Egg Sandwich

Overview

How to cook Egg Sandwich at home

Tags

• staple food
• home cooking
• fast food
• students
• cooked eggs
• fried pork cutlet
• lettuce
• rice
• seaweed
• spinach
• tomatoes

Ingredients

Steps

1. 1 Prepare the required ingredients

   

2. 2 Pour water into a pot and add salt, bring to a boil, add spinach and cook until cooked, drain out excess soup

   

3. 3 cooked spinach

   

4. 4 Wash the tomatoes and slice them

   

5. 5 Put the rice into the crisper and press it into a pattern (the bottom and sides of the crisper are covered with a layer of rice)

   

6. 6 Place lettuce on the bottom

   

7. 7 Add fried pork cutlet

   

8. 8 Add another layer of lettuce

   

9. 9 Place a peeled egg in the center of the plastic wrap

   

10. 10 Add spinach and tomato slices in sequence

    

11. 11 Sprinkle with mustard shreds

    

12. 12 Cover with another layer of lettuce and add rice to seal

    

13. 13 Spread a layer of seaweed, turn the crisper upside down in the middle, remove the crisper, cover the surface with a layer of seaweed, and wrap the sandwich (it looks a bit ugly now)

    

14. 14 Cut it in the middle with a knife, and there is a lot of Qianlong inside

    

15. 15 Appreciation of finished product pictures

    

16. 16 Appreciation of finished product pictures

    

17. 17 Appreciation of finished product pictures