Stir-fried vegetables
Overview
How to cook Stir-fried vegetables at home
Tags
Ingredients
Steps
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Wash and cut the vegetables into thin slices and set aside.
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Heat oil in a pan, add vegetables and stir-fry for one minute, add appropriate amount of salt, and simmer for five minutes.
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Add appropriate amount of oyster sauce and stir-fry evenly.
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Finished product picture.