Recipes tagged "gelatine powder"
130 recipes found
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Raw cheesecake
Today's dessert - raw cheese cake, is simple to make but has an extraordinary taste. It is mainly white and decorated with pink petals. It is dedicated to White Valentine's Day. It can be regarded as a suitable creation. Fang Zi referred to the "Little Cheesecake Recipe Book" and made major changes himself.
Baking Cream cheese -
Mango Jelly Cheese
Mango jelly cheese is also a delicious no-bake dessert suitable for summer. Unlike mousse cake, jelly cheese cake uses cream cheese. Although it is said to be a cake, you can actually use biscuit crumbs at the bottom. Personally, I think the taste is better than cake slices.
Baking old man -
【Blueberry Yogurt Mousse】
Blueberry yogurt mousse, this is Shixin’s favorite cake, highly recommended. The rich yogurt flavor, coupled with the delicate light cream, has an extremely creamy texture, making every bite a pleasure. Regarding the recipe of yogurt, Shixin has posted several times before. If you are not sure, you can move on. If you don’t have homemade yogurt, you can also buy plain yogurt sold in supermarkets. If health is aside, it will have no impact on this mousse.
Baking Animal whipped cream -
Milk coconut shredded cubes
Learn how to cook Milk coconut shredded cubes with Dessert and Corn starch.
Dessert Corn starch -
Mango yogurt jelly
Learn how to cook Mango yogurt jelly with Snacks and Dessert.
Snacks Dessert -
Japanese strawberry milk yokan
Grab the end of the strawberry season and have a delicious, low-fat dessert to relieve the heat! Strawberry + coconut milk + milk! The finished product is cool and refreshing without freezing your teeth. The recipe is very simple~
Dessert Japanese food -
Plum Blossom Cake
Butter cakes are all made with pigments to make all kinds of beautiful cakes. I used red dragon fruit to make the cake. It can be made into a beautiful cake without a drop of pigment.
Baking children -
Xpress Mango Mousse Box
A very handy mousse, a good companion for outings. The method is simple and the taste is refreshing and delicious.
Baking Liqueur -
Papaya Milk Jelly
Learn how to cook Papaya Milk Jelly with Drinks and children.
Drinks children -
Turkish marshmallows
This is also a juice fudge. Compared with yesterday's French fudge, there are a little more steps to make, but the ingredients are easier to obtain. I have never made this candy before, so it was a little bumpy and I made it twice. The first time I made it with coconut water, I misestimated the volume of the finished product and chose an eight-inch square mold. As a result, after pouring into the mold, there was only a shallow layer of skin. Although it did not affect the consumption, it did not look good! The second time, I switched to pineapple juice and chose a half-small toast mold, and it turned out pretty good. Therefore, at the beginning of the video, there are white coconut water and eight-inch square molds, and the finished product later is yellow pineapple juice gummies. The taste of Turkish marshmallows is softer and more tender than French marshmallows, and firmer than jelly. This recipe comes from the kitchen friend Baking Gang A Tao, with a slight change. Like the so-called French marshmallows, I have never tasted real Turkish marshmallows. The original recipe said it was Turkish, so let’s just say it’s Turkish.
Dessert Snacks -
Milk pudding
Learn how to cook Milk pudding with Dessert and Afternoon tea.
Dessert Afternoon tea -
Dragon fruit milk pudding
Pudding is a dessert that children like very much, and I often make it, especially fruit pudding, which is brightly colored, natural and healthy, and is more suitable for children to eat than the ones sold outside. In this production, the dragon fruit was not filtered at first, and the color felt opaque, so it was filtered later, which caused the dragon fruit liquid to solidify slowly. It’s very gratifying to see the clear finished product. The children are very happy to give it to them.
Dessert children -
Pearl milk tea jelly
Learn how to cook Pearl milk tea jelly with Dessert and Black tea bag.
Dessert Black tea bag -
Chocolate Orange Mousse
My fà style debut!
Baking children -
Pineapple Mousse
Learn how to cook Pineapple Mousse with Baking and Butter.
Baking Butter -
Mousse cake
This is my second birthday cake in my life. I made it for my colleague’s daughter, Shiyin! I originally planned to make mango mousse, but when I cut the mangoes at ten o'clock in the evening, I discovered that the three green mangoes I bought home were not ripe. Later, I found a mango in the refrigerator that I bought a few days ago and kept it for filling and decoration. I used less because there was really no more! You can add more diced mangoes to make the mousse filling! This is six-inch mousse!
