Shredded Sweet Potato

Overview

How to cook Shredded Sweet Potato at home

Tags

• hot dishes
• home cooking
• edible oil
• loofah
• white sugar

Ingredients

Steps

1. 1 One sweet potato, peel and cut into hob pieces, fry in oil pan until golden

   

2. 2 Take out the fried sweet potatoes

   

3. 3 Leave a little oil in the pot for frying the sweet potatoes, and add an appropriate amount of sugar according to the number of sweet potatoes.

   

4. 4 Simmer over low heat until the sugar melts little by little.

   

5. 5 Boil the sugar until it bubbles slowly

   

6. 6 Add the fried sweet potatoes to the sugar and stir quickly to combine.

   

7. 7 When serving, apply a small amount of sesame oil on the bottom of the dish.