lunch. This is life.
Staple food Home cooking -
Meat-flavored rice dumplings
Learn how to cook Meat-flavored rice dumplings with Staple food and Home cooking.
Staple food Home cooking -
Stir-fried mung bean sprouts
Learn how to cook Stir-fried mung bean sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Buckwheat cold noodles
The temperature in Magic City jumps from winter to summer like a roller coaster, so it’s refreshing to have some cold buckwheat noodles.
Noodles Chili sauce -
Spicy hotpot
In fact, spicy hotpot is a hodgepodge, and the recipe is very simple and easy to learn. When the weather turns cold, you can DIY your favorite food at home and mix it with spicy ingredients. The spicy and delicious food will greatly increase your appetite. People who like spicy food will not be able to put down their chopsticks even if it brings tears to their eyes. Haha -------
Hot dishes Common dishes -
Steamed Baby Cabbage with Garlic Vermicelli
Baby cabbage, also known as miniature Chinese cabbage, has the same nutritional value as Chinese cabbage. Traditional Chinese medicine believes that it is slightly cold in nature and non-toxic. Regular consumption has the effects of nourishing the stomach and promoting fluid production, relieving irritability and quenching thirst, diuresis and laxative, clearing away heat and detoxifying. Many people feel lack of energy all day long. In addition to factors such as staying up late and eating irregularly, potassium deficiency is also a very important reason. At this time, you can eat more baby cabbage. I hope all the Chunmiao babies will grow up healthily and sturdily!
Hot dishes Home cooking -
Steamed chicken drumsticks with chopped pepper and natto
I found a recipe online to make chopped peppers. I grew my own red peppers, and there were only two of them, so I cherished the red peppers. The peppers were finally fermented, so I couldn’t wait to make steamed chicken drumsticks with chopped peppers. Natto was added to it, and the seasoning was oyster sauce and Korean sweet barbecue sauce. The steamed chicken legs were smooth and tender, and very delicious! A simple steamed dish with dishes from three countries, it really has an international feel!
Hot dishes Home cooking -
Pork and three fresh pot stickers
Because there are no seals at both ends of this pot sticker, the juice that drips out during frying soaks the outer skin with flavor, and the crispy texture at the bottom makes the taste richer. Coupled with the perfect combination of leeks and shrimp, every bite is full of aftertaste. You will never know how delicious it is until you try it!
Staple food Home cooking -
Air Fryer Version of Grilled Eggplant with Spicy Meat Sauce
Do you remember that when we were young and before we had families, we would meet up with friends from time to time, sit at a barbecue stall in the lively seaside street, drink beer, and hold various grilled skewers in our mouths. In addition to grilled chicken wings and grilled leeks, the most popular one is probably grilled eggplant. I always watch you eat and see how you eat with gusto. Thinking about it makes me miss you a little, my little friends! My dear friend told me that eggplant is delicious if you break an egg into it, so I added eggs this time. I used to bake it in the oven, but this time I got a new baby air fryer, so I tried the performance of the air fryer. The big fan allows the food to be evenly heated. My eggplant became soft after only about 10 minutes of baking. It would take more than ten or twenty minutes to bake in the oven, so the fryer still has an advantage, get
Hot dishes Home cooking -
Braised carrots in oyster sauce——a weight loss meal at night
Summer is here, and it’s time to start our weight loss time and weight loss meals again. We try to only eat vegetarian food at night, so I have a headache about what vegetarian food to eat at night. We don’t want to stir-fry vegetables every day, so last night I specially thought of this stuffed carrots with oyster sauce. It tastes great! Nutritional value of carrots: Carrots are rich in vitamin A, which can promote the normal growth and reproduction of the body, maintain epithelial tissue, prevent respiratory infections, maintain normal vision, and treat night blindness and xerophthalmia. What women eat can reduce the incidence of ovarian cancer. Contains potassium succinate, which helps prevent hardening of arteries, lower cholesterol, and prevent and treat high blood pressure. Carotene can eliminate free radicals that cause aging, and nutrients such as B vitamins and vitamin C also have skin moisturizing and anti-aging effects.
Hot dishes Home cooking -
Simple version of tofu nao
A super simple tofu puff. You can buy it the day before, keep it in the refrigerator, steam it the next morning, then brush your teeth and wash your face. Once it's done, it's steamed, and the juice is mixed. It can be served with steamed buns, fried dough sticks, or fried cakes. It's simple and delicious. The peanuts can also be replaced with small twists. If it's summer, don't steam it, just put some preserved eggs, it's preserved egg tofu
Snacks Home cooking -
Orange egg fried rice
Turn eating into a happy game
Staple food Home cooking -
Barbeque pork
One day, I discovered that many of my QQ friends downloaded the Food World software just because I said I would settle here. In fact, I am really grateful for your continued companionship, following, and support. I got to know you because I love food. And you have been silently watching the growth and progress of Sister Mi and me because of food. I love you 👩❤️💋👩 I promised this to my friends last time but never posted it. Of course, I also thank you all for your understanding. Pork neck is used here. I think it tastes better when grilled than pork belly because it is crispier. Recently, I like to use lemon to remove the fishy smell. I think it not only removes the fishy smell but also has a light lemon aroma. If you don’t have lemon, you can just use ginger
Hot dishes Cantonese cuisine -
Stir-fried shrimps with tomatoes
Tomatoes have the effects of stopping bleeding, lowering blood pressure, diuresis, strengthening the stomach and digestion, producing body fluids and quenching thirst, clearing heat and detoxifying, cooling blood and calming the liver. Since the ratio of vitamin A and vitamin C in tomatoes is appropriate, regular consumption can enhance the function of small blood vessels and prevent vascular aging. The flavonoids in tomatoes not only reduce the permeability of capillaries and prevent their rupture, but also have the special effect of preventing vascular sclerosis
Hot dishes Home cooking -
Scallion oil and yellow noodles
Simple but not simple, just one word, delicious😜
Staple food Noodles -
Stir-fried minced pork with green beans
Learn how to cook Stir-fried minced pork with green beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Lentil Braised Noodles
Stewed lentil noodles is a favorite noodle dish among Beijingers. Although it is simple to make, it tastes amazing! Nowadays, all kinds of condiments are very complete. When making this pasta, if you add some freshness-enhancing sauces such as oyster sauce or abalone sauce, the taste will add a more attractive aroma, haha! Condiments such as oyster sauce and abalone juice are what you pay for, and the more expensive ones taste different. My experience is that you should never buy the cheap ones. In addition to caramel coloring, they also contain some artificial freshness enhancers. In fact, the merchants did not use any fresh oysters and abalone. I guess they at most put some water for washing oysters or abalone, haha! If you don’t believe it, just buy a bottle of it, rich or poor, and try it. Even a fool can tell whether it’s good or bad. Good oyster sauce is made by pounding raw oysters into paste and refining it. It tastes very delicious whether eaten raw or cooked. Last year, I brought back two bottles of oyster sauce given to me by a friend from Hong Kong. I compared it with the so-called better oyster sauce bought in the supermarket. The taste was much worse, but the one given by my friend tasted better. Among the oyster sauces currently on the market, I feel that the slightly more expensive Lee Kum Kee brand tastes better. Okay, let’s stop the review here, otherwise we’ll be in trouble, haha! People in the Yellow River Basin of my country have a custom called dumplings, noodles, pancakes and eggs. If I remember correctly, there will be twenty days of incest this year, so let’s make braised lentil noodles for fun. This is also the second time I have made this pasta this year. Because I change the dishes every day to make three meals a day, I will forget many delicious things, but when I think about it, I will make you greedy. In order to understand your greed, start practicing quickly. The main method of making this pasta is as follows; *
Hot dishes Vegetarian dishes -
Roasted eggplant strips
Learn how to cook Roasted eggplant strips with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried rice noodles with beef and green beans
Delicious fried rice noodles, green beans are very tender, crispy and sweet when eaten in autumn.