Baking Mousse -
Pumpkin mousse
My niece often sees me posting desserts on WeChat, but she can’t eat them. She said, if you want to eat, can you make some and bring them to your parents’ house next time? This is the season for pumpkin. So on the morning of this National Day, I made five pumpkin mousse cups, packed them in ice packs and took them away. However, I didn't taste it myself. After I came back, I made it again. It felt very delicate, but I thought it was sweet. But when I brought it to work, my colleagues liked it very much.
Baking children -
Coconut milk cake
Tastes good
Dessert 2 packs of coconut flour -
Sweet and sour loquat sauce
My husband’s colleagues gave me some loquats from my family. This kind of loquats are relatively small and not very sour. I really don’t think they are that delicious. It is good to use it to make loquat sauce, which is sour and sweet, and easy to preserve. For breakfast, spread it on steamed buns or toast, which really increases your appetite!
Preparing meals Loquat -
Milk coconut shredded cubes
I always see other people making this recipe, and it looks so good, so of course I have to try it. The method is very simple. Just put all the ingredients together
Snacks children -
Fruit pudding
Learn how to cook Fruit pudding with Dessert and Pudding.
Dessert Pudding -
Panlong Yuzhu Cake Roll
Learn how to cook Panlong Yuzhu Cake Roll with Baking and children.
Baking children -
Sakura mousse
Learn how to cook Sakura mousse with Baking and Good looks.
Baking Good looks -
Watermelon jelly
Summer is here, you can play with such unique watermelon jelly~
Dessert children -
Strawberry mousse
Make a cake that doesn’t require baking, but it takes a long time, so you have to be patient. After the mousse cake was finished, I couldn’t wait to take it out and cut it and eat it! So delicious. 😋😋😋……
Baking Butter -
Snow top red beans
Beautiful desserts will always catch your eye the first time. The bright red honey beans are covered with snow-white milk jelly, does it look like snow in winter? So I named it Xueding Red Bean. The first time I tasted this red bean custard was in a restaurant. The name on the menu was Shiroi Koibito. I think the name I gave it was more appropriate. Of course, there are not as many red beans as I make, but the color is beautiful and the taste is good. My daughter and I both like it. Do it yourself, add as many red beans as you want, and make whatever flavor you want. For example, this time I added coconut juice with rich coconut flavor. Come do it with me, what are you waiting for?
Dessert Afternoon tea -
Strawberry mousse cake
Learn how to cook Strawberry mousse cake with Baking and All-purpose flour.
Baking All-purpose flour -
Green Sauce Pudding
If you don’t have matcha powder, green juice is also a good choice!
Dessert Afternoon tea -
Purple Sweet Potato Mousse Cup Cake
The weather is getting hotter and it is getting more and more difficult to make decorated cakes. Ice-cold mousse cakes are now very popular. You don’t have to stick to containers, shapes, or decorations. You can do whatever you want. There are also a lot of ingredients to choose from. It’s easy to make and tastes good. Therefore, summer is a great time to eat mousse cakes. Today I will teach you how to make a colorful [Purple Sweet Potato Cup Cake]. It is not difficult to make and tastes great. When you learn how to do it, share the sweetness with your family and friends.
Baking Cold water -
Strawberry mousse
Learn how to cook Strawberry mousse with Baking and Strawberry.
Baking Strawberry -
Halal papaya yogurt jelly
See pictures for steps
Dessert Dishes -
Cake embryo
As a qualified cake embryo, it must be fluffy, moist, tall enough, soft enough, and have beautiful edges.
Baking children -
Pineapple jelly
Summer is hot, so it’s perfect to make some cool jelly to relieve the heat for your family. Today’s jelly is from pineapple, sour and sweet, so delicious!
Dessert children -
Mango yogurt mousse
The cute chicken mango mousse is a favorite among children.
Dessert Home cooking -
Sandwich mousse cake
The Oreos were almost eaten by the brat, the homemade grape jam was hidden in a corner that both of them disliked, and there was still some hawthorn soup. I was going to combine these things to make a mousse cake! The first time I made it😌😌😌, it kept me busy all day!
Baking Butter -
Strawberry Sago Pudding
Learn how to cook Strawberry Sago Pudding with Dessert and Afternoon tea.
Dessert Afternoon tea -
bayberry sauce
When I was walking around the city, I saw fresh bayberry and couldn't help but buy it out of curiosity. This was the first time for me to buy fresh bayberry in the north. The bayberry sauce I made is delicious! Let’s try it too.
