Cheese Fondue
Overview
How to cook Cheese Fondue at home
Tags
Ingredients
Steps
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Prepare ingredients: enoki mushrooms, small sausages, fish steaks and tofu cut into appropriate sizes, pork belly, rice cakes, spicy ramen and cheese shreds!
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Arrange all the ingredients in the pot. The more beautiful the arrangement, the better.
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Place shin ramen, rice cake and cheese shreds on top! If appropriate, you can add some lettuce! Finally, add water to cover the ingredients on the bottom layer! Then just wait for the delicious food to come out of the oven! !