Snacks Home cooking -
Braised pork with pickled vegetables
Learn how to cook Braised pork with pickled vegetables with Hot dishes and Full Banquet of Manchu and Han Dynasties.
Hot dishes Full Banquet of Manchu and Han Dynasties -
Leek box
Learn how to cook Leek box with Snacks and Home cooking.
Snacks Home cooking -
Pork and cabbage buns - with detailed bun-making process
Cabbage contains B vitamins, vitamin C, calcium, iron, and phosphorus. The content of trace element zinc in cabbage is also very high. Cabbage is also rich in crude fiber, which can not only moisturize the intestines, but also promote detoxification. Regular consumption of cabbage can also play a good role in preventing intestinal cancer. Cabbage and pork stuffing is also the most common and classic stuffing for steamed buns and dumplings.
Staple food Home cooking -
Sliced eggplant
⒈Eggplant is rich in nutrients and contains protein, fat, carbohydrates, vitamins, calcium, phosphorus, iron and other nutrients. ⒉The content of vitamin P in eggplant is very high, with 750 mg of vitamin P per 100 grams. It can enhance the adhesion between human cells, enhance the elasticity of capillaries, reduce fragility and permeability, and prevent capillary rupture and bleeding. ⒊Eggplant also contains trace elements such as phosphorus, calcium, potassium, and various alkaloids such as choline, trigonelline, stachyine, and solanine. Especially purple eggplants have higher vitamin content. Can inhibit the proliferation of digestive tract tumor cells. ⒋The vitamin C and saponins contained in eggplant fiber have the effect of lowering cholesterol. Foreign scholars have proposed 12 methods for lowering cholesterol, and eating eggplant is one of them. ⒌The B vitamins contained in eggplant also have certain auxiliary therapeutic effects on dysmenorrhea, chronic gastritis and nephritis edema.
Hot dishes Home cooking -
Braised Beancurd with Mushrooms
Shiitake mushrooms contain a variety of trace elements, which can also prevent tumors and enhance immunity. Yuzhu is rich in protein and various nutrients. They need to be eaten regularly and have many benefits for the body. The dishes made by combining these two foods are simple and taste great! Thanks for providing the recipe.
Hot dishes Home cooking -
Changshu Beggar’s Chicken
Changshu Beggar's Chicken is produced in Changshu, Jiangsu, China. It belongs to Jiangsu and Zhejiang cuisine. It has a long history. It is usually a special dish made by wrapping processed chicken in soil and lotus leaves and baking it. During the Mid-Autumn Festival, of course you should treat yourself to something different!
Hot dishes Meat dishes -
Stir-fried dried leeks
Learn how to cook Stir-fried dried leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed fish tail with olive wedges
An ordinary home-cooked dish, full of hometown flavor.
Hot dishes Home cooking -
Hometown crispy crucian carp
My hometown is located on the bank of the beautiful Hengshui Lake, which is the largest marsh wetland in southern Beijing. It is rich in products and is the habitat of many nationally protected birds. Among them, there are many fish with delicious meat, and fishermen have various techniques for making delicious food. Today they brought crispy crucian carp. Its characteristics are that it is fresh, crispy, soft and tasty, and can be enjoyed with rice and wine.
Hot dishes Home cooking -
Jellyfish Shredded Chicken with Shallots
When I was studying abroad, this dish was a must-have dish for gatherings among friends during New Years and holidays. Firstly, Cantonese people say that a feast is complete without chicken, and secondly, this dish is simple to make and delicious.
Cold dishes Chinese banquet -
Bacon-wrapped beans
Learn how to cook Bacon-wrapped beans with Snacks and Cantonese cuisine.
Snacks Cantonese cuisine -
Stir-fried pork liver
Pork liver is tender and smooth, nourishing blood and qi.
Hot dishes Home cooking -
Stir-fried clams
Learn how to cook Stir-fried clams with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black pepper steak
Learn how to cook Black pepper steak with Staple food and Home cooking.
Staple food Home cooking -
Tomato and egg noodles are delicious this way
Learn how to cook Tomato and egg noodles are delicious this way with Noodles and Coriander.
Noodles Coriander -
Grilled Donkey Ears in Oyster Sauce
There is a kind of lentil, which is customarily called pig's ear beans in the Northeast. There is also a kind of lentil that is longer and much larger than pig's ear beans, so it is also called donkey's ear beans.
Hot dishes Home cooking -
Grilled Winter Melon with Oyster Sauce
The winter melon itself has no taste. Cooking the winter melon with oyster sauce is full of umami and tastes good. Although it is a vegetarian dish, it still has a meaty flavor, making it a simple meal.
Hot dishes Home cooking -
Shepherd's Purse and Shrimp Breakfast Pancakes
The shepherd's purse grown by my mother-in-law was very tender, so I bought some shrimp, peeled the shrimp, made wonton fillings with the shepherd's purse, and wrapped the shepherd's purse and shrimp wontons. There is still half a bowl of flame left, add some flour and eggs, and make a pancake for breakfast. It is also excellent.
Staple food Home cooking -
Stir-fried King Oyster Mushroom
Learn how to cook Stir-fried King Oyster Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fried buns
Learn how to cook Fried buns with Staple food and Pasta.
Staple food Pasta -
Vermicelli Scallops
45 A bag of eight large Zhangzidao scallops is delicious and fresh
Home cooking Quick dishes -
Stir-fried green pepper and onion slices
Learn how to cook Stir-fried green pepper and onion slices with Hot dishes and Home cooking.
Hot dishes Home cooking -
Roujiamo
I've been craving meat again these days. What about the weight loss I promised? ! 😓
Staple food Snacks -
Garlic golden dipping sauce
Learn how to cook Garlic golden dipping sauce with Home cooking and Homemade sauce.
Home cooking Homemade sauce -
Braised bacon and bamboo shoots
March to May is the season for picking bamboo shoots in the mountainous areas of Guangdong. Today, I took my children to my father-in-law’s hometown to play. I took a few children up the mountain to pick bamboo shoots. Speaking of bamboo shoots, they are authentic wild mountain delicacies. They are fresh, sweet, tender and crisp, with a special fragrance. However, they must be cooked on the same day, as they will not be fresh and sweet after being cooked overnight.
Hot dishes Bacon -
Fried Longli Fish
Learn how to cook Fried Longli Fish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Pork Buns with Jade Sauce
Learn how to cook Pork Buns with Jade Sauce with Staple food and Home cooking.
Staple food Home cooking -
Lotus pond stir-fry
Learn how to cook Lotus pond stir-fry with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed tofu with minced pepper and minced pork
Fresh, slightly spicy and delicious.
Hot dishes Home cooking -
Coke Chicken Wings
Learn how to cook Coke Chicken Wings with Hot dishes and Home cooking.
Hot dishes Home cooking -
Assorted Prawns in Sauce
Make a cold dish that combines meat and vegetables.
Cold dishes Home cooking -
Chopped Pepper Enoki Mushroom
Learn how to cook Chopped Pepper Enoki Mushroom with Hot dishes and Home cooking.
Hot dishes Home cooking -
Fresh fragrant flower armor
I have eaten stir-fried Huajia from many restaurants, and I have eaten a lot of delicious ones. However, recently, a few restaurants have ruined their own signboards. The rice cakes are all filled with sand, and I am completely in the mood for eating. I guess the business was too good and I didn't have time to clean it up. That’s why I came up with the idea of making my own. What’s more, the ones sold outside are very expensive and very few. I often order two plates and it’s not enough to eat.
