Wuzhi Mao Peach Chicken Soup

Overview

The rooster was quite big, so he divided it into 5 portions and put them away, eating one portion at a time.

Tags

• soups
• home cooking
• five-finger peach
• jujube
• polygonatum odoratum
• purified water
• cock

Ingredients

Steps

1. 1 Thaw the rooster and put it in cold water.

   

2. 2 Take five-fingered peach and polygonatum odorifera.

   

3. 3 Wash and put in casserole.

   

4. 4 Put purified water.

   

5. 5 Chicken nuggets are in the pot.

   

6. 6 Wash off the scum and put it in a casserole.

   

7. 7 Wash a few jujubes and put them in.

   

8. 8 Bring to a boil over high heat and simmer over medium-low heat for 50 minutes.

   

9. 9 Finished product.