Dessert Private kitchen -
Cool Temptation---Mango Mousse Cake
Mango mousse also has another romantic name - French Lover. The orange appearance is delicate and considerate, with a romantic atmosphere, like the purest love in the Garden of Eden. The delicate and smooth texture, the strong mango flavor, the faint rum aroma, and the bright and warm orange color make people feel like they are in the blue sky, sweeping away the irritability in their hearts, and blooming the cool temptation while chewing... Mousse is the transliteration of English mousse, a kind of custard-style dessert. It first appeared in the gourmet capital of Paris, France. In order to improve the structure of the cream and stabilize it, pastry masters added gelatine (gelatin, isinglass) to the fresh cream to cool and solidify. And by controlling the temperature, the proportion of raw materials, and the pH value, a brand new Western pastry was created. They gave this dessert a nice and romantic name - mousse. Because there is no flour in the mousse, it is not actually a cake or bread. And the making of mousse does not require baking, but it needs to be stored in the refrigerator. In the hot summer months, frozen mousse is more popular than other baked products. Mousse can be eaten directly or made into a cake layer, which is what we often call mousse cake. Westerners prefer to eat mousse, but for Asians, eating mousse alone is too sweet, so it is more refreshing and delicious to eat it with cake.
Baking Cocoa powder -
Grape pudding
There are too few grape jelly grapes in the supermarket, so summer is here, wouldn’t it be nice to make some yourself
Creative dishes Grapes -
Orange custard
The milk jelly is wrapped in orange peel and mixed with the fragrance of orange. It is made from real ingredients, tender, elastic, and refreshing. It has a jelly-like texture and nutritional value that jelly does not have. Whether it's an afternoon dessert or a daily snack, it's all good.
Dessert Home cooking -
Coconut pumpkin jelly
Pumpkin jelly with coconut milk tastes more mellow and delicious.
Dessert old man -
Carrot mousse
I have been working on the computer a lot lately, and my eyes have become a bit dry. At the same time, it is said that spring is a good time to nourish the liver and protect the eyes, so I recommend this~ Haha, it’s not the toon scrambled eggs or leeks you imagined, but a beautiful-looking snack - carrot mousse!
Baking Honey -
Three Color Banana Pudding
Fruits that children don’t like or like can be made into pudding. It’s delicious!
Dessert Afternoon tea -
Double Berry Cheesecake
This time I made a blueberry-flavored cheesecake. Fresh strawberries were placed on top of the cake. It tasted mellow and had a sweet and sour taste.
Baking Blueberry jam -
【Strawberry Cheese Mousse】
In the pastry world, high quality and low price are not directly proportional. Only good raw materials can make delicious food. Although cheese mousse is more expensive, its texture and taste are not comparable to ordinary cream mousse.
Baking Butter -
Sea buckthorn jelly matcha roll
Sea buckthorn juice is not only rich in nutrients, high in VC content, and tastes good, but the various delicacies made with sea buckthorn juice are also very delicious
Baking children -
Mango mousse cup with high success rate
Mousse is a type of dessert like pudding. It is softer than pudding and melts in your mouth. In the summer, it feels very refreshing to put it in the refrigerator and eat it after cooling it.
Dessert Little fresh -
Hot Pot Mousse
You must have never eaten cake sitting in a hot pot, why not follow us and learn about it
Baking Little fresh -
Pure natural blueberry jam with no-bake cheesecake
Blueberries belong to the Rhododendron family and are plants of the Vaccinium genus. Originated from North America, they are perennial shrubs with small berry fruit trees. They are rich in anthocyanins. Because the fruits are blue, they are called blueberries. As we all know, the biggest effect of blueberries is to protect the eyes. However, due to their peculiar taste, they are not liked by most people. For example, if they are made into jam and paired with cheese cakes, they will complement each other
Baking Dessert -
Yogurt Dragon Fruit Cream Mousse
I used to make mousse cakes with biscuit crumbs, but today I also tried to make a mousse with cake embryos. There is no glaze, so let’s check it out. It still tastes very good!
Baking children -
Purple Sweet Potato Mousse Cake
My husband is traveling to Sichuan and will come home tomorrow. I will make purple sweet potato mousse to welcome him.
Baking children -
Mango soy milk pudding——Jiuyang Zhishi
Soy milk pudding, low in calories, slimmer!
Dessert children -
Eight-inch no-bake strawberry mousse
I have wanted to make mousse cake for a long time, but I have always been afraid of failure and wasting things, so I have never tried it. On the first day of 2017, I finally mustered up the courage to make a strawberry mousse, wishing that every day in 2017 will be sweet and happy... I used biscuits as the base, no need to bake a cake, saving time. Friends who don't have an oven can also try it at home. It can be easily done with just an electric egg beater...
