Dragon Fruit Coconut Milk Pudding

Overview

Dragon fruit has been slow to sell recently. Let’s help the farmers by making dragon fruit dishes

Peel the red-fleshed dragon fruit and cut into pieces
The gelatine powder I chose
The coconut milk I chose
Blend the pulp into a paste using a blender
Dissolve the gelatine powder with 30ml cold boiled water and divide it into two parts
part gelatine mixed with coconut milk
Mix a portion of gelatin liquid and dragon fruit liquid. If you want to sweeten the dragon fruit juice, you can dissolve a tablespoon of sugar with 20ml of boiling water and mix it into the juice
Put it into a small bottle, about one third of the height, and place it in the freezer compartment of the refrigerator
After the first layer solidifies, add the second layer
After the second layer is solidified, you can place the third layer according to your preference