Halloween Horror Eyes Dishes
Overview
Halloween is coming soon, so get ready to make some dark dishes! Easy to make and delicious!
Tags
Ingredients
Steps
-
Weigh all the powder and pour in pure milk
-
Pour in corn oil, then pour in powdered sugar
-
Beat evenly with egg beater
-
Whisk until the corn oil must be blended, as shown in the picture, it is ready
-
Sieve it once
-
Set aside and set aside for 30 minutes
-
When the time is up, steam over high heat for 20 minutes
-
After steaming, take it out and mix it evenly with a rubber spatula. Once it cools down slightly, you can knead it into a ball
-
Prepare three kinds of red, black and green food coloring, a paintbrush, and a palette
-
Next, you need to wear gloves during the entire operation. Prepare 2 rubber bands to tie the gloves to prevent them from sticking when kneading the dough.
-
Wear gloves, take a small piece and make it into a round eyeball shape, as shown in the picture. If it feels particularly sticky, you can add some cooked cake powder. Cooked cake powder is cooked glutinous rice flour. You can fry some in a wok, or you can microwave the glutinous rice flour.
-
Add the filling of strawberry jam or cranberry jam. It must be thick so that the filling will not be exposed. Tighten the mouth, pinch it tightly, and roll it into a round shape
-
One eyeball is ready. After all the eyeballs are done, put them on the plate
-
Pour the red pigment into the palette. Just one drop is enough. Don't pour too much and it will be wasted. Start using the brush to draw the bloodshot eyes and draw the feeling of branches.
-
After drawing, use green pigment to draw the pupils, as shown in the picture
-
Finally, use a paintbrush to draw black eyes, as shown in the picture. Each eyeball is ready
-
To make it more realistic, you can also pour some cranberry jam on it. Okay, a plate of fresh eyeballs is ready, ready to eat!