Baking Butter -
Cat Claw Marshmallow
This is a marshmallow without water. The marshmallows look so cute and can be placed in a coffee cup to match the marshmallows. Both adults and children will love it, right?
Dessert Afternoon tea -
Strawberry mousse cake
Not every cake requires an oven. Today’s strawberry mousse can be made without an oven. And it doesn’t require any styling to be beautiful. Simple operation, you will fall in love instantly. Don't be put off by the many steps. In fact, I just explained it in a more detailed and verbose way. The actual operation is really super simple. For the 6-inch dosage, the strawberries can also be replaced with the same amount of other fresh fruits. It’s super simple to operate, let’s do it together!
Baking Chocolate -
Love baby mousse cake
The heart-shaped mousse represents my love, and the chocolate finger-sucking baby on top represents our seven-month-old baby. I named this mousse cake Love Baby Mousse Cake and gave it to my husband as a birthday gift. I wish him happiness and success every day! Our family can be together happily forever!
Baking children -
Strawberry mousse cake
Beautiful and delicious strawberry mousse cake, super detailed making steps, even if you are a novice, you can easily learn it, so hurry up and learn it!
Little fresh Afternoon tea -
Internet celebrity version of Sakura yogurt jelly in Chef’s Battle
The current world is such that there is no Internet celebrity food posted in the circle of friends this week, which is a shame for the friends around me who follow me. After racking their brains, there are not a few people who are willing to pay 200 yuan to the scalpers to support their physical strength. Therefore, after the Internet celebrity effect became popular, Internet celebrity hosts came forward to relieve the worries of the bosses.
Dessert Little fresh -
Small fresh ocean cake
Some people say that blue represents melancholy, some say that blue represents open-mindedness, some say that blue represents openness... I feel that it has nothing to do with any of these, I just like that pure blue, just like the sea in my impression. With blue water, white shells, and gentle sea breeze blowing in your face, cakes can also taste like the ocean. The sweet and sour taste of the yogurt and the richness of the cream create an aftertasteful taste in your mouth. It is a refreshing cake in the summer.
Baking cake -
Tiramisu
I added some extra whipped cream to the original recipe, and it’s as smooth and delicate as pudding, with a melt-in-your-mouth feeling... Paired with pure cocoa powder, it’s great🌟🌟🌟
Baking Clear water -
Dragon Fruit Coconut Milk Pudding
Dragon fruit has been slow to sell recently. Let’s help the farmers by making dragon fruit dishes
Dessert children -
Yogurt potted plant
Make desserts with strawberries
Drinks children -
Papaya Milk Jelly
Summer is coming, jelly is on the market, kids like it, I’m happy with it!
Dessert Afternoon tea -
Strawberry mousse cake
Learn how to cook Strawberry mousse cake with Baking and QQ Sugar.
Baking QQ Sugar -
Yogurt fruit mousse
I have a few strawberries left over from yesterday’s cake making, let’s use them to make a mousse! If there is no cream, just use yogurt to make a refreshing one. Anyway, making mousse for the first time is like a workout! I didn’t expect that I would feel a sense of accomplishment after finishing it...
Baking children -
Chocolate Pudding
Learn how to cook Chocolate Pudding with Dessert and Cocoa powder.
Dessert Cocoa powder -
Matcha Cheese Cream Layer Cake
The first time I made a cake was a success. It's so easy for a novice level to follow the steps step by step.
Baking Egg -
Nordic sweet bread—campus sweet bread
This is a popular sweet bread in Northern Europe. You can find it in bakeries, cafes and ordinary small supermarkets. I was watching HeleNorgeBaker a while ago, and someone used this bread to participate in a competition. Today I used the recipe of the Norwegian baking master, but the portion size was proportionally smaller. When you take a bite of the freshly baked bread, you will have a light vanilla flavor.
Baking Baking powder -
Barbie Mermaid Cake
I made a birthday cake for a child. I am anxious to take it away, so I won’t pose for a photo. I will frame it and take a photo. Because it is for children, in line with the principle of reducing sugar and using as little coloring as possible, the original color of cream is used for the fish tail. In fact, green or pink fish tails are more effective. The waves are Sprite jelly with a drop of blue food coloring. White chocolate for shells. The packaging box is an ordinary eight-inch cake box, not a heightened version, a mini version for dolls.
