Wild Onion Pancakes
Overview
How to cook Wild Onion Pancakes at home
Tags
Ingredients
Steps
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Add cooking oil to the leftover dough for making dumplings, knead until smooth and set aside.
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Wash wild garlic.
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Take the leaves and chop them into pieces.
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Put in a bowl.
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Hot pan and cold oil.
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Pour the hot oil over the green onion leaves.
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Add salt and mix well.
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Take a piece of dough.
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Spread it into a pancake, add scallion oil, roll it up, flatten it, put it aside and wait for 10 minutes to make it into a pancake.
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Put it in the pot and cook it.
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Take out and cut into pieces.
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Finished product.