Brown Sugar Pumpkin Cake

Overview

Last night, I watched those dads having so much fun making pumpkin pie. I remembered that there was some pumpkin puree in the refrigerator, so I came to play with it early in the morning...

Tags

• staple food
• home cooking
• glutinous rice flour
• pumpkin puree
• salad oil
• brown sugar powder

Ingredients

Steps

1. 1 Pumpkin puree, glutinous rice flour, brown sugar powder and other ingredients

   

2. 2 Add brown sugar to pumpkin puree and cook until dissolved

   

3. 3 Add glutinous rice flour

   

4. 4 Knead into dough

   

5. 5 Take an appropriate amount of dough, roll it into a ball and flatten it, and sprinkle dry glutinous rice flour on both sides

   

6. 6 Heat the salad oil, add the pumpkin dough

   

7. 7 Fry both sides until golden brown

   

8. 8 Ready to eat