Baking children -
Tofu cheese mousse cake
Tofu is the darling of Chinese cuisine. Whether it is served cold or in soup, braised or spicy, stir-fried or fried, it can be found in it, and it is also sought after by many people. I don't really like old-fashioned tofu, it always has a beany smell. But there is an exception to this kind of tofu - fat tofu, which is tender, has no beany smell and melts in your mouth. In addition to cooking with it, I also like to bake with it. Yes, using it to make cakes is nothing new. Tofu has high protein content and low fat, so it is very suitable for people who want to lose weight and keep fit. This low-fat and highly nutritious food is of course also suitable for ordinary people. After all, living conditions are better now, and there are many diseases of wealth such as high income and high income. I have posted tofu mousse before, but today this one is made with homemade cheese, which has better nutrition and taste. Coupled with the soft chiffon cake base, it is sweet but refreshing and not greasy. It is very delicious. At the same time, it is decorated with bean paste lace made the day before yesterday, and it looks great. To make homemade cheese, chiffon cake, and bean paste lace, please go to my homepage or official account Meiji to find the corresponding recipes!
Baking Dessert -
![[No-oven cake] Zero-fail Mango Mousse Cake](/4dd05c6d-2b1b-4823-9259-e24c87616e99.jpg)
[No-oven cake] Zero-fail Mango Mousse Cake
Sometimes when scrolling through WeChat Moments, I see a lot of people posting cakes, and I want to make one myself, but I’m worried that I don’t have an oven, right? Don’t worry, I’ve thought about this problem for a long time. You can make cakes in the summer without using an oven!
Baking Butter -
![Dessert | Tiramisu [Exclusive]](/900dec96-b805-4940-ac2c-f97339c9f119.jpg)
Dessert | Tiramisu [Exclusive]
In Italian, Tiramisu means "take me away" and "remember me". As a result, tiramisu became synonymous with love and affection. The sweet and bitter taste is connected with the complex, sensitive and sweet and sad feeling in love. This is probably the reason why tiramisu is so popular~😊 The thick aroma of cheese and fresh cream, the softness of finger biscuits, the mellowness of coffee, the dryness of cocoa powder, the sweetness of rum, sweetness like a lover's murmur. Multiple layers of flavors are intertwined here, creating an intricate experience of senses and perceptions! ! [Everyone is welcome to follow my WeChat public account - Baby Bear’s Food Diary, and let my delicious food warm your heart and stomach❤️ (Scan the QR code, see the end of the article~)]
Afternoon tea Cocoa powder -
Papaya custard
Learn how to cook Papaya custard with Dessert and Home cooking.
Dessert Home cooking -
Mango Osmanthus Mousse
Learn how to cook Mango Osmanthus Mousse with Baking and Afternoon tea.
Baking Afternoon tea -
Six-inch mango mousse cake
This recipe is a combination of recipes from many masters. The oil and sugar have been reduced. I only have one gelatine sheet left and only one pack of gelatine powder. This is why my mousse uses not only gelatine sheets but also gelatine powder.
Baking Butter -
Strawberry mousse
Learn how to cook Strawberry mousse with Baking and cake.
Baking cake -
【Lanzhou】Crystal Yokan
The earliest yokan was a soup made from mutton, which was cooled and frozen to serve as a meal. Later, Zen Buddhism spread to Japan. Since the monks did not eat meat, they mixed red beans with flour or arrowroot powder and steamed them. Therefore, yokan slowly evolved into a jelly-like food made from beans in Japan. Later, with the development of tea ceremony, it evolved into dessert. The mutton soup is crystal clear and elastic in the mouth. It is a delicious dish that is very suitable for the New Year's Eve dinner.
Snacks Cinnamon -
Papaya custard
Papaya is known as the longevity fruit in China. As the name suggests, eating more of it can prolong your life. Papaya is rich in more than 17 kinds of amino acids, calcium, iron, etc., and also contains papain, papaya, etc. Half a medium-sized papaya is enough for the vitamin C that adults need every day.
Dessert Papaya -
Watermelon jelly
In summer, watermelon is the most delicious fruit. I love to eat watermelon. As someone who loves to eat watermelon and loves to cook, just eating watermelon is a bit unsatisfying. Only by turning it into various kinds of delicacies can I feel a sense of accomplishment. So the watermelon turned into jelly, which tasted very good. My little nephew ate a piece of it in a short time.
Snacks Dessert -
Chocolate mousse cake
I especially like all coffee-flavored desserts. The mousse cake made with dark chocolate has a very unique taste. On a warm afternoon, cut a piece of cake, grind it with your own coffee, and hold a book you like. Do you like this kind of afternoon?
