【Shandong】Coconut Dragon Fruit Sago Dew

Overview

Some time ago, my little niece came to my house to play and asked me to make sago for her. I happened to have dragon fruit at home, so I made this sago. My niece and son each had one portion and it was delicious.

Tags

• dessert
• coconut juice
• dragon fruit
• honey
• sago
• white sugar

Ingredients

Steps

1. 1 Add water to the pot, add sago and cook

   

2. 2 Cook until there is a layer of transparent glue on the surface of the sago. Take it out and rinse it

   

3. 3 Pour away the original water, add water again and boil, add sago and continue cooking

   

4. 4 Cook until there is only one white dot left in the sago, turn off the heat and simmer for a while and the white dot will disappear. Take out the sago, rinse it and put it in the refrigerator for 30 minutes

   

5. 5 Peel the dragon fruit and cut into small cubes

   

6. 6 Put sago and dragon fruit in the bowl

   

7. 7 Add coconut milk

   

8. 8 Add some sugar. If you add sweetened fruits, you don’t need to add sugar

   

9. 9 Just pour in honey