Grilled Pork Ribs with Honey Sauce
Overview
A simple yet stunning dish! Although this dish takes a long time, it is simple to make. Most of the work is left to the refrigerator and air fryer, so you don’t have much time to do it yourself. The grilled pork ribs have a sweet taste. Although they look simple, they taste amazing. Using an air fryer without oil is healthier.
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Ingredients
Steps
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Cut the ribs into small pieces and clean them.
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Boil a pot of hot water, add the ribs, and blanch them to remove the blood.
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Next, prepare the ingredients. Cut all the chives, garlic, and ginger into small dices, and weigh in the honey and barbecued pork sauce.
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Stir all ingredients together to form a sauce.
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Pour the sauce into the drained ribs and rub the ribs and sauce evenly with your hands so that each rib is coated with the sauce.
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Then put it in a crisper, put it in the refrigerator, and refrigerate it overnight.
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The next day, remove the ribs and preheat the air fryer. Select the steak mode of the air fryer and set the time to 13 minutes. Then press and hold the stirring button to enter the preheating mode.
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After the air fryer is preheated, place the marinated ribs in the basket of the air fryer.
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Put the lid on the air fryer and turn on the stir mode so the ribs will bake more evenly.
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After the time is up, take out the grilled ribs.
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Take out the roasted ribs and serve on a plate.
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Easy to make and delicious.