Hot dishes Home cooking -
Crispy candy roll--a clever transformation of wontons
I made fresh meat wontons, and while wrapping the wontons, I thought, why don't I eat them in a different way if I always cook the wontons directly? Then this candy roll that was transformed from wontons was born! I started with twisting candy rolls, but later I found it too difficult and rolled them directly into a more solid cylinder. After frying them in a pan and adding your favorite sauce, the wontons completely changed their appearance! This kind of appearance is also very attractive to little friends. My seven-year-old cousin ate a lot. Mothers can change the stuffing into vegetables or something to coax their babies to eat~
Snacks old man -
Stir-fried green beans
French beans, also called kidney beans, kidney beans, April beans, etc., are annual herbs and one of the common vegetables on the table.
Hot dishes Home cooking -
Stir-fried Bitter Gourd with Chili Pepper
Bitter melon is a seasonal vegetable in summer. It contains fat-clearing protein. Eating it raw has the effect of losing weight, but you need to eat 2 to 3 pieces raw every day to be effective. If eaten cooked, blanched in boiling water or cooked in hot oil, the bitterness will be reduced and the taste will be acceptable to most people, but some of the nutrients in bitter melon will be lost. Bitter melon is cold in nature and bitter in taste, and enters the heart, lungs, and stomach. It has the functions of clearing away heat and quenching thirst, lowering blood pressure, lowering blood lipids, beautifying the skin, and promoting metabolism. Bitter melon is rich in vitamin B1, vitamin C and minerals. Long-term consumption can keep energy high and is of great benefit in treating acne. Not many people can accept eating raw bitter melon. It is indeed very bitter. I have tried eating raw bitter melon in a cold dish. I personally think that bitter melon and chili go well together. The spiciness of chili can cover up the bitter taste of bitter melon. Adding some crushed garlic makes it taste spicy and slightly bitter, which goes well with rice. The key is to lose weight. We who love beauty, as soon as we hear words like weight loss and beauty, our interest will increase greatly, right? ! Haha~~For the sake of beauty, I put a few small tomatoes in and fried them. The bright red color is particularly eye-catching. The combination of red and green makes the color beautiful and the nutrition is richer.
Hot dishes Home cooking -
Weird smelling chicken feet
After watching the World Cup for a few days, I summarized the following points: 1. Close the door of someone and their child's room tightly before the start of the game to prevent noise from disturbing the family when scoring or preparing to score. 2. Put food and drink within your reach, in case you get up to grab something and score a goal and have to watch the replay which is not enough. 3. Snacks must be prepared in advance and stored in the refrigerator to keep them fresh. Watching the ball should be accompanied by delicious food. So this strange-flavored chicken feet was prepared when making dinner and stored in the refrigerator. After cooling, the sweet, sour, salty and spicy chicken feet become more delicious, and the skin is chewy and springy.
Snacks Home cooking -
Delicious and tender, super classic side dish [Yellow Braised Chicken]
[Yellow Braised Chicken] has been very popular since last year. In fact, it is a traditional classic Shandong dish, known as the super rice killer. The taste is fresh, smooth and tender, and the juice is thick, yellow and attractive, making people want to stop. As the name suggests, braised chicken is to fry the chicken until golden brown, then stir-fry and then braise it. The frying process removes the oil from the chicken, making it more tender, smooth and plump. With the addition of green peppers, mushrooms and other ingredients, it not only has a rich taste, but also has a combination of meat and vegetables and balanced nutrition. It is said that braised chicken rice is also called fragrant chicken pot and thick sauce chicken pot rice. It is a historical and traditional famous food, originating from Jilingyuan, a famous store in Jinan. It is one of the traditional famous dishes of the Han people in Jinan, Shandong Province, and is a home-cooked dish of Shandong cuisine. When making braised chicken, don’t forget to cook a pot of rice. The tender and plump braised chicken paired with fragrant white rice will definitely whet your appetite.
Hot dishes Common dishes -
Jiaogua, egg and shrimp dumplings
Learn how to cook Jiaogua, egg and shrimp dumplings with Staple food and Pasta.
Staple food Pasta -
Mushrooms in Oyster Sauce
Learn how to cook Mushrooms in Oyster Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy oil tofu
The fried tofu is fried in this way. The fried tofu retains its moisture, and you can't help but eat it as soon as it comes out of the pan! The original taste tastes great,
Hot dishes Home cooking -
Braised Pork Ribs with Potatoes
Learn how to cook Braised Pork Ribs with Potatoes with Hot dishes and Home cooking.
Hot dishes Home cooking -
Golden Egg Fried Rice Buns
When watching Top Kitchen, I learned about the golden egg fried rice made by Liu Yifan. My family liked it very much. I thought about whether I could make something else with the golden egg fried rice and try it as a steamed bun.
Staple food Home cooking -
Minced Pork and Pickled Beans
Learn how to cook Minced Pork and Pickled Beans with Hot dishes and Pickles with soy sauce.
Hot dishes Pickles with soy sauce -
Four fresh goldfish wontons
Learn how to cook Four fresh goldfish wontons with Staple food and Home cooking.
Staple food Home cooking -
Cold Enoki Mushrooms and Small Seafood
During the fat reduction period, combine all-purpose garlic sauce with enoki mushrooms and any small seafood, including small scallops, small shrimps, and small blood clams.
Cold dishes Home cooking -
The simplest garlic white meat
The simplest way to make white meat with garlic paste is mainly to satisfy your cravings. The quantity is small. Friends who are making it can add or subtract ingredients according to the situation
Hot dishes Garlic -
Passionate Baked Rice
Learn how to cook Passionate Baked Rice with Staple food and Home cooking.
Staple food Home cooking -
Winter bamboo shoots stuffed with beans
Spring comes later in the Northeast, which is the season for eating spring. The market is also the time when all kinds of fresh vegetables are on the market. I bought winter bamboo shoots to try them~
Hot dishes Home cooking -
Fried eggs with onions
Learn how to cook Fried eggs with onions with Hot dishes and Egg.
Hot dishes Egg -
Claypot Rice with Pork Ribs in Black Bean Sauce
Not long ago, I made a pot of three-piece cured meat claypot rice. I couldn't help but share it on my circle of friends, which caused quite a commotion. Foodies asked to try it one after another. My sisters even said unceremoniously that they would eat the claypot rice I made at the next party. Since everyone loves claypot rice so much, Shishang plans to take the time to make a series of classic Cantonese-style claypot rice to share with friends, so that friends who visit will come back with something learned. Claypot rice is a classic specialty in Guangdong. When you go to a restaurant, you have to be patient if you want to eat claypot rice, because it is made to order. You often have to wait 30 minutes from ordering to delivery before you can taste the fragrant deliciousness. When the steaming, squeaking claypot rice is brought to the table, and the moment you open the pot lid, the aroma of rice mixed with the aroma of various dishes fills the entire space, and the irritability of waiting has long been forgotten. At this point, quickly pick up the chopsticks and spoon, mix the rice evenly, and then check to see if there is a perfectly browned rice crust on the bottom of the pot. Friends who often eat claypot rice must be familiar with this scene. The whole process of making claypot rice at home is compact and comfortable. You can wash and cut the side dishes while soaking the rice. When cooking, just pay attention to the heat in front of the stove, wash and rinse the rice and do some kitchen cleaning. The rice will be cooked in a short time. Just cook the meal in one pot and wash less dishes, so you can enjoy delicious food in no time. This time, we continue to use chicken pecked rice as the main ingredient. Their rice has a moderately soft and hard texture, and the resulting clay pot rice is full of rice. Savor it carefully and the more you chew, the more fragrant it becomes.
Staple food Home cooking -
Stir-fried lettuce
A simple yet simple quick dish, low in fat and not too meaty
Hot dishes Home cooking -
Steamed Pork Ribs with Cordyceps Flower
Cordyceps flower is rich in cordyceps polysaccharide (including cordycepic acid), protein, 18 kinds of amino acids, 17 kinds of trace elements, and 12 kinds of vitamins: A, B1, B2, B6, B12, C, D, E, etc. The content is higher than that of mushrooms. Cordyceps flowers are mild in nature, neither cold nor dry, so most people can safely eat them. Among them, cordycepic acid and cordycepin can comprehensively regulate the human body's internal environment, enhance the function of macrophages in the body, and play a certain role in enhancing and regulating the body's immune function and improving the body's disease resistance. It is beneficial to the liver and kidneys, replenishes essence, stops bleeding and reduces phlegm. It is mainly used as an auxiliary treatment for dizziness and tinnitus, forgetfulness and insomnia, soreness and weakness of waist and knees, impotence and premature ejaculation, and chronic cough and asthma.
