Summer gold cannot be exchanged --- Nine-story pagoda cold cucumber

Overview

The name of the nine-story pagoda may be unfamiliar to you. It is also called basil, which sounds familiar to you. Yes, it is a spice commonly used in Western food. ‍The smell of the nine-story pagoda is fragrant and refreshing. Among them, those with thin stems, long ears and fragrant aroma are the best. It has the effects of dispersing wind and relieving the surface, dispelling wind and reducing swelling, dissipating blood stasis and relieving pain, and activating blood circulation and promoting menstruation. The nine-layer pagoda can be served cold or stir-fried. When stewing meat, add some to add flavor and color. Stir-frying is impossible.

Tags

• cold dishes
• home cooking
• cucumber
• nine-story pagoda
• old mature vinegar
• sesame oil
• sugar
• garlic
• soy sauce

Ingredients

Steps

1. 1 The fresh nine-story pagoda and the flower pots on my balcony are also growing vigorously

   

2. 2 Nine-story pagoda, cucumber, garlic

   

3. 3 Peel the cucumber, wash the nine-layer pagoda, and pound the garlic into minced garlic

   

4. 4 Pat the cucumbers and put them in the refrigerator together with the nine-story pagoda for later use

   

5. 5 When eating, take it out and add minced garlic, vinegar, soy sauce, sesame oil, and sugar

   

6. 6 After all the seasonings are mixed well, put it on a plate

   

7. 7 Healthy and light yet shocking your taste buds