Baking Afternoon tea -
Chocolate mousse cake
Learn how to cook Chocolate mousse cake with Baking and children.
Baking children -
Milk papaya pudding
This simple dessert can be tried by beginners with zero failure! The weather is getting hot. Let’s learn to make some small desserts for the children. It will be great to have some after school!
Dessert Pudding -
Raspberry Mousse
I like the taste of raspberries, sweet and sour with a refreshing fragrance.
Baking Afternoon tea -
Rainbow Jelly
Homemade jelly is safe and delicious, a favorite among children.
Dessert Creative dishes -
![Hand-painted mousse cake with cream frosting [Rattle]](/943e37a5-2c76-4c47-b0b2-d8d031bc0e00.jpg)
Hand-painted mousse cake with cream frosting [Rattle]
Learn how to cook Hand-painted mousse cake with cream frosting [Rattle] with Baking and Chiffon cake.
Baking Chiffon cake -
【Sichuan】Banana Mousse
After the mousse is ready, drizzle it with chocolate sauce~~~ It’s like eating a large donut, and you will feel happy instantly~~~ I made [Pumpkin Mousse] last time, with a delicate and refreshing taste~~~ Today I made [Banana Mousse], with a more delicate and smooth texture~~~ But Mr. Zhong saw that the mousse was white and thought it would be better to drizzle some chocolate sauce~~~ However, there was not much chocolate sauce at home~~Then the mousse cake looked like this~~
Baking Banana -
6-inch strawberry mousse cake
This is the first time I made strawberry mousse. I was afraid of getting tired of it, so I used two slices of original chiffon as a sandwich. This way it will taste richer! Because I have posted two chiffon recipes before, I did not write about how to make chiffon this time. Friends who are interested in chiffon can refer to the previous recipes! I was worried that the remaining cream would be difficult to store, so I simply used up a box of whipping cream (250ml) this time, so it tasted a bit creamy, but the mousse in the dessert shop outside seemed to have the same concentration. I like the light sweetness and don’t use much sugar. Friends who like sweetness can increase the amount of sugar. I plan to increase the amount of strawberries and reduce the amount of whipping cream next time. I guess it will be my favorite flavor! If you replace the milk with yogurt, it will have another flavor!
Baking Good looks -
Mango egg tart
Each egg tart is golden with caramel color, and the little body is filled with soft glutinous rice😊😊Smell it. . . Intoxicated. . . The touching fragrance of milk and eggs permeates the whole room🏠💕 Use your weekend time to make it yourself and share it with your closest people❤️
Baking Condensed milk -
Pink pudding cake
Learn how to cook Pink pudding cake with Baking and Summer Recipes.
Baking Summer Recipes -
Quadruple Blueberry Cheese Mousse
This mousse cake is a must-make for every holiday or family birthday. It has a rich blueberry flavor, melts in your mouth, is low in sugar and oil, and is 100% healthy baking. It is also an indispensable cake in the colorful summer.
Baking Blueberry -
![[Blue and white porcelain rattle] Hand-painted mousse cake](/2e2cc48b-cafd-442d-b28d-53808d3d5aa4.jpg)
[Blue and white porcelain rattle] Hand-painted mousse cake
Learn how to cook [Blue and white porcelain rattle] Hand-painted mousse cake with Baking and children.
Baking children -
Strawberry mousse cake
It's my birthday, so I'll make a mousse cake in advance by referring to other people's recipes and making slight changes. The first time I did it, it wasn’t very good, it was ridiculous.
pastries Dessert -
Cranberry Mousse Cake
Delicious
Baking Chocolate -
Classic Heavy Cheesecake
Learn how to cook Classic Heavy Cheesecake with Baking and Butter.
Baking Butter -
Cute cat paw marshmallow
New Year's Day is coming soon. Moms, hurry up and make some marshmallows to spend a sweet New Year's Day holiday with your babies!
Baking Snacks -
Mango pudding: a dessert that new mothers can also make
This summer, both mother and son fell in love with pudding. On Friday, my son attended the class's Children's Day food party and asked me to sponsor pudding as a dessert for his classmates. But when I heard that I had to make 60 puddings, I immediately backed down and sponsored candies and drinks instead. But on the weekend, I still made him his favorite mango pudding. This mango pudding contains mango puree in the pudding liquid, and its delicate taste is slightly inferior to other puddings. But because of the addition of mango puree, it tastes natural and fruity, and the more you eat it, the better it tastes. Sweet pudding, give it to your favorite son as a June Day dessert. Moreover, this mango pudding is not difficult at all, and novice mothers can easily make it to the taste that their babies love.