Hot dishes Home cooking -
Five spice brine
The five-spice brine is sweet. Use this brine to braise pig intestines, eggs, and tofu cubes. It is delicious, but it is quite time-consuming😊
Home cooking Private kitchen -
Spring Bamboo - Stir-fried Shrimp
Spring is here, all things are sprouting and growing, and bamboo is not to be left behind. The tips of bamboo shoots burst out of the ground. You chase me to see who grows taller. Spring brings strength to people and brings them more food reveries. Come on, let’s use cucumber cups and your favorite ingredients to make a dish that expresses the artistic conception of green bamboos announcing spring! As for the vegetables in the cucumber cup, you can choose the vegetables you like and stir-fry them. Of course, if you can eat cold dishes, I made a stir-fried shrimp and corn kernels here. The golden vegetables are paired with the green cucumber cup. The colors are clear and it is beautiful!
Hot dishes Home cooking -
Roasted Pork with Long Cowpeas
Learn how to cook Roasted Pork with Long Cowpeas with Hot dishes and Home cooking.
Hot dishes Home cooking -
Tenderloin Stir-fried Shredded Lotus Root
Stir-fried pork tenderloin with shredded lotus root, a combination of meat and vegetables, full of nutrition, plate-licking delicious, and super easy to make. A crisp and refreshing quick dish, don't fry it for too long or it won't be crispy.
Hot dishes Home cooking -
Air fryer version of fried hairtail
I went to the supermarket that day and saw many people rushing to buy bagged hairtail fish. It looked good, so I bought a bag. Hey, when I got home and thawed it, I took another look. This fish must be a little narrow! The braised pork is not delicious, and the thorns are not enough! Just in time, I participated in the Food World Baking Event and won this air fryer. What a great prize! Today I will use the air fryer to make this fried hairtail! Unexpectedly, it saves time and fuel and tastes really good! Now my mother no longer has to worry about me not being able to cook narrow band fish!
Hot dishes Home cooking -
Crayfish
Learn how to cook Crayfish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Steamed buns stuffed with dried vegetables and meat (improved version)
Learn how to cook Steamed buns stuffed with dried vegetables and meat (improved version) with Staple food and Steamed buns.
Staple food Steamed buns -
Colorful shredded chicken rice bowl
The red and yellow of space peppers, the orange of carrots, the white of shredded chicken, and the light yellow of potatoes. Nutritious, healthy and delicious, easy to make, fat-reducing meal.
Staple food Home cooking -
Braised Kale
Green natural healthy diet, health care.
Hot dishes Skills -
Stewed Pumpkin with Shrimp Skin
Learn how to cook Stewed Pumpkin with Shrimp Skin with Hot dishes and Aniseed.
Hot dishes Aniseed -
Boiled Fish Balls with Enoki Mushrooms
Learn how to cook Boiled Fish Balls with Enoki Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Ground pot fried chicken
Do you still remember the taste of earthen stove cooking from your childhood? The unique pyrotechnics of earthen stove cooking is something that is not available in current gas-fired cooking. When it comes to fried chicken, I have to mention Linyi fried chicken. Whether it is spicy chicken or dry-fried chicken, they all have a unique flavor. The spicy chicken stir-fried in the large earthen stoves in our countryside is even more delicious. After slow simmering in the earthen stove over low heat, the chicken is soft and chewy, coupled with the heat of the chili peppers, it is really very appetizing!
Hot dishes Home cooking -
Wontons
When you want some soup, cook some wontons
Staple food Home cooking -
Beer braised duck
The nutritional value of duck meat is similar to that of chicken. However, according to traditional Chinese medicine, most of the food ducks eat is aquatic, so their meat is sweet and cold in taste. It enters the lung, stomach and kidney meridian and has the functions of nourishing, nourishing the stomach, tonifying the kidneys, removing tuberculosis and bone steaming, eliminating edema, relieving heat and dysentery, relieving cough and reducing phlegm, etc.
Hot dishes Home cooking -
Braised tofu with minced meat
Learn how to cook Braised tofu with minced meat with Hot dishes and Home cooking.
Hot dishes Home cooking -
Golden Chicken Wing Hammer
This dish is made of chicken wings, shaped into the shape of a hammer, and then deep-fried through three stages. After frying, the outer skin is crispy, but the meat inside is very tender. It is a dish that both adults and children will like. It can also be used for banquets. The method is not complicated, and it is relatively easy to operate and succeed. It is a dish that is more suitable for cooking during festivals.
Hot dishes Home cooking -
Homemade fried tofu with green onions
When we were children, there were not as many varieties of dishes as there are now, and we could not eat meat every day. Tofu was available, but we would eat it in various ways. Tofu was still fried in the same way, but with a little more seasoning, the taste was still so fragrant and so memorable.
Vegetarian dishes Chili -
Beef tendon and roasted radish
Learn how to cook Beef tendon and roasted radish with Hot dishes and Home cooking.
Hot dishes Home cooking -
Braised meatballs with rapeseed
Learn how to cook Braised meatballs with rapeseed with Hot dishes and Home cooking.
Hot dishes Home cooking -
Oyster Sauce Lettuce
Green vegetables are an indispensable dish on the table. Eating green vegetables regularly is good for your health.
Hot dishes Vegetarian dishes -
【Sichuan】Garlic Lamb Chops
My family used to eat pork ribs during Chinese New Year, which means "climbing higher and higher"~~ My parents cooked [garlic pork ribs], [braised pork ribs], [sweet and sour pork ribs], [stewed pork ribs], [fried pork ribs], etc.~~ The dishes my parents cooked were all delicious~~ but my favorite is still [garlic pork ribs]~~ Chop the spareribs into finger-length pieces and fry them until golden brown. Drain the oil from the pan. Heat up another pan, stir-fry the minced garlic and other seasonings, and stir-fry the ribs together. The delicious [Garlic Spare Ribs] is ready. When I was a child, every time my parents were busy in the kitchen, I would go to the kitchen to eat secretly. Then, my parents would laugh and call me a greedy cat. Smiling, busy, and happy~ The little greedy cat has grown up~ Now I have to cook the ribs for the New Year’s Eve dish~~ This year, I replaced the ribs with lamb chops, which also has the beautiful meaning of climbing higher~~ And the dish [Garlic Lamb Chops] is also more suitable for the cold winter. Mutton is warm and tonic, can resist wind and cold, nourish the body, is nutritious and delicious, and is suitable for all ages. It is a well-deserved winter tonic. [Garlic Lamb Chops] is very simple to make, but very delicious, so delicious that you can't help but suck your fingers. Whether you are welcoming the New Year or entertaining guests, the power of [Garlic Lamb Chops] is beyond your imagination.
Hot dishes Chinese banquet -
Coke chicken wing root
Chicken has a high protein content and is easily absorbed and utilized by the human body. It can enhance physical strength and strengthen the body. In addition, chicken also contains fat, calcium, phosphorus, iron, magnesium, potassium, sodium, vitamins A, B1, B2, C, E and niacin.
