Butter potatoes (super simple and delicious)

Overview

How to cook Butter potatoes (super simple and delicious) at home

Wash and peel the small potatoes and steam them in a pot for about 15 minutes. The standard for judging the steaming doneness: insert chopsticks after they are cooked
Cut the steamed potatoes into small pieces and prepare the seasonings: butter, black pepper, and pizza grass
Heat a pan, spread a layer of butter on the bottom of the pan, put the diced potatoes into the pan and fry
Fry the small potatoes until both sides are slightly browned, add an appropriate amount of black pepper and pizza grass
Flip the fried potatoes and put them on the plate. They are so delicious that you can’t stop eating them