Dessert children -
Fruit gel
The sweet and sour fruit jelly is not only a delicacy but also a work of art. It is so beautiful that you cannot miss it.
Snacks Blueberry -
Dragon fruit jelly
Dragon fruit is also good as jelly. It has a beautiful color, looks good and is delicious~
Snacks Dragon fruit -
Colorful mousse cake
This is a cake without a drop of coloring. It is made with one and a half pounds of strawberries, and the color is very popular among children. I made a flower with mango decoration, which saves me the trouble of not knowing how to decorate flowers.
Baking The world of two -
Mashed Potato Rose Cake
Learn how to cook Mashed Potato Rose Cake with Snacks and Home cooking.
Snacks Home cooking -
Sakura mousse cake
Learn how to cook Sakura mousse cake with Baking and children.
Baking children -
Galaxy Mirror Cake
Learn how to cook Galaxy Mirror Cake with Baking and Good looks.
Baking Good looks -
Mango jelly
Fragrant and sweet...
Dessert Clear water -
Cranberry milk pudding
The smooth milk pudding, paired with sweet and sour sliced cranberries, is delicious. Especially when eaten after being refrigerated, it feels like eating ice cream, and the taste is simply wonderful.
Baking Dessert -
Q-pop grape jelly suitable for summer
Ripe grapes are sour, sweet, delicious and nutritious. They are most fragrant in summer when the temperature is high and there is little rain. The sugar content in grapes is very high, mainly glucose. You can eat it every day, but don’t eat too much. It's also a good choice as pudding.
Dessert Afternoon tea -
Mango chocolate mousse cake
Mangoes are so delicious now that it would be a pity not to make mousse cake. The weather is getting hot, and mousse cake is the first choice for summer. The mango mousse cake with rich fruit pulp is covered with strawberry-flavored chocolate. The pink and tender exterior is wrapped in the sweet and fragrant mousse cake. It is eye-catching to look at and satisfying to eat. It is the first choice for sisters’ gatherings. (The main ingredient is the mousse cake, and the auxiliary ingredient is the glazing liquid. For the ingredients of the chiffon cake, see the tips at the end)
Baking Afternoon tea -
Yogurt Cake
Learn how to cook Yogurt Cake with pastries and Baking.
pastries Baking -
Kumamoto Chocolate Mousse
I used my own homemade chiffon cake base, dark chocolate with 70% cocoa butter content and animal whipping cream. Because I have to take the young master back to the palace soon, so the facial features are not very well done, so let’s just look at them
Baking children -
Triple Chocolate Cake
Learn how to cook Triple Chocolate Cake with Baking and Dark chocolate chunks.
Baking Dark chocolate chunks -
Rainbow Mousse
A delightful dessert.
Baking Butter -
Fresh yellow peach yogurt mousse
Spring is getting stronger and the weather is getting drier. It’s time to eat some moist food. Here is a quick yellow peach yogurt mousse for everyone. It is sour and sweet with the unique fruity aroma of yellow peach. This spring, you deserve it~
Baking Butter -
Coconut Red Bean Cake
Super easy summer meals
pastries Pregnant women -
【Strawberry Mousse】
The long-awaited strawberry season is here! The sweet and sour strawberries look great whether used to make cream cakes or mousse cakes. This year I bought strawberries that I was satisfied with for the first time, so I made a beautiful strawberry mousse. The surface is decorated with chocolate sauce and small sugar beads. Pull and sprinkle it randomly to make it look much taller.
Baking Good looks -
Tiramisu
A dessert that will warm your heart and is worth making with love.
Dessert Afternoon tea -
Mango Mousse
Learn how to cook Mango Mousse with Baking and children.
Baking children -
Matcha custard
Learn how to cook Matcha custard with Dessert and Corn starch.
Dessert Corn starch -
【Attachment】Hawthorn Sauce Mousse Cake
Learn how to cook 【Attachment】Hawthorn Sauce Mousse Cake with Dessert and Buttercream.