Hot dishes Chicken wing root -
Stir-fried shredded chicken with green beans
Learn how to cook Stir-fried shredded chicken with green beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork Liver with Chinese Cabbage
Simple stir-fry dishes are delicious! The Chinese cabbage stir-fried like this has a delicious taste and texture. The marinated pork liver is very tender when fried, and the Chinese cabbage is also crunchy. Old people and children all eat it,
Hot dishes Home cooking -
Fried squid with green pepper
Simple
Hot dishes Home cooking -
Spicy cold bean sprouts
Bean sprouts are a very delicious and nutritious dish, and they are also very affordable. During the germination process of mung beans, vitamin C will increase a lot, and part of the protein will also be decomposed into amino acids needed by various people, which can reach seven times the original content of mung beans. Mung bean sprouts have high medicinal value. Traditional Chinese medicine believes that mung bean sprouts are cool in nature and sweet in taste. They can not only clear away heat, clear the meridians and detoxify, but can also nourish the kidneys, diuresis, reduce swelling, nourish yin and strengthen yang, regulate the five internal organs, beautify the skin, relieve dampness and heat, lower blood lipids and soften blood vessels. "Compendium of Materia Medica" records: All bean sprouts are fishy and tough, but the sprouts of this bean are white and beautiful, which is regarded as ordinary by modern people, but unknown to the ancients. However, due to the damp and hot qi, it is prone to sores and qi, which is slightly different from the nature of mung beans.
Cold dishes Home cooking -
Tofu-coated meat rolls
Learn how to cook Tofu-coated meat rolls with Hot dishes and Clear water.
Hot dishes Clear water -
Scrambled Eggs with Oyster Sauce and Luffa
This oil-consuming scrambled egg with luffa is a quick dish that does not require complicated procedures and is simple and easy to operate, but the taste is rich, delicious and salty.
Hot dishes Home cooking -
Broccoli Pancakes
Cabbage, called broccoli in Guangdong, is rich in vitamin C, vitamin B1, folic acid and potassium. It is also rich in vitamin U and has a good therapeutic effect on gastric ulcers. Eating it can nourish the bone marrow, moisten the internal organs, benefit the heart, strengthen the muscles and bones, and benefit the internal organs.
Staple food Home cooking -
Noodles
When you don’t want to cook on a hot day, here’s a simple, delicious, sour, spicy and appetizing noodle dish
Noodles Bean sprouts -
Spicy Stir-fried Snails
I wanted to buy snails to eat, but I couldn't. There happened to be a store selling them. I went home and tried stir-frying one, but I haven't tried it.
Hot dishes Home cooking -
Stir-fried organic cauliflower with black bean sauce
Ancient Westerners believed that eating cauliflower regularly had the effects of soothing the throat, opening up the voice, moistening the lungs, and relieving coughs. Therefore, they called cauliflower a god-sent medicine and a doctor for the poor. Modern research has found that cauliflower is rich in protein, carbohydrates, dietary fiber, vitamins and minerals. It has anti-cancer and anti-cancer effects and clears blood vessels. The rich vitamin K in cauliflower can make people's skin healthier; the rich vitamin C can enhance the detoxification ability of the liver. Organic cauliflower tastes better than ordinary cauliflower. Therefore, organic cauliflower can be eaten regularly in winter, which not only nourishes the body but also helps maintain a strong body shape.
Hot dishes Home cooking -
Stuffed Mushrooms
Learn how to cook Stuffed Mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Mushrooms and Rapeseed
We all love to eat this dish, especially girls and children. It contains vegetables and fungi
Hot dishes Cornstarch -
Colorful steamed Japanese tofu with shiitake mushrooms
Learn how to cook Colorful steamed Japanese tofu with shiitake mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork with Beans
Learn how to cook Stir-fried Pork with Beans with Hot dishes and Home cooking.
Hot dishes Home cooking -
Zheergen mixed with beans
Learn how to cook Zheergen mixed with beans with Cold dishes and Chicken Essence.
Cold dishes Chicken Essence -
Corn and Pork Dumplings
Spring wakes up, but our appetites are a little bit low. At this time, a plate of hot dumplings with some Laba garlic will whet your appetite. Today I ate 10 dumplings and 3 laba garlics in one go. After eating, I felt a lot stronger. Haha
Staple food Home cooking -
Sautéed Kale with Chinese Sausage
Learn how to cook Sautéed Kale with Chinese Sausage with Hot dishes and Home cooking.
Hot dishes Home cooking -
Baked Thousand Layer Pork Patties
This Thousand Layer Meat Pancake is golden in color, with distinct layers, crispy on the outside and tender on the inside, crispy and delicious, oily but not greasy, fragrant and appetizing. It smells good, looks good and is delicious. It is deeply loved by the family.
Staple food Pasta -
Homemade stewed hairtail
The sauce is rich in flavor, very homemade, delicious and goes very well with meals.
Hot dishes Home cooking -
Spicy Tofu
Spicy tofu with rice, absolutely full
Hot dishes Home cooking -
Stir-fried beef with oyster sauce
Beef appears quite frequently on our family’s dinner table. It’s usually pickled pepper beef, pickled bamboo shoot beef or pickled cabbage beef. Let’s try the Cantonese style today!
Hot dishes Beef -
Stir-fried wild rice with bacon
The reason why wild rice is delicious is that wild rice is rich in carbohydrates, dietary fiber, protein, fat, riboflavin, vitamin E, potassium, sodium, etc. Some organic nitrogen also exists in the form of amino acids, so it tastes delicious. Wild rice contains more carbohydrates, proteins, fats, etc., which can supplement the body's nutrients and strengthen the body. However, because wild rice contains a lot of oxalic acid, its calcium is not easily absorbed by the body, so you should not eat too much.
Hot dishes Home cooking -
Poached eggs with garlic sprouts
Learn how to cook Poached eggs with garlic sprouts with Hot dishes and Home cooking.
Hot dishes Home cooking -
Rich Pork Ribs Rice Cake
The rich pork ribs soup and the soft and glutinous rice cakes are suitable for babies to eat. They are quick and nutritious and healthy. The weather is getting colder, so it’s best to have a bowl.
Snacks Cooking wine -
Fried Celery Noodles
Learn how to cook Fried Celery Noodles with Hot dishes and Aged vinegar.
Hot dishes Aged vinegar -
Minced Pork and Sour Bean Noodles
The meat used this time is beef, but you can also use pork. I made homemade pickled beans and learned from my mother. I will share it with my friends next time I have the opportunity.
Staple food Noodles -
Homemade baby potatoes
A side dish to go with the meal, a quick dish.
Hot dishes Home cooking -
Braised fish in sauce
Simply delicious!
Hot dishes Common dishes -
Chicken Legs, Mashed Potatoes and Toothpick Meat
This dish uses mashed potatoes, qianzhang and chicken drumsticks on skewers. Onions are spread on the bottom of the plate to absorb the oil. The taste can be made into various styles such as black pepper flavor and cumin flavor according to your own preferences.
Snacks Chicken legs -
Braised fish
Besides boiled fish fillets, I also like braised fish. 😚
Hot dishes Home cooking -
Stir-fried mung bean sprouts with leeks
Learn how to cook Stir-fried mung bean sprouts with leeks with Hot dishes and Home cooking.
Hot dishes Home cooking -
Delicious pimple soup
Learn how to cook Delicious pimple soup with Staple food and Home cooking.
Staple food Home cooking -
Steamed Double Mix
The double combination is very simple, it is steamed pork ribs and pork rice noodles together, a delicious meal.
Hot dishes Home cooking -
Stir-fried kale with black bean sauce and dace
Learn how to cook Stir-fried kale with black bean sauce and dace with Hot dishes and Home cooking.
Hot dishes Home cooking -
Grilled fresh mackerel
Learn how to cook Grilled fresh mackerel with Hot dishes and Fresh Spanish mackerel.
Hot dishes Fresh Spanish mackerel -
Lotus cauliflower fried cake
In the past, making fried pancakes was troublesome. You had to pan the pancakes yourself, cut the pancakes into thin strips, add vegetables and then fry them, which was a waste of time. But things are different now. Supermarkets sell pre-cut biscuits, which is very convenient. Most of the pancakes bought by people from the northwest like to make soaked mutton, but I prefer fried pancakes, especially fried vegetarian pancakes. Over time, it has almost become my family's private dish.
