Stewed tofu with white clams

Stewed tofu with white clams

Overview

Delicious taste and tender texture

Tags

Ingredients

Steps

  1. Dice tofu

    Stewed tofu with white clams step 1

  2. Crush egg yolks and set aside

    Stewed tofu with white clams step 2

  3. Put the white clams into the pot, do not add water to the pot, cook over high heat

    Stewed tofu with white clams step 3

  4. Pour the white clam soup into an iron basin and set aside

    Stewed tofu with white clams step 4

  5. Peel the white clam meat and set aside for later use

    Stewed tofu with white clams step 5

  6. Put an appropriate amount of oil in the pot, add the egg yolk, and fry over low heat until foaming

    Stewed tofu with white clams step 6

  7. Pour in the white clam soup and bring to a boil

    Stewed tofu with white clams step 7

  8. Add the white clam meat and tofu, continue to cook for 5 minutes, and thicken before serving.

    Stewed tofu with white clams step 8

  9. Remove from pan and plate

    Stewed tofu with white clams step 9