Dessert Buttercream -
Watermelon milk pudding
Watermelon is a fruit that is eaten daily in summer. It contains a lot of water, a variety of amino acids and sugars, and has the effect of clearing away heat, relieving heat, and refreshing thirst. Use watermelon and milk to make pudding. The color is bright, the taste is sweet, and the operation is simple. It is a great pudding in summer. (Watermelon is cold in nature, so women during menstruation should not eat it)
Baking Dessert -
Tiramisu
It’s been brewing for a long time and finally started today! The tiramisu in the dessert shop you frequently visit is the reason to stop. I like its bitterness, and I like its sweetness even more. If it weren't for its bitterness, you would feel that the sweetness is a bit greasy. The same is true in life! Passing by here again, I stopped and looked at it for a long time! ... I came back to find the recipe and buy the ingredients, but I never thought there was no mascarpone cheese in Chengdu. Everything was ready, all I needed was the east wind! I had no choice but to shop online. The shop owner said that the goods could not be delivered due to weather conditions. Wait a minute! The wait is a month! Received it last night! I was too lazy to write these when posting recipes in the past. I just wrote them in a few words and finished them in minutes. Then I rushed to take pictures, write the steps, and upload them. It took a long time to do it, but in the end, it failed to pass the review! All kinds of dizziness! Every time I make bread or desserts, I go into battle with full confidence. The higher my hopes are, the more disappointments there will be, and even affect my mood. It seems that I have to have a good attitude when doing anything, and the most important thing is to let my heart sink. As the saying goes, you can't eat hot tofu in a hurry! Without further ado, let’s start washing our hands and disinfecting! Bon appetit everyone!
Dessert Cocoa powder -
Sweet and sour hawthorn cake
Hawthorn is a great little fruit, sour and sweet and very appetizing. The hawthorn cake made with hawthorn is even more delicious. Adding some sugar reduces the sourness and adds sweetness. It is really good.
Dessert Home cooking -
Halal QQ gummies
See pictures for steps
Dessert Dishes -
Mango Pudding
Learn how to cook Mango Pudding with Dessert and Home cooking.
Dessert Home cooking -
Homemade Cake|Oreo Yogurt Mousse
Today I will teach you how to easily make a cake without using an oven. It has a silky texture and melts in your mouth. It is delicious and you don’t have to worry about getting burned. The method is also very detailed. Even a novice can succeed in one go. Come and try the Oreo Yogurt Mousse with me~
Dessert Afternoon tea -
Yogurt rice mousse cake
The weather has been dry in winter recently, and it hasn’t snowed for a long time. The heater at home is burning very hot, which makes the already dry climate even worse. My mouth is dry and my throat is uncomfortable. The humidifier is also working non-stop. My children always want to eat something cold when they come back from school. For snacks and the like, I have made a lot of yogurt and milkshakes before. This time I will make a mousse cake. I opened the refrigerator and took a look. The whipping cream was gone. I only saw yogurt and some leftover rice. Oh~~ Let’s try using rice to make a mousse cake this time~~~
pastries Baking -
Tiramisu
Learn how to cook Tiramisu with Baking and Cocoa powder.
Baking Cocoa powder -
Mirror Mango Mousse Cake
I made this for my husband’s birthday, it’s the first time
Dessert Home cooking -
Mango Mousse
Mango is also known as honey fruit, boring fruit, mango fruit, mango fruit, and lemon fruit. Mango has a very high vitamin A content, which is very rare among fruits. It is also rich in vitamin C, as well as fiber, protein, minerals, sugars, etc. Mango has diuretic, stomach-friendly, thirst-quenching and other effects. Mango combines the advantages of tropical fruits, so mango is also called the king of tropical fruits.
Dessert Afternoon tea -
Heart-to-heart cheesecake
Looking at this cheesecake, my mind began to wander. I unconsciously thought of my family and our joint efforts and contributions to make our home warmer and stronger step by step. The two hearts supported each other and overcame countless difficulties. That kind of trust and being trusted are wonderful feelings. Trust will make you full of confidence and motivation. Just like the top layer of this cake, there are two heart shapes of different colors, intertwined and set off each other, so harmonious. The different ingredients in the cake have been refrigerated for a long time, and the flavors penetrate each other and blend together. There is me in you, and you in me. The taste... let us slowly taste the taste of each.
Baking Almond flour -
Matcha cheese
I haven’t made anything for a long time. At the beginning of the month, my classmate asked me to make a matcha cake. She said that she was preparing for a wedding anniversary and she wanted to provide a small jar of matcha powder that cost more than 200 yuan brought back from Japan. She said that her old man likes matcha. Sister, you came to me to make a cake and sprinkled me with dog food? ? I don’t like matcha and I don’t know what to make. Finally, I found a world champion’s recipe and made some changes to get these few leaves. As for why I had to change the recipe, it’s because the cost is so high that it costs over 600 to make an 8-inch one😓
Dessert Afternoon tea -
Milk and coconut milk cake
Learn how to cook Milk and coconut milk cake with Snacks.
Snacks