Staple food Home cooking -
squeaky box
A crispy food often eaten during the Chinese New Year in our hometown
Snacks Edible salt -
Delicious eggplant with chopped pepper
This delicious Chopped Pepper Eggplant recipe is simple to make but full of flavor and is a great addition to rice.
Hot dishes Chives -
Braised hairtail fish
The DHA in hairtail fish has a very good effect on brain development, so the elderly and children should eat more fish, which can improve memory. Pregnant women should also eat more fish for the benefit of their babies.
Hot dishes Home cooking -
King Oyster Mushroom in Oyster Sauce
Pleurotus eryngii has the effects of lowering blood fat and cholesterol, promoting gastrointestinal digestion, enhancing the body's immunity, and preventing cardiovascular disease. Pleurotus eryngii in oyster sauce has thick meat, fresh and tender taste, fragrant taste and rich nutrition.
Hot dishes Home cooking -
Stir-fried green pepper with bacon
Chili is an ingredient that can make people addicted. If you don’t eat it for a few days, you will miss it. I wonder if you guys feel this way. Although the climate in Guangdong is relatively humid, many people report that eating hot and humid chili peppers can easily lead to acne on the face. I have no particular experience with this, as acne is rare on the face. Maybe my body constitution is different. However, no matter all kinds of fish or meat, cooking with a little pepper will always increase people's appetite. No, bacon is very delicious when paired with chili. The chili has a slightly spicy taste that is acceptable to the whole family. There are two pieces of fried tofu in the refrigerator and they are stir-fried together. My daughter said it tastes really good!
Hot dishes Home cooking -
Steamed Shiitake Mushrooms with Quail Eggs
Small quail eggs are more nutritious than chicken eggs. Compared with eggs, its protein and fat content are equivalent to those of eggs, but it contains 3-4 times more lecithin and cephalin than eggs. These two substances are indispensable for high-level neural activities and are very good for the brain.
Hot dishes Home cooking -
Stir-fried beef
Stir-fried beef is a famous dish with full color, flavor and flavor, belonging to Sichuan cuisine. This dish is bright in color and has a unique dry aroma.
Snacks Hot dishes -
Secret Grilled Pork Ribs
I like to eat barbecue, and I have done so many years ago. I bought an oven that year because the street stalls were unhygienic and I wanted to make healthy food myself. Although that oven later went against the original intention and was busy with other side businesses. But my passion for barbecue has not diminished. . . That time I went to eat Brazilian barbecue. I was so full that I almost didn't eat well for the next three days. You can imagine how uncomfortable your stomach is. It scared the monster dad because I was pregnant with the little monster at the time. How heroic! Now every time I go to the buffet, Monster Dad will tell me not to eat too much and to do what I can. Haha, it seems that I still have lingering fears. The idea for this grilled pork ribs comes from the boss of Monster Dad California. However, the cooking methods and seasonings are all self-reorganized, making the ribs more flavorful and achieving a rich texture that is crispy on the outside and tender on the inside. That feeling is like that of a female general who leads troops into war. She is heroic and indestructible on the battlefield. But when she returns home, she shows her true nature as a woman, caring for her husband and raising children, and is as tender as water. . .
Hot dishes Home cooking -
Thyme Grilled Pork Ribs
Some time ago, a friend invited me to dinner and ordered a dish of bridge ribs. I thought it was strange at the time. What kind of bridge bones were there? It was only after we served the table that I realized that they were whole grilled ribs. When eating, each person had one, just hold it and chew on it. The ribs were roasted and charred on the outside, tender and juicy on the inside. It was very delicious. LG asked Mao if he could make it himself. Of course, it is difficult to make the taste of other people's restaurants, but you can still try to make the taste you like.
Hot dishes Meat dishes -
Oyster Sauce Panax Panax notoginseng
The fruit parts, leaves and buds of Panax notoginseng can be eaten. Function: slightly bitter, warm in nature, nourishing and strengthening, dispersing stasis and relieving pain, removing wind and dampness, lowering blood lipids and blood pressure, nourishing blood and activating blood circulation. The rich content ranks first in the country, and it has special effects such as anti-cancer and anti-aging.
Hot dishes Home cooking -
Braised tofu with tomatoes and mushrooms
Summer is here, if you don’t have a good appetite, why not try some sour dishes😊
Hot dishes Home cooking -
Shrimp Porridge Hot Pot
After eating the spicy boiled fish, make a light and delicious porridge-based hot pot. Not only can you rinse the vegetables, but you can also drink a bowl of hot fragrant porridge at the end. It is very suitable for the elderly and children~~~~
Hot dishes Hot pot -
Pork breast
Learn how to cook Pork breast with Snacks and Chicken Essence.
Snacks Chicken Essence -
Shrimp and Chives Box
The quality of leeks in early spring is the best. Leeks and shrimp can provide high-quality protein. Leeks are warm in nature, can warm the kidneys, help yang, strengthen the spleen and stomach, and regulate qi and blood. Eating more leeks can nourish the liver and strengthen the spleen and stomach. Shrimp, egg white, jade mushroom and leek box, nutritious and delicious.
Staple food Home cooking -
Oyster Sauce Lettuce
Home cooking---oyster sauce lettuce
Hot dishes Home cooking -
Taro balls
Learn how to cook Taro balls with Soups and Home cooking.
Soups Home cooking -
Fish shaped tofu
This fish-shaped tofu is our daughter’s favorite. I think the children are reluctant to eat it when they see this dish! ^_^And the nutritional value of tofu is also high.
Hot dishes Home cooking -
Cold cucumber
The scorching summer heat is unbearable, and even if you stay in an air-conditioned room, your appetite may not be any better! Come on, let’s make a cucumber salad in about 10 minutes. It may bring a little bit of coolness to the hot summer...
Cold dishes Home cooking -
Beef and Onion Pie
Learn how to cook Beef and Onion Pie with Staple food and Home cooking.
Staple food Home cooking -
Fried pork with green pepper
Learn how to cook Fried pork with green pepper with Hot dishes and Home cooking.
Hot dishes Home cooking -
The first crayfish
The reason why it is called the first crayfish is because among the crayfish I have eaten, there is really no one that tastes better this way.
Hot dishes Beer -
Tiger skin pepper
In Guangdong, especially where the Hakka people live together, tiger pepper is a very popular home-cooked side dish. Because the ingredients are very common and the method is very simple, Sister Xin has never thought of teaching everyone how to make this dish. However, after reading my friends’ posts every day, I found that many people cut the peppers into small pieces to make it. Needless to say, the cooks will know whether the dish tastes good or not just by looking at it. I happened to make this dish for dinner today, so Sister Xin took a photo of it and taught it to everyone. If you like it, you can try it.
Hot dishes Cantonese cuisine -
Spicy Stir-fried Pork Tenderloin
Learn how to cook Spicy Stir-fried Pork Tenderloin with Hot dishes and Home cooking.
Hot dishes Home cooking -
Eggplant with Spicy Pepper Sauce
Learn how to cook Eggplant with Spicy Pepper Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Minced Pork Vermicelli
Learn how to cook Minced Pork Vermicelli with Hot dishes and Home cooking.
Hot dishes Home cooking -
Crispy Fried Cucumber
Learn how to cook Crispy Fried Cucumber with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried Pork with Wild Wild Rice
Learn how to cook Stir-fried Pork with Wild Wild Rice with Hot dishes and Home cooking.
Hot dishes Home cooking -
Spicy small fish
Wild river fish, real spicy Hunan flavor, do you want to eat it? Act quickly
Private kitchen Chicken Essence -
Red wine braised shrimp
Learn how to cook Red wine braised shrimp with Hot dishes and Coriander.
