Golden Potato Cup

Overview

You can do this with excess dumpling wrappers.

Tags

• staple food
• home cooking
• chicken essence
• dumpling skin
• potatoes
• salad dressing
• salt

Ingredients

Steps

1. 1 Apply a layer of oil to the mold and put the dumpling wrappers

   

2. 2 Place in the oven at 150 degrees for 5 minutes and bake until golden brown

   

3. 3 Boil and peel potatoes

   

4. 4 Crush potatoes and mix into salad dressing

   

5. 5 Put the mixed mashed potatoes into dumpling wrappers

   

6. 6 Place in the oven at 150 degrees for 10 minutes

   

7. 7 Just color the surface of the potatoes