Hot dishes Coriander -
Pan-fried wontons
My daughter went to study for a job, so I didn’t have to cook for lunch. I sent my daughter back and went straight to the park for a couple of runs. Thinking about it, there is nothing to do when you go home and you have nothing to do. Why not pack some small wontons and put them in the refrigerator to freeze. When you want to eat them, you can take them out and fry or boil them directly. It is a convenient and fast breakfast! I turned around and went to the market to buy some wonton skins and meat fillings, and wrapped up the small wontons~~
Staple food Home cooking -
Secret fried sauce
The secret fried sauce is delicious with noodles, roll noodles (dried rice), rice noodles or other ingredients.
Home cooking Homemade sauce -
【Guangdong】Steamed chicken feet with black bean sauce
Chicken feet with black bean sauce is a very popular snack in Guangdong. Whether it is morning tea, afternoon tea or late night snack, it has a high click-through rate. The chicken feet are crispy, rich in black soy sauce and attractive in color. They melt in your mouth and fall off the bones as soon as you suck them. My friends and I also love this, as well as the white chicken feet. I think chewing the bones is also a kind of fun, so I didn't fry the chicken feet first and then steam them, which still tastes good.
Hot dishes Home cooking -
Stir-fried shredded pork with mustard green pepper
Learn how to cook Stir-fried shredded pork with mustard green pepper with Hot dishes and Garlic.
Hot dishes Garlic -
Casserole with tofu
Tofu is highly nutritious, high in inorganic salts, low in fat, and low in calories. Its rich protein is beneficial to strengthening the body and increasing satiety, and is suitable for vegetarians and simply obese people. It can also reduce the concentration of lead in the human blood. Tofu contains a large amount of estrogen, which can also help women raise their buttocks and overcome menopausal symptoms, so there are many benefits to eating more tofu.
Hot dishes Cinnamon -
Stir-fried Dried Beans with Cauliflower
Learn how to cook Stir-fried Dried Beans with Cauliflower with Hot dishes and Home cooking.
Hot dishes Home cooking -
White rice vegetable cake
Let’s share a winter breakfast. Add some ingredients to the white rice, stir it, and fry it in the pan. The color is attractive, the texture is soft, and the aroma is fragrant. This pancake is eaten in seconds when it is brought to the table. It won’t gain any meat if you eat it open.
Staple food Home cooking -
Beef tendon roasted in white dry
Stock dishes.
Hot dishes Home cooking -
Mushroom Braised Choy Sum
Learn how to cook Mushroom Braised Choy Sum with Hot dishes and Vegetarian dishes.
Hot dishes Vegetarian dishes -
[Healthy Pasta Series] Grilled Meat - Super Fine Steps
When I was a child, my parents taught me how to distinguish food: the round ones are called sesame biscuits, and the long ones are called huoshao. I don’t know why, but modern people always call round stuffed food Roushaoshao. It should be called Roushaobing. When I was a kid, there was a restaurant across the road that was famous for its meatloaf. The meatloaf had distinct layers, crispy on the outside and tender on the inside. It was so fragrant that my mouth was filled with oil after eating it. Later, when I grew up, I tried to make it myself, but I couldn't make it into such a round, big, thick, and layered meatloaf. After much consideration, I imitated the method of roasting it and made it into this long shape.
Staple food Home cooking -
Microwave roasted eggplant
I bought a new microwave oven and tried various heating methods. Grilled eggplant tonight and it was delicious. Share it with everyone.
Hot dishes Home cooking -
Mushroom and Shrimp Pulled Eggs
I saw a delicacy on my trip to Xiamen - Shrimp and Eggs. I thought it was very interesting, but grilling it feels hotter and has high calories, which is not in line with the principles of healthy eating. So I had an idea and created this Mushroom and Shrimp Eggs. Because it is steamed, not only is it not afraid of getting burned, but it is also more nutritious. It is a home-cooked dish that is especially suitable for the whole family!
Hot dishes Home cooking -
Canned Spanish Mackerel
Learn how to cook Canned Spanish Mackerel with Hot dishes and Home cooking.
Hot dishes Home cooking -
Oyster Sauce Lettuce
This is a dish that uses simple ingredients, saves time and effort, and is very easy to cook. It is especially suitable for beginners to cook.
Hot dishes Home cooking -
Thai nine-story pagoda fried rice
Learn how to cook Thai nine-story pagoda fried rice with Staple food and Home cooking.
Staple food Home cooking -
【Northeast】Po Po Ding-Mountain Wild Vegetable Dumplings
As a Northeastern person, I love eating and making dumplings. I have tried filling them with various fillings, such as leek and egg, onion meat, celery meat, green pepper filling, pickled cabbage meat, cabbage meat, radish filling, etc. But the most local specialty is the dumplings stuffed with mother-in-law’s dices. Mother-in-law Ding, whose scientific name is Dandelion, is abundant in the fields of the Northeast. It can be eaten cold or made into stuffing. It can be regarded as a specialty dumpling in the farm area, and it has been introduced as a local delicacy. Today we are going to make wild vegetable dumplings. Dandelion is not only rich in nutrients, but also has high medicinal value. Therefore, it is not an ordinary special vegetable, but a precious therapeutic vegetable. How to consume? There is a saying in "Compendium of Materia Medica": Young dandelion seedlings are edible, and raw food is especially good for treating infectious diseases. It can be seen that dandelions can be fried and eaten, and can also be used as cold dishes. Of course, it can also be combined with other dishes and condiments to cook into various delicious food and therapeutic products.
Staple food Home cooking -
Colorful sea cucumber
Bright colors and a combination of meat and vegetables.
Hot dishes Home cooking -
Cucumber scrambled eggs
Learn how to cook Cucumber scrambled eggs with Hot dishes and Home cooking.
Hot dishes Home cooking -
Cantonese style steamed chicken with mushrooms
The winter is cold and dry, and various influenza viruses are common. Our family of four has had colds and fevers, and we have been taking infusions and medicines. After two or three weeks, we are still not feeling well... Today I made a simple and light steamed dish for my family and children... Steamed chicken with mushrooms. Mushrooms are rich in multivitamins and dietary fiber. Chicken leg meat is high in protein and low in fat. The combination of the two is good for the spleen and appetizers. Digestive nutrients are easy to absorb. It can improve immunity, strengthen physical fitness, and is delicious without causing internal heat.
Hot dishes Home cooking -
Honey BBQ Pork
The barbecued pork cooked at home tastes great!
Hot dishes Oven dishes -
Stir-fried seafood and mushrooms
Learn how to cook Stir-fried seafood and mushrooms with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black Pepper Chicken Fun
This dish is very delicious....the black pepper is irresistible....
Hot dishes Fun in Chicken -
Stir-fried clams
In addition to being delicious, clams also have therapeutic effects on lowering cholesterol. Mr. L and I usually eat fatty intestines, tripe, louver, duck intestines and other foods with high cholesterol content. It just so happens that clams are also our favorite food. Therefore, this stir-fried clams has successfully become one of the dishes with the highest attendance rate on our family’s dining table. I have to eat a big plate every time to be satisfied! I first met clams at a very popular seafood food stall in Xiamen - Little Glasses Food Stall. The recipe is Xiamen's traditional soy sauce. Although the quantity is small, the taste is very delicious and the price is very cheap. I fell in love with this cute little shell right away. I once asked the locals for advice on how to make soy sauce water, but failed several times. In order to avoid wasting ingredients, I had no choice but to stir-fry it honestly. What pleased me was that the taste was still delicious, and after adding chili and bean paste, the texture became richer.
Hot dishes Home cooking -
Curry Udon
I like curry and I also like udon. What kind of sparks can they create together? It turns out that it’s not bad
Noodles Baby cabbage -
Homemade Chicken Wing Tips
Tender and slightly spicy!
Hot dishes Home cooking -
Stir-fried tender soybeans
The tender soybeans of this season are particularly delicious. , a simple stir-fry is nutritious and delicious.
Hot dishes Home cooking -
-Vegetarian------▷Boiled kale◁
Normal people cannot live without vegetarian vegetables at every meal. If you refuse to eat vegetarian vegetables, your nutritional intake will be out of balance. Because many substances come from vegetarian vegetables and must be absorbed through vegetarian vegetables, it is necessary to develop a eating habit of combining meat and vegetables. In recent years, with the increasing incidence of diseases of affluence such as hypertension, coronary heart disease, diabetes, hyperlipidemia, and obesity caused by overnutrition, as well as the influence of the weight loss craze for health and body beauty, vegetarianism has gradually become a fashion.
Hot dishes Home cooking -
Sauced cod
A simple and quick delicacy, you can have delicious and tender sweet cod in ten minutes.
Hot dishes Chinese banquet -
Braised Tofu with Prawns
Learn how to cook Braised Tofu with Prawns with Hot dishes and Home cooking.
Hot dishes Home cooking -
【Dalian】Step by step
Learn how to cook 【Dalian】Step by step with Hot dishes and Home cooking.
Hot dishes Home cooking -
Boiled Chinese Cabbage
Learn how to cook Boiled Chinese Cabbage with Hot dishes and Lose weight.
Hot dishes Lose weight -
Oyster Sauce Lettuce
This is a vegetarian dish often found in restaurants. The lettuce with oyster sauce has a little sweetness, which is particularly good. But I’m not good at cooking it, so I’m asking for advice from all the experts about this dish.
Hot dishes Cornstarch -
Grilled Pomfret with Black Bean Sauce
Learn how to cook Grilled Pomfret with Black Bean Sauce with Hot dishes and Home cooking.
Hot dishes Home cooking -
Black pepper steak
That day, Lebao said, "Mom, I really want to eat the steak that my third aunt took me to eat." After sending the child to kindergarten, he went to the market to buy the best snowflake beef. When he came back, he cooked the mother's brand steak that made the child's mouth happy. After eating a few bites, he said, "Mom, I like the food made by my mother the best. It's better than anything outside." Dear friends, maybe you used to have your hands dry, or even fry a vegetable that didn’t taste good. It doesn’t matter. For your baby (your dear one), what your mother (wife) cooks is the most delicious! As long as you are willing to work hard in this area, through your perseverance you will definitely make something delicious that will impress everyone! Come on! ! !
Hot dishes Lunch -
Shrimp and Tofu
Learn how to cook Shrimp and Tofu with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried pickled beans and vegetables
This appetizer is stir-fried with the spicy pickled beans from the recipe that Sister Xin just posted. The pickled dishes can not only be eaten directly, but can also be fried as appetizers. If you learn how to pickle, you can eat them in various ways, which will make the hot summer table more tempting and your family will no longer complain about lack of appetite.
Hot dishes Home cooking -
Flower Fragrance Exhibition
Watch the twelve spicy flavors and learn to cook Chef Xie’s delicacies! Chef Xie said this dish is a very, very casual dish and there is very little room for error. While watching the show, when I heard the chef say this, I immediately felt itchy and couldn't help but want to do it. I really did it, but it wasn't as easy as the handsome guy said.
Home cooking Private kitchen -
Guizhou Spicy Chicken
Learn how to cook Guizhou Spicy Chicken with Private kitchen and Chicken.
Private kitchen Chicken -
Cold Spinach and Egg Vermicelli
Fans of Cold Spinach and Eggs: I have never seen this recipe. Today I will post it. I learned this recipe from my eldest sister almost 10 years ago. It is a super delicious cold dish and the nutritional value is also very high. Spinach contains iron, eggs contain protein and other nutrients. Summer is the season for eating cold dishes, let’s learn together!
Cold dishes Chicken Essence -
Beef and spinach noodles
Spinach noodles made from spinach juice. It tastes strong and nutritious.
Noodles old man -
Roasted Pork with Dried Beans
My colleague is from the Northeast. The dried beans in my hometown are really plump and meaty, so tempting. Use it today to make this most delicious home-cooked dish.
Hot dishes Home cooking -
Braised tofu meatballs
This dish is also good as a New Year’s Eve dish, as it symbolizes reunion. Another year has passed in the blink of an eye. How much have you gained in this year? How much has been lost. . . After all, people must learn to cherish and grow up in gains and losses. Pure meatballs are too greasy. If you use tofu to wrap the meatballs and add shiitake mushrooms and black fungus to the meatballs, they will not only taste chewy, but also make them less greasy.
Hot dishes Home cooking -
Delicious dumplings
Very fast, very simple, very cost-effective, very delicious and you will never get fat after eating steamed dumplings~~~
pastries Staple food -
Spicy hotpot home-cooked version
Spicy and delicious, a great addition to your meal!
Hot dishes Home cooking -
New style minced pepper fish head
The fish head with chopped pepper is unique both in taste and preparation. Fish head is highly nutritious and tastes good. Rich in lecithin and unsaturated fatty acids necessary for the human body. It is good for lowering blood lipids, strengthening the brain and delaying aging. The main condiment used here to remove the fishy smell is pepper. The white pepper produced in Wanning Longgun has always been exported abroad. Freshly ground Wanning white pepper has a stronger aroma than the pepper on the market.
Hot dishes Chop chili pepper -
Fried bitter gourd with sweet and spicy sauce
Learn how to cook Fried bitter gourd with sweet and spicy sauce with Vegetarian dishes and Bitter Melon.
Vegetarian dishes Bitter Melon -
Spicy Chicken
When eating out for fast food, I usually only order spicy chicken or spring fish in the capital, but sometimes most people eat fried chicken skin, which is the real deal when made at home. It can be said that what I cook is better than that of Ducheng. Compared with other merchants, Ducheng tastes better! But no matter how delicious it is outside, it’s not as reassuring as home-cooked food!
Private kitchen Chicken -
Grilled Chicken with Spicy Pepper
Lazy Baked Chicken, a zero-fail, yet impressive dish, don’t fall in love with me! Hahahahaha...
Hot dishes Oven dishes -
Home-cooked crucian carp
Learn how to cook Home-cooked crucian carp with Hot dishes and Home cooking.
Hot dishes Home cooking -
Stir-fried beef with hot pepper
I was shopping for groceries today, and when I saw some beef, I bought some. I was eating alone, so the portion was small. My husband loves beef, so I tried different ways!
Hot dishes Home cooking -
Spicy cabbage and pork belly stew
A spicy pot of stew in winter, super delicious, super tempting, warm all over, such a comfortable meal!
Hot dishes old man -
Sauce-flavored grilled fish
Learn how to cook Sauce-flavored grilled fish with Private kitchen and Seafood.
Private kitchen Seafood -
Garlic roasted pork ribs
Garlic is crisp and refreshing when eaten raw or pickled, and it is also very good to cook with garlic. Especially using garlic to cook meat dishes - roasted fish, roasted meat, roasted ribs, not only can it remove the fishy smell and increase the freshness, but also greatly improve the nutritional value of the whole dish. Moreover, cooked garlic tastes better than fish!
Hot dishes Home cooking -
Steamed scallops with garlic vermicelli
In the hot summer, you don’t want to cook too many greasy stir-fry dishes. This dish does not require too much fire or too much oil. The most important thing is that it saves trouble and can be served on the counter. Looks very upscale. It has been a while since I joined our big family, but I have never posted a recipe. Because I am not very good at cooking and I am too embarrassed to post it, so I always watch how others cook. Today I finally couldn't resist the temptation and came to try and learn.
Private kitchen Chicken Essence -
Steamed Pork Patties with Salted Egg Yolk
Learn how to cook Steamed Pork Patties with Salted Egg Yolk with Staple food and Home cooking.
Staple food Home cooking -
Cumin meat skewers
Learn how to cook Cumin meat skewers with BBQ and Oven dishes.
BBQ Oven dishes